American Range AR-6B-36RG 72" Gas Restaurant Range w/ Griddle
American Range AR-6B-36RG 72" Gas Restaurant Range
Elevate your kitchen's capabilities with the American Range AR-6B-36RG, a versatile and powerful 72-inch gas restaurant range designed for high-demand commercial environments. Proudly made in the USA, this unit combines the functionality of open burners, a raised griddle/broiler, and two standard ovens into one robust stainless steel appliance. Whether you're simmering, sautéing, griddling, or baking, this range provides the consistent performance and durability needed to keep up with your busiest services. Its thoughtful design includes a full-width drip pan for easy cleaning and adjustable legs for a perfect fit in your cook line.
Key Features:
- High-Power Cooktop: Features six 32,000 BTU lift-off open burners for powerful and consistent heat distribution.
- Versatile Griddle/Broiler: Equipped with a 36" raised griddle on the right, featuring a 3/4" thick steel plate and manual controls for precise cooking.
- Dual Standard Ovens: Includes two spacious 26-1/2" standard ovens, each rated at 35,000 BTU, perfect for all your baking and roasting needs.
- Precise Temperature Control: Oven thermostats range from 250°F to 500°F, allowing for a wide variety of cooking applications.
- Durable Construction: Built with a stainless steel front, sides, 20" back riser, and shelf for long-lasting use and easy maintenance.
- User-Friendly Design: Comes with two chrome-plated racks per oven, spring-assisted doors, and a porcelain enamel oven interior for easy cleaning.
- Certified and Reliable: cETLus and ETL-Sanitation certified, ensuring it meets the highest standards for safety and performance.
American Range AR-6B-36RG 72" Gas Restaurant Range w/ Griddle Specifications
Shipping
All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.
Standard Warranty
American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.
Service & Support
Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.
Exceptions & Exclusions
Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.
About American Range
Key Features of American Range AR-6B-36RG 72" Gas Restaurant Range w/ Griddle
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.