OMCAN 46025 36"W Restaurant Range with 4 Burners Griddle
Sale price
$3,261.33
Regular price
$2,911.90
SAVE $349.43
Product Support
We’ll get back to you in minutes during business hours.
Finance it for as low as $27.95/week
Interested in financing?
Learn More
After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
OMCAN 46025 36"W Restaurant Range with 4 Burners Griddle
Sale price
$3,261.33
Regular price
$2,911.90
SAVE $349.43
Added to your cart!
OMCAN 46025 36"W Restaurant Range with 4 Burners Griddle
$3,261.33
$2,911.90
Save $349.43
OMCAN 46025 36" Commercial Natural Gas Range with 4 Burners, 12" Griddle & Oven
Maximize your kitchen's output and versatility with the Omcan 46025 (CE-CN-0004-GN) 36-inch Commercial Restaurant Range. This powerful and reliable unit is engineered to meet the demands of any busy food service establishment. Combining four high-performance open burners, a 12-inch griddle, and a standard oven, this range offers a complete cooking solution in a compact footprint. The robust stainless steel front and welded frame ensure long-lasting durability, while galvanized sides provide added resilience. With a total of 171,000 BTU, this natural gas range delivers exceptional cooking power for everything from simmering sauces to searing steaks.
Designed for convenience and efficiency, this range features heavy-duty cast iron grates, an anti-clogging pilot light, and a pull-out crumb tray for easy cleaning. The standard oven is equipped with a U-shaped burner for even heat distribution and a temperature range of 250°F to 550°F, perfect for baking, roasting, and finishing. The back riser with an integrated shelf provides extra storage space for your essential tools and ingredients, keeping your workspace organized. Certified by cETLus and ETL-Sanitation, this Omcan range is a safe, efficient, and indispensable asset for your commercial kitchen.
Key Features:
- High-Performance Cooking: Four 30,000 BTU cast iron open burners and a 12" griddle plate (20,000 BTU).
- Versatile Standard Oven: 31,000 BTU oven with a temperature range of 250°F to 550°F.
- Durable Construction: Stainless steel front, galvanized sides, and a welded frame for maximum stability.
- User-Friendly Design: Features a pull-out crumb tray, adjustable heavy-duty legs, and a back riser with a shelf.
- Safety Certified: cETLus and ETL-Sanitation listed for commercial use.
Documents
OMCAN 46025 36"W Restaurant Range with 4 Burners Griddle Specifications
Physical Dimensions
ExteriorDepth
32.5
ExteriorHeight
60.0
ExteriorWidth
36.0
InteriorDepth
23.5
InteriorHeight
13.9
InteriorWidth
26.6
NetWeight
403.0
Other
CookingModes
Bake / Roast / Fry
Download
Omcan_46025_Specs.pdf,Omcan_46025_warranty_sheet.pdf
GasInletSize
0.75
NumberOfOvens
1
Capacity & Storage
DoorMaterial
Solid
DoorType
Swinging
NumberOfBurners
4
NumberOfDoors
1
Electrical
PowerType
Natural Gas
Refrigeration System
BurnerBtu
30000
OvenBtu
31000
TemperatureRange
250 - 550°F
TotalBtu
171000
Documents
Shipping
All Omcan products ship FREE from their primary distribution center in Mississauga, Ontario. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. As Omcan maintains one of the largest inventories of foodservice equipment in North America, many items are available for quick-ship delivery, though lead times may vary for specialized or high-demand models. Due to the diverse range of equipment sizes, units are shipped via specialized freight or secure parcel services. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care.
Standard Warranty
Omcan equipment is backed by a reliable manufacturer warranty tailored to the specific product category. Most commercial food machinery and preparation equipment include a 1-year parts and labour warranty. For refrigeration products, Omcan typically provides an enhanced 2-year parts and labour warranty, with an additional 5-year parts-only warranty on the compressor. Smaller countertop "bench" items may be subject to a carry-in or ship-back warranty for specialized repair.
Service & Support
Warranty service is coordinated through Omcan’s extensive authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Using an authorized service agency is required to ensure your equipment is repaired to factory standards. Omcan also offers a dedicated technical support team and an online parts store to assist with maintenance and minimize operational downtime.
Exceptions & Exclusions
Warranty coverage is contingent upon installation by a licensed professional and regular maintenance. Damage resulting from improper electrical supply, lack of routine cleaning, or unauthorized modifications is not covered. Coverage excludes "wear parts" such as light bulbs, glass panels, and door gaskets, which are subject to normal operational wear. Standard warranties apply to commercial installations only; residential use or use in non-commercial settings will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.
About Omcan
Founded in 1951Serving as a cornerstone of the North American food service industry.
Over 6,500 ProductsExpansive inventory designed to meet diverse commercial kitchen equipment needs.
Multiple Distribution CentersOperating logistical facilities across Canada and the United States for efficiency.
100% Vetted MachineryCurating high-performance tools vetted for rigorous North American market standards.
Key Features of OMCAN 46025 36"W Restaurant Range with 4 Burners Griddle
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.
