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Alto-Shaam Gas Multi-Cook Oven VMC-F4G Front View With Four Oven Chambers
Alto-Shaam Gas Multi-Cook Oven VMC-F4G Front View With Four Oven Chambers
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Alto-Shaam VMC-F4G Vector F Series Gas Multi-Cook Oven 4 Pans

Sale price $54,748.42 Regular price $48,882.52 SAVE $5,865.90
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Alto-Shaam Gas Multi-Cook Oven VMC-F4G Front View With Four Oven Chambers
Alto-Shaam VMC-F4G Vector F Series Gas Multi-Cook Oven 4 Pans
Sale price $54,748.42 Regular price $48,882.52
SAVE $5,865.90
Alto-Shaam Gas Multi-Cook Oven VMC-F4G Front View With Four Oven Chambers
Alto-Shaam Gas Multi-Cook Oven VMC-F4G Front View With Four Oven Chambers
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Alto-Shaam Gas Multi-Cook Oven VMC-F4G Front View With Four Oven Chambers
Alto-Shaam VMC-F4G Vector F Series Gas Multi-Cook Oven 4 Pans
$54,748.42 $48,882.52 Save $5,865.90
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Alto-Shaam VMC-F4G Vector® F Series Gas Multi-Cook Oven

Elevate your high-volume kitchen with the Alto-Shaam VMC-F4G Vector F Series Multi-Cook Oven. This powerful gas oven is engineered to deliver unmatched cooking results and value, featuring four independently controlled oven chambers. This allows you to simultaneously cook a wide variety of menu items—from roasting proteins to baking delicate pastries—without any flavor transfer. The exclusive Structured Air Technology® ensures focused heat for faster, more even, and consistently high-quality results every time.

Designed for maximum efficiency and flexibility, the VMC-F4G replaces or relieves multiple pieces of equipment in your kitchen. Its intuitive, programmable touchscreen controls make operation simple, allowing you to store recipes and ensure consistency with every cook. The innovative waterless design eliminates the need for plumbing, drains, or filtration, significantly reducing installation and maintenance costs. Boost your kitchen's productivity and streamline your workflow with this advanced cooking solution.

Key Features:

  • Four Independent Cooking Chambers: Control temperature, fan speed, and cook time in each chamber individually.
  • Structured Air Technology®: Delivers focused, high-velocity heat for faster and more even cooking.
  • Large Capacity: Holds up to four full-size sheet pans or eight half-size sheet pans.
  • Programmable Touchscreen Control: Intuitive interface with easy recipe upload/download via a built-in USB port.
  • Durable Construction: Built with a robust stainless steel exterior and interior for longevity and easy cleaning.
  • Efficient Design: Features a double-pane glass door and interior LED lighting for easy monitoring.
  • Waterless Operation: Maximizes space and reduces installation costs with no need for plumbing or drains.

Alto-Shaam VMC-F4G Vector F Series Gas Multi-Cook Oven 4 Pans Specifications

Physical Dimensions
ExteriorDepth
46.13
ExteriorHeight
41.56
ExteriorWidth
41.0
InteriorDepth
20.63
InteriorHeight
28.38
InteriorWidth
26.25
NetWeight
681.0
Refrigeration System
TemperatureRange
N/A - 525°F
TotalBtu
96000
Other
CookingModes
Bake, Roast
GasInletSize
0.75
HeatingSource
Gas
NumberOfOvens
4
Capacity & Storage
Capacity
4 full-size sheet pans or 8 half-size sheet pans
DoorMaterial
Glass
DoorType
Swinging
NumberOfDoors
1
NumberOfPans
8
NumberOfRacks
4
Electrical
Amperage
16.5
ElectricalPhase
1
PlugType
No plug; hard wire only
PowerType
Natural Gas, Liquid Propane
Voltage
120
Wattage
2000

Shipping

Alto-Shaam equipment ships from the primary manufacturing facility in Menomonee Falls, Wisconsin, with logistics often coordinated through dedicated Canadian distribution hubs in the Mississauga and Concord regions of Ontario. As a pioneer in Halo Heat technology and high-performance combi ovens, Alto-Shaam units—ranging from Cook & Hold ovens to Vector multi-cook systems—are high-mass, industrial-grade appliances. They are transported via specialized freight carriers on heavy-duty skids to protect sensitive internal electronics, heating cables, and glass components. Every shipment is professionally crated and fully insured to ensure the equipment arrives in factory-perfect condition for commercial installation.

