Free Shipping
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle For Commercial Kitchens
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle, Four Burners And Spacious Oven
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle For Commercial Kitchens
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle, Four Burners And Spacious Oven
CHINAIN STOCK

EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range

Sale price $5,491.36 Regular price $4,903.00 SAVE $588.36
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $47.07/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range
Sale price $5,491.36 Regular price $4,903.00
SAVE $588.36
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle For Commercial Kitchens
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle, Four Burners And Spacious Oven
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle For Commercial Kitchens
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle, Four Burners And Spacious Oven
Added to your cart!
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range With Griddle
EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range
$5,491.36 $4,903.00 Save $588.36
View cart

EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range

Upgrade your commercial kitchen with the powerful and versatile EFI HRG36-12GM-4B-ELC Versa Heat Electric Restaurant Range. This 36-inch unit is designed for high-demand environments, combining the functionality of four high-performance burners, a 12-inch manual griddle, and a spacious oven into one robust appliance. Built with a sturdy steel frame and a sleek stainless steel exterior, including the front, back riser, and a 10" high backsplash, this range is crafted for durability and longevity. The easy-to-clean design features a full-width pull-out crumb tray and a porcelain-coated oven interior, simplifying maintenance and upholding sanitation standards.

The integrated standard oven is equipped with an electro-mechanical thermostat, offering a precise temperature range from 150°F to 550°F to handle a variety of baking and roasting tasks. Inside, you'll find a removable oven rack with 3-position guides for cooking flexibility. The cool-touch door handle ensures operator safety during busy service hours. With user-friendly manual controls and powerful tubular heating elements, this electric range provides consistent and reliable cooking performance. Certified by NSF, cETLus, and ETL-Sanitation, it's a dependable choice for any professional culinary setting.

Key Features:

  • Versatile Cooktop: Features four 9-inch round plate burners (2 kW each) and a 12-inch manual griddle (4 kW) for multitasking.
  • Spacious Standard Oven: One oven with a heavy-duty thermostat, adjustable from 150°F to 550°F.
  • Durable Construction: Sturdy steel frame with a stainless steel front, back riser, and a 10" high backsplash for lasting use.
  • User-Friendly Controls: Manual infinite switch controls for simple and reliable operation of the heating elements.
  • Easy Maintenance: Includes a full-width pull-out stainless steel crumb tray and a porcelain-coated oven interior for effortless cleaning.
  • Safe and Convenient: Equipped with a cool-touch oven door handle and adjustable 6" stainless steel legs for stability and comfort.
  • Powerful Electricals: Requires a 208V/3-phase hard-wired connection for robust performance.

EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range Specifications

Physical Dimensions
ExteriorDepth
30.8
ExteriorHeight
59.1
ExteriorWidth
36.0
InteriorDepth
22.4
InteriorHeight
13.8
InteriorWidth
25.8
NetWeight
803.4
Refrigeration System
TemperatureRange
150°F - 550°F
Other
CookingModes
Bake / Roast
HeatingSource
Tubular heating elements
NumberOfOvens
1
Capacity & Storage
DoorMaterial
Solid
DoorType
Swinging
NumberOfBurners
4
NumberOfDoors
1
NumberOfRacks
1
Electrical
ElectricalPhase
3
PlugType
Hard Wired
PowerType
Electric
Voltage
208
Wattage
18250

Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.

Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.

About EFI

Founded in 2005A leading Canadian authority in commercial kitchen infrastructure and refrigeration systems.
Two Logistics HubsStrategically located distribution hubs in Guelph, Ontario, and Langley, British Columbia.
2-Year Parts WarrantyComprehensive parts and labor warranty covering commercial refrigeration equipment lines.
5-Year Compressor WarrantyExtended coverage on heavy-duty Embraco compressors ensuring long-term operational reliability.

Key Features of EFI HRG36-12GM-4B-ELC Versa Heat 36" Electric Restaurant Range

EFI EFI Cold Connect Image 1
EFI Cold Connect

A 2026-standard IoT monitoring service using Bluetooth and Wi-Fi to provide real-time temperature alerts, ensuring HACCP compliance and preventing product loss.

EFI Versa-Chill and Premier Image 2
Versa-Chill and Premier

Specialized refrigeration featuring front-breathing designs, top-mounted compressors, and self-closing doors engineered for high-ambient-heat environments and efficient restocking.

EFI Cool-It Merchandising Series Image 3
Cool-It Merchandising Series

High-visibility display units utilizing triple-pane tempered glass and Brilliant LED lighting systems to maximize product presentation while significantly minimizing thermal leakage.

EFI Pro-Series Cooking Equipment Image 4
Pro-Series Cooking Equipment

High-output gas equipment featuring heavy-duty cast iron burners and welded tank fryers that eliminate high-stress seam points common in lower-tier machinery.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

★★★★★
Rated 4.8/5 on Google
Customer reviews for Ancaster Food Equipment
View Google reviews

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
Need Help Choosing Equipment?

Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.