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Winholt SSCMPR-3616 Pot Rack, Ceiling Mount, 36" Stainless Steel, Commercial Grade Hooks

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Winholt SSCMPR-3616 Pot Rack, Ceiling Mount, 36" Stainless Steel, Commercial Grade Hooks
Winholt SSCMPR-3616 Pot Rack, Ceiling Mount, 36" Stainless Steel, Commercial Grade Hooks
Sale price $1,615.91 Regular price $1,405.14
SAVE $210.77
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Winholt SSCMPR-3616 Pot Rack, Ceiling Mount, 36" Stainless Steel, Commercial Grade Hooks
Winholt SSCMPR-3616 Pot Rack, Ceiling Mount, 36" Stainless Steel, Commercial Grade Hooks
$1,615.91 $1,405.14 Save $210.77
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Maximize your kitchen's potential with the Winholt SSCMPR-3616 Pot Rack. This essential ceiling-mounted pot rack is engineered for commercial use, offering an outstanding solution for organizing your professional kitchen and freeing up valuable counter and floor space. Crafted from high-quality stainless steel, this rack combines robust durability with a clean, professional aesthetic, perfect for any restaurant, cafe, or catering facility.

Winholt SSCMPR-3616 Pot Rack, Ceiling Mount

Designed for optimal efficiency and hygiene, the Winholt SSCMPR-3616 provides a smart way to keep your most-used pots, pans, and utensils within easy reach while maintaining a tidy and organized workspace. Its NSF certification assures compliance with rigorous public health and safety standards, making it a reliable choice for food service environments.

Key Features:

  • Efficient Space Utilization: At 36 inches wide, this ceiling-hung pot rack is perfectly sized to create overhead storage without obstructing movement, ideal for small and large kitchens alike.
  • Extensive Storage Capacity: Equipped with 18 durable double-prong pot hooks, providing ample space to securely hang a variety of cookware and kitchen tools, from heavy stockpots to delicate spatulas.
  • Premium Stainless Steel Construction: Built to last, the heavy-gauge stainless steel material resists rust, corrosion, and daily wear and tear, ensuring longevity and easy maintenance in demanding commercial settings.
  • NSF Certified: Guarantees the product meets stringent standards for public health protection, confirming its suitability and safety for use in food preparation areas.
  • Streamlined Workflow: By keeping essential items organized and accessible, this pot rack contributes to a more efficient kitchen operation, reducing clutter and improving productivity.

Elevate your kitchen's organization and efficiency with the Winholt SSCMPR-3616 Pot Rack. It's an indispensable addition for any commercial kitchen aiming for superior functionality, cleanliness, and ergonomic design.

Winholt SSCMPR-3616 Pot Rack, Ceiling Mount, 36" Stainless Steel, Commercial Grade Hooks Specifications

Winholt is a premier American manufacturer of high-quality stainless steel and aluminum equipment for the foodservice, retail, and material handling industries. Known for their durable material handling carts, high-performance heated holding cabinets, and specialized food prep solutions, Winholt is supported in Canada through a network of specialized culinary equipment partners and regional hubs in Mississauga, Ontario, and Calgary, Alberta.

Shipping

Winholt products are high-density, heavy-duty stainless steel and aluminum equipment. Because they feature delicate glass or plastic components and precision-aligned metal frames, they are handled as high-density, fragile cargo.

Winholt maintains its primary Canadian inventory and logistical oversight through specialized culinary distributors in Mississauga, with secondary stock often maintained in Calgary to service Western Canadian regional dealers and high-volume project orders.

  • Standard in-stock models (e.g., universal pan racks, utility carts, and stainless steel tables) are typically processed and dispatched within 2 to 4 business days.
  • For specialized configurations or high-volume custom orders, lead times generally range from 4 to 6 weeks, shipping directly from one of Winholt’s primary manufacturing facilities in Grand Prairie, Texas, or San Bernardino, California.
  • All equipment is professionally crated or reinforced with heavy-duty cardboard and secured to reinforced skids for LTL (Less-Than-Truckload) freight.
  • A meticulous visual inspection of the casters and corner bracing is mandatory upon delivery to document any potential transit damage on the Bill of Lading.

