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American Range AR-4B-12RG-C 36 Inch Gas Restaurant Range With Griddle, Featuring Four Burners And A Griddle Station.
36 Inch Gas Restaurant Range With Griddle from American Range featuring four high-output burners and a spacious griddle.
American Range AR-4B-12RG-C 36 Inch Gas Restaurant Range With Griddle, Featuring Four Burners And A Griddle Station.
36 Inch Gas Restaurant Range With Griddle from American Range featuring four high-output burners and a spacious griddle.
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American Range AR-4B-12RG-C 36" Gas Restaurant Range with Griddle

Sale price $12,906.19 Regular price $10,755.16 SAVE $2,151.03
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American Range AR-4B-12RG-C 36 Inch Gas Restaurant Range With Griddle, Featuring Four Burners And A Griddle Station.
American Range AR-4B-12RG-C 36" Gas Restaurant Range with Griddle
Sale price $12,906.19 Regular price $10,755.16
SAVE $2,151.03
American Range AR-4B-12RG-C 36 Inch Gas Restaurant Range With Griddle, Featuring Four Burners And A Griddle Station.
36 Inch Gas Restaurant Range With Griddle from American Range featuring four high-output burners and a spacious griddle.
American Range AR-4B-12RG-C 36 Inch Gas Restaurant Range With Griddle, Featuring Four Burners And A Griddle Station.
36 Inch Gas Restaurant Range With Griddle from American Range featuring four high-output burners and a spacious griddle.
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American Range AR-4B-12RG-C 36 Inch Gas Restaurant Range With Griddle, Featuring Four Burners And A Griddle Station.
American Range AR-4B-12RG-C 36" Gas Restaurant Range with Griddle
$12,906.19 $10,755.16 Save $2,151.03
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American Range AR-4B-12RG-C 36" Gas Restaurant Range

Elevate your kitchen's capabilities with the American Range AR-4B-12RG-C, a versatile and powerful 36-inch gas restaurant range designed for high-demand commercial environments. Proudly made in the USA, this unit combines robust cooking power with durable construction. It features four high-output open burners, a versatile 12-inch raised griddle/broiler, and a high-efficiency convection oven base, providing a complete cooking solution in a compact footprint. The stainless steel front, sides, and backriser ensure longevity and easy cleaning, while the manual controls offer simple, reliable operation. This range is the perfect workhorse for any professional kitchen looking to maximize productivity and cooking consistency.

Key Features:

  • Powerful Cooktop: Equipped with four 32,000 BTU lift-off open burners for intense heating and a 12" raised griddle/broiler with a 20,000 BTU burner for versatile cooking options.
  • High-Efficiency Convection Oven: The 26-1/2” wide oven base features a 30,000 BTU burner and a convection fan for faster, even baking and roasting from 250°F to 500°F.
  • Durable Construction: Built with a stainless steel front, sides, 20" backriser, and shelf for lasting durability and easy maintenance in a busy kitchen.
  • User-Friendly Design: Features 6" adjustable chrome-plated legs, manual controls for precise temperature management, and a porcelain enamel oven interior for effortless cleaning.
  • Certified for Safety: cETLus and ETL-Sanitation certified, ensuring compliance with rigorous safety and hygiene standards.

American Range AR-4B-12RG-C 36" Gas Restaurant Range with Griddle Specifications

Physical Dimensions
ExteriorDepth
32.5
ExteriorHeight
56.0
ExteriorWidth
36.0
InteriorDepth
22.5
InteriorHeight
13.5
InteriorWidth
26.5
NetWeight
505.0
Refrigeration System
BurnerBtu
32000
OvenBtu
30000
TemperatureRange
250°F - 500°F
TotalBtu
178000
Capacity & Storage
DoorMaterial
Solid
DoorType
Swinging
NumberOfBurners
4
NumberOfDoors
1
NumberOfRacks
2
Electrical
Amperage
4.0
ElectricalPhase
1
PlugType
NEMA 5-15P
PowerType
Natural Gas / Liquid Propane
Voltage
120
Other
CookingModes
Bake / Roast
GasInletSize
0.75
NumberOfOvens
1

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

Founded in 1982Functioning as a primary manufacturer of commercial cooking equipment since inception.
Two Manufacturing FacilitiesMaintains significant domestic production facilities in Pacoima, California, and Las Vegas.
Thousands of BTUsSaved daily by the Green Flame series pilotless electronic ignition system.
Zero Standing PilotsEliminated through innovative Green Flame technology to reduce ambient kitchen heat.

Key Features of American Range AR-4B-12RG-C 36" Gas Restaurant Range with Griddle

Green Flame Technology

Utilizes a pilotless electronic ignition to eliminate standing pilots, significantly lowering ambient kitchen heat and reducing daily energy consumption by thousands of BTUs.

Patented Innovection System

Features a unique forced-air system and baffled interior for uniform heating without high-speed fans, ensuring faster cook times and preventing dehydration of delicate products.

Industrial-Grade Construction

Built with heavy-duty components like porcelain enamel interiors and spring-assisted doors, providing raw power, rapid heat recovery, and reliable performance under continuous duty cycles.

Robust Service Infrastructure

Backed by Hatco Corporation, it offers a strong domestic supply chain and a comprehensive network of authorized service providers to minimize downtime for critical operations.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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