Henny Penny 10CDT Programmable 10-Channel Count Down Timer Control
Henny Penny 10CDT Count Down Timer Controls
Elevate the performance and precision of your heated holding cabinet with the genuine Henny Penny 10CDT Count Down Timer Control. This advanced control panel is specifically designed for busy commercial kitchens that demand accuracy, consistency, and ease of use. It allows your staff to manage multiple food items simultaneously, ensuring everything is held at the optimal temperature for the perfect duration, reducing waste and enhancing food quality.
Featuring ten independent, programmable timers and separate set points for time and temperature, this unit offers unparalleled flexibility for a diverse menu. The intuitive single-switch operation simplifies workflow, while the clear digital display provides immediate feedback. With essential features like power-out memory and an audible alert signal, this timer control is an indispensable accessory for maintaining food safety standards and operational efficiency.
Key Features:
- (10) Independent Programmable Timers: Effortlessly manage holding times for up to ten different menu items at once.
- Digital Temperature Display: Provides a clear, accurate, at-a-glance view of the cabinet's internal temperature.
- Simple Single-Switch Operation: Easy-to-use start, stop, and abort functions streamline kitchen workflow.
- Power-Out Memory: Automatically saves your programmed settings and timer progress during a power failure, preventing data loss.
- Separate Time & Temp Set Points: Offers precise, individual control over holding parameters for different food products.
- Timer Alert Signal: An audible alarm notifies staff when a cycle is complete, ensuring timely food service.
- Manual Override & Probe Calibration: Provides added flexibility with a manual override option and allows for food probe calibration to guarantee accuracy.
Henny Penny 10CDT Programmable 10-Channel Count Down Timer Control Specifications
Shipping
Henny Penny products ship FREE from the primary distributor out of Bolton, Ontario. As a global leader in high-volume pressure frying, open frying, and holding equipment, Henny Penny units are industrial-grade and high-mass. While many core models and common configurations are stocked for immediate dispatch, some specialized units or high-demand systems may be subject to a lead time. All equipment is shipped via specialized freight carriers to ensure the safety of integrated computers, high-pressure seals, and heating elements. Each shipment is professionally palletized and insured from the Bolton hub to its final destination.
Warranty
Henny Penny equipment is backed by a manufacturer warranty that is built to support the rigorous, 24/7 demands of high-volume quick-service restaurants and institutional kitchens.
Standard Protection
- 1-Year Parts and Labour Warranty: This covers the entire unit for 12 months from the date of original installation. It protects against manufacturing defects in the control boards, heating elements, motors, and pumps.
- 7-Year Limited Fry Pot Warranty: On specific pressure fryer and open fryer models, the stainless steel fry pot is warranted against leaks or structural failure for seven years.
To validate this warranty, the equipment must be installed by a qualified technician and registered with the distributor or manufacturer within 30 days of installation. Proper documentation of the initial start-up is essential to ensure full coverage.
Service & Support
Warranty and technical service are managed through an extensive network of factory-authorized service providers across Canada. Because Henny Penny equipment involves high-pressure systems and sophisticated programmable controls, all warranty-related repairs must be performed by authorized technicians. The Bolton-based distributor maintains a massive inventory of genuine Henny Penny OEM parts to facilitate rapid repairs. Using non-OEM parts or unauthorized service agents will void the manufacturer's warranty.
Exceptions & Exclusions
Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:
- Maintenance & Cleaning: Damage resulting from a failure to follow daily filtration and cleaning cycles is not covered. This includes grease buildup in the electrical components or motor failure due to neglected filters.
- Operational Misuse: Damage caused by "dry-firing" the heating elements (turning them on without oil), using incorrect gas pressure, or improper electrical supply is excluded.
- Water Quality: For units involving steam or water (such as rotisseries or combi-ovens), damage caused by scale or lime buildup due to a lack of water filtration is not covered.
- Wearable Items: Consumable parts such as lid gaskets, fry baskets, filters, and light bulbs are considered wear items and are not covered under the primary warranty.
- Documentation: Freight damage is not a warranty issue; any damage to the crate or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.
About Henny Penny
Key Features of Henny Penny 10CDT Programmable 10-Channel Count Down Timer Control
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
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