Free Shipping
CHINAIN STOCK

IKON Cooking 119-0055 Fryer Conversion Kit Natural Gas to LP

Sale price $307.59 Regular price $260.67 SAVE $46.92
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $2.5/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
Liquid error (snippets/A-product-block-sticky-atc line 168): invalid url input
IKON Cooking 119-0055 Fryer Conversion Kit Natural Gas to LP
Sale price $307.59 Regular price $260.67
SAVE $46.92
Added to your cart!
Liquid error (snippets/A-product-block-added-modal line 55): invalid url input
IKON Cooking 119-0055 Fryer Conversion Kit Natural Gas to LP
$307.59 $260.67 Save $46.92
View cart

IKON Cooking 119-0055 Fryer Conversion Kit, Natural Gas to LP

Unlock the full potential and versatility of your IKON fryer with the genuine IKON Cooking 119-0055 Conversion Kit. This essential accessory is expertly designed to safely and efficiently convert your commercial fryer from a standard natural gas (NG) setup to a more mobile and flexible liquid propane (LP) gas source. Ideal for food trucks, catering businesses, or kitchens where a natural gas line isn't available, this kit ensures your high-performance IKON equipment can operate wherever your business takes you.

Key Features:

  • Genuine IKON Part: As an authentic OEM (Original Equipment Manufacturer) component, this kit guarantees perfect compatibility, safety, and optimal performance with your IKON fryer, protecting your equipment's warranty and longevity.
  • Complete Conversion Solution: This all-in-one kit includes all the necessary components, such as orifices and fittings, required for a seamless and successful transition from natural gas to liquid propane.
  • Enhanced Kitchen Flexibility: Break free from the constraints of fixed gas lines. Converting to LP allows you to use your fryer in mobile settings, at outdoor events, or in any location without NG access, significantly expanding your operational capabilities.
  • Ensures Safe & Efficient Operation: Using the manufacturer-specified kit is crucial for maintaining the safety standards and efficiency of your fryer. This kit is engineered to provide the correct gas flow and pressure for consistent, reliable cooking results.
  • Professional Installation Recommended: To ensure safety, proper functionality, and to maintain your warranty, it is highly recommended that this conversion is performed by a qualified or certified service technician.

Upgrade your commercial kitchen's adaptability with the IKON 119-0055 Fryer Conversion Kit. By switching to LP gas, you gain unparalleled mobility and ensure your business is ready to serve delicious fried foods anywhere, anytime. Order today to maximize the utility of your valuable IKON cooking equipment.

IKON Cooking 119-0055 Fryer Conversion Kit Natural Gas to LP Specifications

Shipping

IKON equipment is fulfilled for the Canadian market primarily through the MVP Group distribution center in Montreal. As a high-volume stock brand, IKON maintains a significant inventory of standard reach-ins, prep tables, and gas ranges to ensure consistent availability for the Canadian food service industry.

  • Fulfillment Hub: The Montreal warehouse serves as the main point of origin for national distribution. While orders are centralized there, regional delivery for Ontario and Western Canada is coordinated through specialized LTL (Less-Than-Truckload) freight partners to ensure reach into major markets like Mississauga and Calgary.
  • Lead Times: Standard in-stock items are generally processed and dispatched within 1 to 3 business days. For large-volume project orders or specialized units not currently in domestic stock, lead times for factory replenishment generally range from 6 to 10 weeks.
  • Logistics and Packaging: Because refrigeration units contain sensitive compressors and cooking equipment features heavy cast-iron components, all units are professionally crated and secured to reinforced skids.
  • Inspection Requirement: A thorough visual inspection is mandatory upon delivery. Any transit-related damage—such as structural misalignment, dented stainless steel, or compromised glass—must be documented on the carrier's bill of lading immediately. Omcan and MVP Group typically require notification of concealed damage within 24 to 48 hours to preserve freight claim rights.

Warranty

IKON provides a tiered manufacturer warranty that is among the most competitive in the value-equipment segment, specifically tailored to the Canadian commercial environment.

