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Broaster 1600 Electric Pressure Fryer 16"W 7 lbs Capacity

Sale price $32,418.93 Regular price $28,945.47 SAVE $3,473.46
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Broaster 1600 Electric Pressure Fryer 16"W 7 lbs Capacity
Broaster 1600 Electric Pressure Fryer 16"W 7 lbs Capacity
Sale price $32,418.93 Regular price $28,945.47
SAVE $3,473.46
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Broaster 1600 Electric Pressure Fryer 16"W 7 lbs Capacity
Broaster 1600 Electric Pressure Fryer 16"W 7 lbs Capacity
$32,418.93 $28,945.47 Save $3,473.46
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Broaster 1600 Pressure Fryer, Electric

Experience unparalleled efficiency and consistency in your commercial kitchen with the Broaster 1600 Electric Pressure Fryer. Specifically engineered for high-volume production, this powerful fryer cooks up to 7 pounds (16 pieces) of fresh, bone-in chicken to perfection under 12-14 psi. Its innovative pressure frying technology seals in natural juices while locking out excess cooking oil, resulting in a product that is tender, juicy, and irresistibly delicious every time.

The Broaster 1600 features an intuitive SmartTouch™ controller, making operation simple and error-proof. This advanced system allows you to pre-program cooking cycles for various menu items, ensuring consistent quality with just the touch of a button. The exclusive AutoComp™ feature automatically adjusts cooking times to account for varying load sizes and temperatures, guaranteeing perfect results regardless of batch size. The proven round cooking well design ensures uniform heat distribution, eliminating cold spots and promoting even cooking for superior quality food.

Key Features:

  • High-Volume Capacity: Cooks up to 7 lbs of fresh chicken (2 heads/16 pieces) per load, ideal for busy foodservice operations.
  • SmartTouch™ Controller: Simplifies operation with pre-programmable cook cycles for consistent, high-quality results.
  • AutoComp™ Technology: Automatically adjusts cooking time based on load size and temperature for perfect frying every time.
  • Superior Design: A round, fully welded 300 series stainless steel cooking well ensures even heat distribution and durability.
  • Built-in Filtration System: Provides quick, easy, and safe filtration of cooking oil, extending its life and improving food quality.
  • Enhanced Safety: Features a triple-redundant safety system, including a unique pressure-activated cover locking mechanism, for secure operation.

Broaster 1600 Electric Pressure Fryer 16"W 7 lbs Capacity Specifications

Physical Dimensions
ExteriorDepth
29.0
ExteriorHeight
42.75
ExteriorWidth
16.0
NetWeight
195.0
Refrigeration System
TemperatureRange
Up to 375°F
Capacity & Storage
Capacity
7 lbs
NumberOfFryBaskets
1
NumberOfFryPots
1
Electrical
Amperage
29.0
ElectricalPhase
1
Horsepower
0.33
PowerType
Electric
Voltage
208
Wattage
6000

Shipping

Broaster pressure fryers and ventless frying systems ship directly from the primary manufacturing facility located in Beloit, Wisconsin. As heavy-duty, high-pressure cooking instruments, these units are high-mass industrial appliances that require specialized handling for international transit. For Canadian customers, equipment is transported via specialized freight carriers on heavy-duty skids, often coordinated through flagship Canadian distributors like Kendale. Every shipment is professionally crated and fully insured from the Wisconsin factory to the final destination to ensure the structural integrity of the welded cooking well and the precision of the pressure-sealing mechanisms remains intact upon arrival.

Warranty

Broaster provides a multi-tiered manufacturer warranty designed to protect the most critical components of their pressure frying technology.

  • Standard Protection: New Broaster equipment is covered by a 1-year parts and labour warranty. This period begins on the date of installation or one year from the date of manufacture, whichever occurs first.
  • Controller Warranty: Solid-state controllers on applicable models feature an extended 2-year parts warranty.
  • Cooking Well Warranty: The welded stainless steel cooking well, the heart of the pressure fryer, is backed by an extensive 10-year repair warranty against structural failure or leaks.
  • Labour Terms: Warranty labour is typically provided at a fixed rate and must be performed by an authorized service provider.

To maintain the validity of the warranty, the equipment must be registered with the Broaster Company within the required timeframe and must be installed by a qualified professional under the supervision of an authorized distributor.

Service & Support

Technical service and warranty repairs are managed through a national network of factory-authorized service providers across Canada. Because Broaster equipment involves high-pressure steam and high-temperature oil, all warranty-related service must be performed by technicians who are specifically trained on these systems. Authorized Canadian distributors maintain a comprehensive stock of genuine OEM parts, ensuring that replacement components are readily available to minimize downtime. Using non-genuine parts or unauthorized service agents will void the manufacturer’s warranty.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided instructions. Specific exclusions include:

  • Genuine Supplies: The warranty is void unless genuine Broaster parts, filter paper, Bro-Clean filtering compound, and Broaster cooking well cleaner are used in conjunction with the equipment.
  • Wearable Items: Consumable parts such as O-rings, food baskets, light bulbs, gaskets, and lamps are considered wear items and are not covered under the primary warranty terms.
  • Maintenance Neglect: Damage resulting from improper cleaning, failure to follow daily filtration cycles, or incorrect oil levels is excluded.
  • Utility Issues: Damage caused by improper gas pressure, incorrect electrical voltage, or poor ventilation is the responsibility of the owner.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the crate or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Broaster

Founded in 1954Established by L.A.M. Phelan to revolutionize the commercial frying industry.
Thousands of LocationsServing independent restaurants, convenience stores, and grocery delis globally today.
Zero Franchise FeesOffers branded food programs without traditional royalties or franchise costs.
1800 & 2400 SeriesFlagship pressure fryers anchoring the brands patented cooking technology portfolio.

Key Features of Broaster 1600 Electric Pressure Fryer 16"W 7 lbs Capacity

Broaster SmartTouch Auto Comp Image 1
SmartTouch Auto Comp

Automatically adjusts cooking times based on load size and temperature, ensuring perfectly consistent product quality and reliable performance across varying operational cooking cycles.

Broaster Royalty-Free Trademark Programs Image 2
Royalty-Free Trademark Programs

Enables operators to utilize the Broaster brand identity without paying traditional royalties or franchise fees associated with standard quick-service chain models.

Broaster Round Cooking Well Image 3
Round Cooking Well

Engineered with a unique circular design that facilitates uniform heat distribution, effectively eliminating the cold spots commonly found in traditional rectangular fryers.

Broaster Triple-Redundant Safety Systems Image 4
Triple-Redundant Safety Systems

Features advanced safety mechanisms, including a pressure-activated cover lock that guarantees the lid remains securely sealed until internal pressure has safely dissipated.

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