Lamber AC00005 Stainless Steel Equipment Stand 23.75" L x 23.75" W
Lamber AC00005 Equipment Stand
Elevate your commercial dishwashing setup with the Lamber AC00005 Equipment Stand. Expertly crafted from high-quality AISI 304 stainless steel, this stand is designed to provide a sturdy and reliable foundation for your Lamber dishwasher. By raising your equipment to a more ergonomic working height, it helps reduce staff fatigue and improve operational efficiency. This stand is specifically engineered to be compatible with Lamber undercounter dishwasher models F92EKDPS and F92DYDPS, ensuring a perfect and secure fit. The robust construction guarantees long-lasting durability, even in the most demanding kitchen environments, while the stainless steel finish makes it easy to clean and maintain optimal hygiene. Enhance your workspace organization and workflow with this essential accessory.
- Durable Construction: Made from premium AISI 304 18/10 stainless steel for maximum durability and corrosion resistance.
- Perfect Compatibility: Specifically designed to fit Lamber undercounter dishwasher models F92EKDPS and F92DYDPS.
- Ergonomic Design: Raises the dishwasher to a comfortable height, reducing the need for bending and improving workflow.
- Stable Support: Provides a secure and stable base for your valuable dishwashing equipment.
- Easy to Clean: The smooth stainless steel surface is simple to wipe down and maintain.
Lamber AC00005 Stainless Steel Equipment Stand 23.75" L x 23.75" W Specifications
Shipping
- Fulfillment Hubs: Lamber equipment is fulfilled through Eurodib’s central operations. While the main inventory is held in Boucherville, a significant volume of "ship-ready" units is staged in Mississauga to provide rapid coverage for Ontario and Western Canadian markets.
- Lead Times: Standard in-stock models, such as the DSP4 or F92 series, are typically processed and dispatched within 1 to 3 business days. For high-capacity flight-type machines or specialized industrial units not held in domestic stock, international lead times from the Italian factory generally range from 8 to 12 weeks.
- Logistics and Crating: Because dishwashers contain sensitive electronic control boards, internal plumbing, and stainless steel housing, all units are professionally crated and secured to reinforced skids for LTL (Less-Than-Truckload) freight.
Warranty
- Standard Coverage: New Lamber commercial dishwashers carry a 1-year limited parts and labour warranty from the original date of purchase.
- Component Integrity: The warranty covers mechanical and electronic parts, including wash pumps, heating elements, and digital control boards, against defects in materials and workmanship under normal commercial usage.
- Professional Installation: To maintain valid coverage, the machine must be installed by a qualified technician according to the factory-provided plumbing and electrical specifications.
- Service Coordination: Warranty claims and technician dispatches are managed through Eurodib’s service department, which coordinates with authorized regional partners across Canada.
Service & Support
- Authorized Technicians: Technical service and warranty repairs are performed by a national network of factory-authorized providers who are trained in Lamber’s specific wash-cycle programming and high-temperature booster technology.
- Parts Availability: A comprehensive inventory of genuine OEM replacement parts—including wash arms, thermostats, solenoid valves, and peristaltic pump hoses—is maintained at the Mississauga and Boucherville hubs, as well as through Parts Town Canada.
- Technical Consultations: Support is available to assist operators with ensuring proper installation requirements, including the specific water pressure (typically 20-25 PSI) and electrical configurations necessary for high-temperature sanitization.
Exceptions and Exclusions
- Water Quality Requirements: Damage resulting from scale buildup or mineral deposits due to hard water is a primary exclusion. The use of a professional-grade water softener is required if water hardness exceeds 6 grains (approx. 100 ppm) to maintain warranty validity.
- Maintenance Neglect: Standard maintenance, such as daily cleaning of filters and weekly descaling, is the responsibility of the owner. Failures caused by a lack of basic hygiene or grease buildup in the pump are not covered.
- Improper Utilities: Failures caused by incorrect electrical voltage, power surges, or improper drainage and plumbing connections are explicitly excluded from coverage.
- Consumables: Wearable items such as door gaskets, pump seals, and chemical squeeze tubes are classified as maintenance items and are generally not covered under the primary warranty beyond the initial setup phase.
- Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage to the unit must be reported to the carrier at the time of delivery to facilitate a claim with the logistics provider.
About Lamber
Key Features of Lamber AC00005 Stainless Steel Equipment Stand 23.75" L x 23.75" W
Backed by Ancaster Food Equipment
ChefStop Is New. The Experience Behind It Isn’t.
ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.