American Range AR-8B-24RG-CC 72" Gas Restaurant Range with 8 Burners
American Range AR-8B-24RG-CC 72" Restaurant Gas Range
Elevate your kitchen's productivity with the American Range AR-8B-24RG-CC, a versatile and powerful 72-inch restaurant gas range designed for the most demanding culinary environments. This unit combines high-output burners, a spacious griddle, and two convection ovens into one robust piece of equipment. Constructed from durable stainless steel on the front, sides, and backriser, it's built to withstand the rigors of a commercial kitchen while being easy to clean. The AR-8B-24RG-CC is an all-in-one solution for sautéing, simmering, grilling, baking, and roasting, making it an indispensable asset for any professional kitchen. Proudly made in the USA and certified for safety and sanitation, it's a reliable investment in quality and performance.
- High-Performance Cooktop: Features eight 32,000 BTU lift-off open burners for powerful and consistent heat, alongside a 24" raised griddle/broiler with a 3/4" thick plate for versatile cooking options.
- Dual Convection Ovens: Equipped with two 26-1/2" wide convection ovens, each rated at 30,000 BTU, providing even heat distribution for superior baking and roasting results.
- Durable Construction: Built with a stainless steel front, sides, 20" backriser, and shelf, ensuring longevity and ease of maintenance.
- Precise Temperature Control: Ovens feature a thermostat range of 250°F to 500°F, and the cooktop has manual controls for precise heat management.
- User-Friendly Design: Includes a full-width removable drip pan, spring-assisted oven doors, and 6" adjustable chrome-plated legs for convenience and stability.
- Certified Quality: cETLus and ETL-Sanitation listed, guaranteeing compliance with safety and health standards.
American Range AR-8B-24RG-CC 72" Gas Restaurant Range with 8 Burners Specifications
Shipping
All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.
Standard Warranty
American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.
Service & Support
Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.
Exceptions & Exclusions
Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.
About American Range
Key Features of American Range AR-8B-24RG-CC 72" Gas Restaurant Range with 8 Burners
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.