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EFI-HRG36-36GT-N_EFI
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EFI HRG36-36GT-N 36" Restaurant Gas Range

Sale price $5,659.36 Regular price $5,053.00 SAVE $606.36
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EFI-HRG36-36GT-N_EFI
EFI HRG36-36GT-N 36" Restaurant Gas Range
Sale price $5,659.36 Regular price $5,053.00
SAVE $606.36
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EFI-HRG36-36GT-N_EFI
EFI HRG36-36GT-N 36" Restaurant Gas Range
$5,659.36 $5,053.00 Save $606.36
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EFI HRG36-36GT-N 36" Restaurant Gas Range

Upgrade your commercial kitchen's cooking capabilities with the EFI HRG36-36GT-N 36" Restaurant Gas Range. Designed for demanding cooking applications, this heavy-duty gas range operates on natural gas and offers unparalleled performance and reliability. Featuring a highly efficient 36-inch thermostat griddle, this equipment allows for precise temperature control, making it perfect for diners, breakfast spots, and restaurants aiming for perfection in every dish.

The sturdy steel frame construction, complemented by a stainless steel front and back riser, ensures longevity and easy cleaning in high-traffic environments. Its standard static oven accommodates varied baking and roasting needs with a broad temperature range of 200°F to 500°F, making it a versatile addition to any professional kitchen workspace.

  • Precise 36" Griddle: Features thermostat controls providing 30,000 BTU per 12-inch section for precise griddle surface temperatures.
  • Powerful Static Oven: Equipped with a 33,000 BTU static oven with a wide temperature range of 200°F to 500°F.
  • Heavy-Duty Construction: Sturdy steel frame with a stainless steel front, back riser, and lift-off high shelf.
  • User-Friendly Maintenance: Porcelain-coated oven interior bottom and side guides alongside a dedicated crumb tray simplify cleaning.
  • Safety & Comfort: Built with a cool-touch door handle to keep kitchen staff safe during operation.
  • Certified Quality: Meets stringent commercial standards with NSF, cCSAus, and CSA-Sanitation certifications.

Shipped standard for natural gas with a supplied gas pressure regulator, the EFI HRG36-36GT-N Range is designed to streamline your operations and deliver consistent, user-friendly cooking performance.

EFI HRG36-36GT-N 36" Restaurant Gas Range Specifications

Physical Dimensions
ExteriorDepth
31.4
ExteriorHeight
60.0
ExteriorWidth
36.0
InteriorDepth
22.5
InteriorHeight
13.3
InteriorWidth
26.0
NetWeight
442.2
Other
CookingModes
Bake / Roast
GasInletSize
1.5
HeatingSource
Gas
NumberOfOvens
1
Capacity & Storage
DoorMaterial
Solid
DoorType
Swinging
NumberOfBurners
0
NumberOfDoors
1
NumberOfRacks
1
Electrical
PowerType
Natural Gas
Refrigeration System
BurnerBtu
30000
OvenBtu
33000
TemperatureRange
200°F to 500°F
TotalBtu
123000

Compatible Accessories

Enhance the functionality and longevity of your refrigerated beverage dispenser with these compatible accessories and replacement parts.

Product
Part Number
Price
Actions
EFI Sales SIF-HG-4D-48SEL 48-Inch Coated Gas Hose Kit
EFI-SIF-HG-4D-48SEL
$926.00
EFI HA-CAST-RANGE Heavy Duty Capacity H Series Caster Set
EFI-HA-CAST-RANGE
$231.00

Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.

Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.

About EFI

Founded in 2005A leading Canadian authority in commercial kitchen infrastructure and refrigeration systems.
Two Logistics HubsStrategically located distribution hubs in Guelph, Ontario, and Langley, British Columbia.
2-Year Parts WarrantyComprehensive parts and labor warranty covering commercial refrigeration equipment lines.
5-Year Compressor WarrantyExtended coverage on heavy-duty Embraco compressors ensuring long-term operational reliability.

Key Features of EFI HRG36-36GT-N 36" Restaurant Gas Range

EFI Cold Connect

A 2026-standard IoT monitoring service using Bluetooth and Wi-Fi to provide real-time temperature alerts, ensuring HACCP compliance and preventing product loss.

Versa-Chill and Premier

Specialized refrigeration featuring front-breathing designs, top-mounted compressors, and self-closing doors engineered for high-ambient-heat environments and efficient restocking.

Cool-It Merchandising Series

High-visibility display units utilizing triple-pane tempered glass and Brilliant LED lighting systems to maximize product presentation while significantly minimizing thermal leakage.

Pro-Series Cooking Equipment

High-output gas equipment featuring heavy-duty cast iron burners and welded tank fryers that eliminate high-stress seam points common in lower-tier machinery.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

★★★★★
Rated 4.8/5 on Google
Customer reviews for Ancaster Food Equipment
View Google reviews

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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