Warranty

Alto-Shaam provides a multi-tiered manufacturer warranty designed to support their specialized heating and cooking technologies in high-utilization environments.

  • Standard Protection: Most Alto-Shaam equipment is covered by a 1-year parts and labour warranty. This coverage remains in effect for 12 months from the date of installation or 15 months from the date of shipment, whichever occurs first.
  • Heating Elements: For units featuring Halo Heat technology, such as Cook & Hold ovens, the heating elements carry a limited lifetime warranty for the original owner. This reflects the durability of the low-density thermal cable design.
  • Refrigeration Compressors: On applicable models like Quickchillers, the refrigeration compressor is protected by an extended 5-year parts-only warranty.
  • Replacement Parts: Genuine replacement parts carry a 90-day warranty from the date of installation.

To validate the warranty, equipment should be registered through the Alto-Shaam online portal within 30 days of installation. All units must be installed by a licensed professional and, for steam-generating equipment, must meet specific water quality standards to maintain active coverage.

Service & Support

Technical service and warranty repairs are managed through an extensive national network of factory-authorized service providers across Canada. Because Alto-Shaam equipment—particularly the Prodigi combi ovens and Vector series—utilizes sophisticated software and precise moisture control systems, all warranty-related service must be performed by authorized technicians. Canadian distribution hubs maintain a comprehensive inventory of genuine OEM parts, including control boards, heating cables, and probes, to facilitate rapid response times and minimize kitchen downtime.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Water Quality: Damage resulting from poor water quality, scale buildup, or a failure to maintain steam generators according to the published maintenance schedule is a primary exclusion.
  • Maintenance Responsibilities: Routine cleaning, calibration, and the replacement of consumable items are the responsibility of the owner.
  • Wearable Items: Consumable parts such as light bulbs, rubber gaskets, air filters, and glass panels (unless damaged during shipping) are considered wear items and are not covered under the primary warranty.
  • Cleaning Agents: Damage caused by using cleaning agents other than those specifically recommended by Alto-Shaam is excluded.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the crate or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Alto-Shaam

Founded in 1955Decades of pioneering leadership within the commercial foodservice equipment industry.
90+ Countries ServedProviding premium equipment solutions globally while maintaining strict domestic manufacturing.
Reduced Operating CostsLowers labor and energy expenses through efficient lights-out overnight cooking.
Zero Flavor TransferAllows simultaneous preparation of diverse menu items in independent chambers.

Key Features of Alto-Shaam VMC-F4G Vector F Series Gas Multi-Cook Oven 4 Pans

Alto-Shaam Halo Heat Technology Image 1
Halo Heat Technology

Utilizes low-density thermal cables to provide gentle, radiant heat, reducing protein shrinkage and avoiding harsh temperatures to maximize food yields and quality.

Alto-Shaam Structured Air Technology Image 2
Structured Air Technology

Features independent chambers allowing simultaneous cooking of diverse menu items with zero flavor transfer, enabling air-frying, baking, and steaming in a ventless footprint.

Alto-Shaam ChefLinc Remote Management Image 3
ChefLinc Remote Management

A cloud-based system that allows operators to easily manage recipes and monitor equipment data across multiple locations, ensuring standardized performance and workflow optimization.

Alto-Shaam Lights-Out Overnight Cooking Image 4
Lights-Out Overnight Cooking

Integrated into Cook and Hold ovens, this capability reduces labor and energy costs while ensuring consistent, high-quality results for high-volume foodservice environments overnight.

Backed by Ancaster Food Equipment

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See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
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