Carpigiani IC193-106583 Star Nozzle Accessory for Ice Cream Base Mix Machines
Carpigiani IC193-106583 Star Nozzle Accessory for Ice Cream Base Mix Machines
Ensure optimal performance and consistent quality for your Carpigiani ice cream base mix machines with the genuine Carpigiani IC193-106583 Star Nozzle. This crucial accessory is meticulously engineered to provide reliable operation and seamless integration with your existing Carpigiani equipment.
Key Features:
- Genuine Carpigiani Part: An authentic replacement part, guaranteeing compatibility and peak performance for your Carpigiani machines.
- Durable Metal Construction: Crafted from high-quality metal, designed for longevity and resilience in demanding commercial environments.
- Perfect Fit for "Star Door" Models: Specifically engineered to attach effortlessly to Carpigiani machines featuring a "Star Door," including popular models like Mr. Art, Mr. Art Plus, and 161T.
- Ensures Consistent Dispensing: Critical for maintaining the precise output and quality of your ice cream base mix, preventing common operational issues.
- Easy Installation: Designed for quick and straightforward attachment, minimizing downtime and keeping your operations running smoothly.
Investing in genuine Carpigiani parts like the IC193-106583 Star Nozzle protects your equipment and ensures the continued production of high-quality ice cream base mixes. Upgrade or replace your worn nozzles today to maintain your Carpigiani machine's efficiency and reliability.
Carpigiani IC193-106583 Star Nozzle Accessory for Ice Cream Base Mix Machines Specifications
Shipping
- Fulfillment Hubs: Carpigiani equipment is engineered in Italy and fulfilled for the Canadian market through authorized distribution partners, with primary inventory and parts hubs located in Mississauga and Boucherville.
- Lead Times: Standard in-stock items, such as countertop soft-serve units or batch freezers, are typically dispatched within 3 to 5 business days. For high-capacity industrial systems or custom-configured pasteurizers not held in domestic inventory, international lead times from the Italian factory generally range from 10 to 14 weeks.
- Logistics and Handling: Because these machines contain high-precision gear pumps, sensitive cooling cylinders, and heavy-duty compressors, all units are professionally crated and secured to reinforced skids for LTL (Less-Than-Truckload) freight.
- Inspection Requirement: A thorough visual inspection is mandatory upon delivery. Any transit-related damage, particularly to the stainless steel exterior or the sensitive control panels, must be documented on the carrier's bill of lading to preserve freight claim rights.
Warranty
- Standard Coverage: New Carpigiani commercial equipment typically carries a 1-year limited parts and labour warranty from the original date of professional installation.
- Component Protection: The sealed refrigeration system often features an extended warranty on the compressor part, typically providing up to 5 years of coverage against manufacturing defects.
- Professional Commissioning: To activate the full warranty, many models require installation and start-up by a factory-certified technician who ensures the refrigeration pressures and motor rotations are calibrated correctly.
- Replacement Parts: Genuine Carpigiani OEM parts replaced under warranty are covered for the remainder of the original equipment warranty period or a standard 90-day window.
Service & Support
- Authorized Technicians: Specialized repairs and warranty work are performed by a network of factory-trained technicians across Canada who are skilled in the unique scraping and freezing technologies used in Italian gelato equipment.
- Parts Availability: A robust inventory of genuine OEM replacement parts—including beater blades, pump gears, and high-performance seals—is maintained in the Mississauga and Boucherville hubs to minimize downtime for Canadian operators.
- Technical Consultations: Support is available to assist facility managers with ensuring proper ventilation, electrical phase requirements, and water-cooling connections, which are critical for high-output batch freezers.
Exceptions and Exclusions
- Maintenance and Hygiene: Failure to perform daily cleaning and lubrication of the internal seals with food-grade lubricant is the leading cause of seal failure and motor damage; such issues are not covered by the warranty.
- Consumables: Wearable items such as O-rings, scraper blades, and plastic gaskets are classified as maintenance items and are generally not covered under the primary warranty.
- Water Quality: For water-cooled models, damage resulting from scale buildup or mineral deposits in the condenser is explicitly excluded. The use of proper water filtration or a closed-loop cooling system is often required.
- Improper Utilities: Failures caused by incorrect electrical voltage, improper phase rotation, or inadequate airflow around air-cooled units are not considered manufacturing defects.
- Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage to the packaging or unit must be documented with the carrier at the time of delivery to facilitate a claim with the logistics provider.
About Carpigiani
Key Features of Carpigiani IC193-106583 Star Nozzle Accessory for Ice Cream Base Mix Machines
Backed by Ancaster Food Equipment
ChefStop Is New. The Experience Behind It Isn’t.
ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.