Alto-Shaam 750-SK Halo Heat® Electric Smoker Oven 100 lb. Capacity
Alto-Shaam WC-22542 Apple Wood Smoking Chips 2.0 lb Bag
Alto-Shaam WC-22540 Cherry Wood Smoking Chips 2.0 lb Bag
Alto-Shaam 1200-SK Double-Deck 240 lb. Capacity Halo Heat® Smoker Oven
Alto-Shaam 1767-SK 200 lb. Double-Deck Slo Cook Smoker Oven
Alto-Shaam WC-22543 Apple Wood Smoking Chips 1.25 cu. ft.
Alto-Shaam 1750-SK Electric Double-Deck Smoker Oven 100 lb. Capacity Each
Alto-Shaam WC-22545 Maple Smoking Wood Chips 1.25 cu. ft.
Alto-Shaam WC-22541 Cherry Wood Smoking Chips 1.25 cu. ft. Bag
Alto-Shaam WC-22544 Maple Wood Smoking Chips 2.0 lb Bag
Alto-Shaam 1000-SK/I Smoker Oven Double-Deck 120 lb. Capacity
Alto-Shaam WC-37746 2.5 cu. ft. Cherry Wood Smoking Chips
Alto-Shaam 1000-SK/II 120 lb. Electric Low-Temperature Smoker Oven
Alto-Shaam WC-37747 Apple Wood Smoking Chips 2.5 cu. ft. Bag
Alto-Shaam WC-37748 Maple Smoking Wood Chips 2.55 cu. ft.
Alto-Shaam WC-37749 Hickory Wood Smoking Chips 2.5 cu. ft. Bag
Angelo Po FMSX Smokerstar External Smoking Unit for Combistar FX Ovens
CRES COR 1000-CH-SK-STK-DX Stacked Low Temp Smoker Oven, 16 Pan Capacity
Cres Cor 767-CH-SK-DE 100 lb. Mobile Insulated Smoker Oven
Cres Cor 1000-CH-SK-DE Half-Height Mobile Cook & Hold Smoker Oven
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Commercial Smokers
Elevate your culinary creations and captivate customers with the irresistible allure of authentic, slow-smoked flavor. Our extensive collection of commercial smokers is engineered for the demanding environment of the modern foodservice industry, providing restaurants, caterers, and food trucks with the essential tool to perfect the art of barbecue. Whether youre a seasoned pitmaster or new to smoking, investing in the right restaurant smoker is a game-changer for your menu and your bottom line.
Discover a wide range of high-performance units designed for consistency, efficiency, and superior results. Choose from versatile electric commercial smokers, prized for their set-and-forget convenience and precise temperature control, making them ideal for busy kitchens. For those seeking traditional, deep smoky flavor, our commercial wood smokers and charcoal units offer an authentic experience that cant be replicated. We also feature innovative commercial pellet smokers that blend classic wood-fired taste with modern automation.
Each smoker in our catalog is built with durable, food-grade materials to withstand the rigors of daily commercial use. With various sizes and capacities available, you can find the perfect smoker to handle everything from small batches to large-scale catering events. Perfect for smoking brisket, pulled pork, ribs, chicken, and even fish or cheese, this commercial kitchen equipment unlocks incredible menu versatility. Boost your operational efficiency and serve consistently delicious smoked meats that will build a loyal customer base and set your establishment apart from the competition.
Backed by Ancaster Food Equipment
ChefStop Is New. The Experience Behind It Isn’t.
ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.
