Free Shipping
EFI-HRG24-12GM-2B-ELC_EFI
EFI-HRG24-12GM-2B-ELC_EFI
CHINAIN STOCK

EFI HRG24-12GM-2B-ELC 24-Inch Electric Restaurant Range With Griddle

Sale price $4,821.60 Regular price $4,305.00 SAVE $516.60
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $41.33/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
EFI-HRG24-12GM-2B-ELC_EFI
EFI HRG24-12GM-2B-ELC 24-Inch Electric Restaurant Range With Griddle
Sale price $4,821.60 Regular price $4,305.00
SAVE $516.60
EFI-HRG24-12GM-2B-ELC_EFI
EFI-HRG24-12GM-2B-ELC_EFI
Added to your cart!
EFI-HRG24-12GM-2B-ELC_EFI
EFI HRG24-12GM-2B-ELC 24-Inch Electric Restaurant Range With Griddle
$4,821.60 $4,305.00 Save $516.60
View cart

EFI HRG24-12GM-2B-ELC 24-Inch Electric Restaurant Range

Equip your commercial kitchen with the highly efficient EFI HRG24-12GM-2B-ELC 24-Inch Electric Restaurant Range. Designed for heavy-duty daily use, this reliable unit features two 9-inch round electric burners and a robust 12-inch manual griddle, allowing for maximum cooking versatility in a compact footprint. The built-in oven provides precise temperature control ranging from 150°F to 550°F, ideal for all your baking and roasting needs.

Constructed with a sturdy steel frame and a stainless steel exterior, this electric range is built to endure the rigors of any fast-paced restaurant. It features a cool-touch oven door handle, porcelain-coated interior side guides and bottom, and a 10-inch stainless steel backsplash with a lift-off high shelf for added convenience.

Key Features:

  • Cooking Surface: Two 9-inch round electric burners and a 12-inch wide griddle for versatile cooking.
  • Oven Performance: 1 spacious oven with a heavy-duty electro-mechanical thermostat (150°F to 550°F).
  • Durable Construction: Stainless steel front, back riser, exterior, and 10-inch high stainless-steel backsplash.
  • Easy to Clean: Features a full-width pull-out stainless steel crumb tray and porcelain-coated oven interior bottom.
  • Convenient Design: Cool-touch door handle and 6-inch adjustable stainless steel legs.
  • Electrical Specs: Requires a 208V / 3-Phase power supply (Hard Wired).

EFI HRG24-12GM-2B-ELC 24-Inch Electric Restaurant Range With Griddle Specifications

Physical Dimensions
ExteriorDepth
30.8
ExteriorHeight
59.1
ExteriorWidth
24.0
InteriorDepth
22.4
InteriorHeight
13.8
InteriorWidth
20.0
NetWeight
305.8
Refrigeration System
TemperatureRange
150°F to 550°F
Other
CookingModes
Bake
HeatingSource
Tubular heating elements
NumberOfOvens
1
Capacity & Storage
DoorMaterial
Solid
DoorType
Swinging
NumberOfBurners
2
NumberOfDoors
1
NumberOfRacks
1
Electrical
ElectricalPhase
3
PlugType
Hard Wired
PowerType
Electric
Voltage
208
Wattage
14250

Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.

Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.

About EFI

Founded in 2005A leading Canadian authority in commercial kitchen infrastructure and refrigeration systems.
Two Logistics HubsStrategically located distribution hubs in Guelph, Ontario, and Langley, British Columbia.
2-Year Parts WarrantyComprehensive parts and labor warranty covering commercial refrigeration equipment lines.
5-Year Compressor WarrantyExtended coverage on heavy-duty Embraco compressors ensuring long-term operational reliability.

Key Features of EFI HRG24-12GM-2B-ELC 24-Inch Electric Restaurant Range With Griddle

EFI Cold Connect

A 2026-standard IoT monitoring service using Bluetooth and Wi-Fi to provide real-time temperature alerts, ensuring HACCP compliance and preventing product loss.

Versa-Chill and Premier

Specialized refrigeration featuring front-breathing designs, top-mounted compressors, and self-closing doors engineered for high-ambient-heat environments and efficient restocking.

Cool-It Merchandising Series

High-visibility display units utilizing triple-pane tempered glass and Brilliant LED lighting systems to maximize product presentation while significantly minimizing thermal leakage.

Pro-Series Cooking Equipment

High-output gas equipment featuring heavy-duty cast iron burners and welded tank fryers that eliminate high-stress seam points common in lower-tier machinery.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

★★★★★
Rated 4.8/5 on Google
Customer reviews for Ancaster Food Equipment
View Google reviews

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
Need Help Choosing Equipment?

Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.