  • Refrigeration Coverage: Most new IKON refrigeration units (reach-ins, prep tables, and undercounters) carry a 2-year limited parts and labour warranty from the date of original purchase.
  • Compressor Protection: The sealed refrigeration system features an additional 3-year warranty on the compressor part, providing a total of 5 years of coverage for the unit's most critical mechanical component.
  • Cooking Equipment: IKON gas cooking appliances, such as ranges, charbroilers, and fryers, typically carry a 1-year limited parts and labour warranty.
  • Fryer Tank Extension: For the IGF series gas fryers, an additional limited warranty often applies to the stainless steel fry tank if a leak occurs due to a manufacturing defect within the first two years.
  • Warranty Fulfillment: All warranty service in Canada must be pre-authorized and arranged through the MVP Group service department in Montreal.

Service & Support

Technical support for IKON is centralized to ensure consistency in repair standards and parts availability across all provinces.

  • Authorized Technicians: Repairs and warranty work are performed by a national network of factory-authorized service providers. These technicians are trained in IKON’s specific gas valve configurations and digital refrigeration controllers.
  • Parts Availability: A comprehensive inventory of genuine OEM replacement parts—including fan motors, thermostats, burners, and pilot assemblies—is maintained at the Montreal distribution hub to ensure rapid turnarounds for Canadian operators.
  • Technical Support: MVP Group provides direct technical assistance to help facility managers troubleshoot basic operational issues or confirm installation requirements for gas and electrical connections.

Exceptions and Exclusions

To maintain the validity of the warranty, the equipment must be operated and maintained according to professional commercial standards.

  • Maintenance Requirements: Failure to clean the condenser coils every 30 to 60 days is the primary cause of compressor failure and is not covered by the warranty. Similarly, the buildup of carbon or grease on gas burners that leads to failure is considered a maintenance issue.
  • Improper Installation: Failures caused by incorrect gas pressure, improper gas type conversion, or incorrect electrical voltage are explicitly excluded. Installation by a licensed professional is mandatory for warranty validity.
  • Environmental Factors: Operating refrigeration equipment in ambient temperatures exceeding 100°F (38°C) or in areas with inadequate ventilation/clearance will void the performance guarantee.
  • Consumables: Wearable items such as light bulbs, door gaskets, and shelf clips are classified as maintenance items and are typically limited to a 90-day warranty period for manufacturing defects only.
  • Non-Commercial Use: The warranty is void if the equipment is installed in a residential or non-commercial application (e.g., home use or a mobile food truck unless specifically rated for such).
  • Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage must be documented with the carrier at the time of delivery to facilitate a claim with the logistics provider.

About IKON

2-Year Comprehensive WarrantyRobust parts and labor warranty ensuring reliable, worry-free commercial kitchen operations.
30,000 BTU BurnersHigh-output gas range burners designed for intense, heavy-duty commercial cooking applications.
33°F to 40°F SetpointsPrecise refrigeration temperatures maintained by high-efficiency compressors for optimal food safety.
Up to 94 InchesComprehensive sizing options available for heavy-duty commercial refrigerated pizza prep tables.

Key Features of IKON Cooking 119-0055 Fryer Conversion Kit Natural Gas to LP

IKON R290 Hydrocarbon Logic Image 1
R290 Hydrocarbon Logic

Utilizes environmentally conscious natural refrigerants with near-zero Global Warming Potential and high-efficiency compressors to maintain precise temperatures while reducing overall energy consumption.

IKON Electronic Microprocessor Controls Image 2
Electronic Microprocessor Controls

Integrates advanced digital thermostats with LED monitoring and automated defrost cycles to ensure consistent food safety, prevent evaporator icing, and eliminate manual intervention requirements.

IKON Tube Heat Exchange Image 3
Tube Heat Exchange

Specialized gas fryer design maximizes oil surface contact for rapid temperature recovery, featuring a large cold zone that effectively traps particles and extends oil lifespan.

IKON Service-First Architecture Image 4
Service-First Architecture

Employs standardized, non-proprietary components in an open-access design, making the equipment famously easy and cost-effective for local technicians to consistently maintain and repair.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

★★★★★
Rated 4.8/5 on Google
Customer reviews for Ancaster Food Equipment
View Google reviews

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
Need Help Choosing Equipment?

Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.