EFI HRG36-36GM-ELC 36" Electric Restaurant Range with 36" Griddle
EFI HRG36-36GM-ELC 36" Electric Restaurant Range with 36" Griddle
Elevate your commercial kitchen's capabilities with the EFI HRG36-36GM-ELC Electric Restaurant Range. This powerful 36-inch unit is designed for high-demand environments, featuring a spacious 36" manual griddle top perfect for cooking everything from pancakes to burgers. Below, a versatile standard oven provides consistent baking and roasting with a temperature range of 150°F to 550°F, controlled by a heavy-duty electro-mechanical thermostat. Built with a sturdy steel frame and a sleek stainless steel exterior, this range is as durable as it is functional. The porcelain-coated oven interior and removable crumb tray ensure easy cleaning, while features like the cool-touch door handle and adjustable 6" legs prioritize user convenience and safety. This hard-wired, 208V/3-phase range is the ideal all-in-one cooking solution for any professional kitchen.
- Expansive Cooking Surface: Features a full 36-inch manual griddle for high-volume cooking.
- Versatile Oven: Includes one standard oven with a wide temperature range of 150°F to 550°F, complete with one oven rack.
- Durable Construction: Sturdy steel frame with a stainless steel front, back riser, and a 10” high backsplash for lasting performance.
- Easy Maintenance: Equipped with a full-width pull-out stainless steel crumb tray and a porcelain-coated oven interior for simple cleanup.
- User-Friendly Design: Features manual controls, a cool-touch oven door handle, and adjustable 6" stainless steel legs.
EFI HRG36-36GM-ELC 36" Electric Restaurant Range with 36" Griddle Specifications
Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.
Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.
Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.
Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.
Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.
About EFI
Key Features of EFI HRG36-36GM-ELC 36" Electric Restaurant Range with 36" Griddle
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