EFI HGT48-N 48" Natural Gas Thermostatic Countertop Griddle
EFI HGT48-N 48" Natural Gas Thermostatic Countertop Griddle
Upgrade your commercial kitchen's cooking capabilities with the EFI HGT48-N 48-Inch Natural Gas Countertop Griddle. Designed for high-volume performance and ultimate reliability, this griddle features a robust 1-inch thick polished steel griddle plate for continuous heat output and consistent cooking results. With four independent thermostatic snap-action controls, you can precisely manage temperatures from 200°F to 450°F across multiple cooking zones.
Built for durability, the HGT48-N boasts a heavy-duty, all-stainless steel cabinet, complete with cool-to-the-touch front edges to ensure operator safety. The fully welded back and side splash guards prevent grease splatters, while the easy-to-remove 4.5-quart grease drawer makes cleanup a breeze. Delivering a powerful 120,000 total BTUs, this natural gas griddle is a perfect addition to any busy restaurant, cafe, or diner.
- Spacious Cooking Area: 48" wide by 1" thick griddle plate for superior and continuous heat retention.
- Powerful Heating: Four stainless steel burners provide 30,000 BTU each (120,000 Total BTU).
- Precision Controls: Four independent thermostatic snap-action manual controls for zoned cooking.
- Temperature Range: Highly accurate thermostat range from 200°F to 450°F (93°C to 232°C).
- Durable Construction: Robust all stainless-steel cabinet construction with a cool-to-the-touch front edge.
- Easy Maintenance: Fully welded splash guards and a 4 1/2 quart removable grease drawer with weep hole for quick clean-up.
- Adjustable Design: Heavy-duty adjustable stainless steel non-skid leveling feet.
- Certifications: NSF, cETLus, and ETL-Sanitation approved for commercial food service use.
EFI HGT48-N 48" Natural Gas Thermostatic Countertop Griddle Specifications
Compatible Accessories
Enhance the functionality and longevity of your refrigerated beverage dispenser with these compatible accessories and replacement parts.
Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.
Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.
Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.
Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.
Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.
About EFI
Key Features of EFI HGT48-N 48" Natural Gas Thermostatic Countertop Griddle
Backed by Ancaster Food Equipment
ChefStop Is New. The Experience Behind It Isn’t.
ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.