Warranty

Winholt provides a manufacturer warranty that reflects the industrial-grade durability and high-performance engineering of their American-made products.

Winholt offers a 1-year limited parts and labour warranty on most professional equipment from the original date of purchase (not to exceed 18 months from the date of shipment).

  • The warranty covers critical mechanical and electronic parts, including the heating elements and thermostats in holding cabinets, as well as the structural integrity of the stainless steel or aluminum frames.
  • All warranty-related service must be pre-authorized by Winholt’s service department and performed by an authorized service provider.
  • Most commercial Winholt units qualify for on-site service within a specific radius of major Canadian urban centers like Mississauga and Calgary.

Service & Support

Technical support in Canada is focused on ensuring that high-volume food service and organization environments maintain consistent equipment uptime and food safety standards.

Repairs and warranty work are performed by a national network of factory-trained technicians. In the Mississauga and Calgary regions, specialized culinary equipment partners serve as primary providers for on-site repairs and maintenance.

  • A comprehensive inventory of genuine Winholt OEM replacement parts—including heavy-duty casters, heating elements, thermostats, and gaskets—is maintained through national parts distributors like Parts Town Canada.
  • Support teams assist kitchen managers and facility directors with initial holding cabinet calibration and optimizing airflow parameters for different product types.

Exceptions and Exclusions

To maintain the validity of the warranty, the equipment must be operated and maintained according to professional food service and organization standards.

  • Failures caused by a lack of proper routine maintenance, specifically the regular cleaning of the heating elements and the inspection of the casters, are not covered under the manufacturer's warranty.
  • The use of non-approved, highly corrosive cleaning agents that damage the stainless steel finish or the electronic components may void the warranty.
  • Damage to the heating mechanism or glass/plastic components caused by dropping the unit or improper handling is considered operator error and is not covered.
  • Wearable items such as casters, O-rings, and light bulbs are classified as maintenance items and are generally excluded from the primary warranty after an initial defect period.
  • Any damage sustained during transportation is a freight matter and must be reported immediately to the carrier at the time of delivery to facilitate a claim.

About Winholt

Founded in 1946Serving as a definitive American authority in logistics and food handling.
Three Manufacturing FacilitiesNational manufacturing footprint across Pennsylvania, Texas, and California reduces lead times.
300 Series StainlessUtilizes premium stainless steel featuring a highly hygienic 3B reflective finish.
Sub-Millimeter Fabrication AccuracyAchieved through automated robotic welding and advanced CNC punch press systems.

Key Features of Winholt SSCMPR-3616 Pot Rack, Ceiling Mount, 36" Stainless Steel, Commercial Grade Hooks

Winholt Robotic CNC Precision Image 1
Robotic CNC Precision

Utilizes automated robotic welding and CNC punch presses to achieve sub-millimeter accuracy, ensuring strong-bond integrity that withstands rigorous continuous distribution and warehouse environments.

Winholt 3-D Modeling Customization Image 2
3-D Modeling Customization

Leverages advanced computer-aided design to simulate performance prior to fabrication, delivering site-specific engineering tailored perfectly to the exact workflow constraints of client facilities.

Winholt Forced-Air Thermal Logic Image 3
Forced-Air Thermal Logic

Employs high-velocity blowers in heating cabinets to ensure even heat distribution across all pan levels, effectively preventing cold-pocket stratification and maintaining food integrity.

Winholt Eco-Friendly Powder Coating Image 4
Eco-Friendly Powder Coating

Applies an electrostatic resin finish to equipment, creating a high-abrasion resistance that is significantly more durable than standard paint for high-impact warehouse floors.

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