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Cadco BLS-3HTD-2 6-Pan Double Stack Electric Convection Oven

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Cadco BLS-3HTD-2 6-Pan Double Stack Electric Convection Oven
Cadco BLS-3HTD-2 6-Pan Double Stack Electric Convection Oven
Sale price $7,948.64 Regular price $7,097.00
SAVE $851.64
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Cadco BLS-3HTD-2 6-Pan Double Stack Electric Convection Oven
Cadco BLS-3HTD-2 6-Pan Double Stack Electric Convection Oven
$7,948.64 $7,097.00 Save $851.64
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Cadco BLS-3HTD-2 Bakerlux™ TOUCH Heavy-Duty Double Stack Convection Oven

Elevate your baking capabilities with the Cadco BLS-3HTD-2 Bakerlux™ TOUCH Heavy-Duty Double Stack Convection Oven. This powerful, electric unit is designed for high-volume commercial kitchens, bakeries, and cafes that demand precision, consistency, and efficiency. The double stack configuration maximizes your production capacity without increasing your footprint, making it an ideal solution for operations with limited space. Each oven features a spacious 3.2 cu. ft. interior, capable of holding three half-size sheet pans, for a total capacity of six pans.

The intuitive digital touchscreen controls give you complete command over every aspect of the baking process. With 9 programmable baking steps, you can create complex, multi-stage recipes with ease. Save up to 99 custom programs, each with its own graphic icon, for one-touch access to your most popular items. Advanced features like USB and Wi-Fi programming capability, along with data-driven cooking, allow for seamless recipe management and consistent results across multiple locations. The precise temperature control (175-500°F) and adjustable humidity settings ensure perfect texture and browning every time. Built with heavy-duty stainless steel and an ENERGY STAR® rating, this oven is engineered for durability and energy efficiency.

  • Double Stack Design: Two half-size ovens with a stand maximize output in a single footprint.
  • Advanced Touch Controls: Program up to 99 recipes with 9 baking steps, controlling time, temperature, and humidity.
  • High Capacity: Each oven holds (3) 1/2 size sheet pans, for a total of (6) pans.
  • Connectivity: Features USB and Wi-Fi programming capabilities for easy recipe updates and data-driven cooking.
  • Durable & Efficient: Heavy-duty stainless steel construction with an extra-large motor and ENERGY STAR® certification for reliable, cost-effective operation.

Cadco BLS-3HTD-2 6-Pan Double Stack Electric Convection Oven Specifications

Physical Dimensions
ExteriorDepth
26.75
ExteriorHeight
55.69
ExteriorWidth
23.69
NetWeight
279.0
Electrical
Amperage
14.0
ElectricalPhase
1
PlugType
NEMA 6-20P
PowerType
Electric
Voltage
240
Wattage
3300
Capacity & Storage
Capacity
3.2 cu.ft. per oven / (6) 1/2 size pans
DoorMaterial
Glass
DoorType
Swinging
NumberOfDoors
2
NumberOfPans
6
NumberOfRacks
6
NumberOfSpeeds
2
Refrigeration System
TemperatureRange
175-500° F

Shipping

Cadco products ship free to commercial locations across Canada from the primary distribution hub in Mississauga, Ontario. As a leader in specialized countertop appliances—including high-performance convection ovens, induction ranges, and mobile serving carts—Cadco equipment is engineered for durability and precision. These units are shipped via specialized freight or parcel carriers depending on the weight and fragility of the components, such as glass oven doors or electronic control boards. Every shipment is professionally packaged and insured from the Mississauga hub to ensure it arrives in peak operational condition.

Warranty

Cadco provides a multi-tiered manufacturer warranty designed to protect its diverse range of professional foodservice equipment.

Standard Protection

  • 1-Year Limited Warranty: Most countertop products, including hot plates, griddles, and toasters, are covered for 12 months from the date of purchase against defects in material and workmanship.
  • 2-Year Limited Oven Warranty: For convection ovens (XAF/XAFT series), the warranty typically includes 12 months of parts and labour, with an additional 12 months covering parts only.
  • On-Site vs. Carry-In: Larger 208-240V convection ovens and mobile carts generally qualify for on-site warranty service. Smaller 120V countertop appliances are typically considered carry-in items, requiring the user to transport the unit to an authorized service center.

To validate the warranty, the equipment must be registered with Cadco or its authorized Canadian representative, Tarrison Products Ltd., within 30 days of installation.

Service & Support

Technical service and warranty repairs are managed through a national network of factory-authorized service providers. In Canada, Cadco service is often coordinated through Tarrison Products in Ontario. Because Cadco equipment—particularly their digital ovens—utilizes precise heating and airflow technology, all warranty-related repairs must be performed by authorized technicians. The Mississauga-based distribution center maintains a comprehensive inventory of genuine Cadco OEM parts to facilitate rapid repairs. Using unauthorized service agents or non-OEM parts will void the manufacturer’s warranty.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Short-Term Components: Certain parts have limited coverage windows, such as oven glass (30 days) and light bulbs or gaskets (90 days).
  • Maintenance & Cleaning: Damage resulting from a failure to clean the unit or the use of abrasive chemicals on stainless steel or glass surfaces is not covered.
  • Operational Misuse: Damage caused by using the equipment for non-commercial purposes, improper electrical supply (incorrect voltage), or unauthorized modifications is excluded.
  • Mobile Use: Standard warranties may be restricted if the equipment is used in mobile applications like food trucks unless specifically rated for such use.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the packaging or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Cadco

Founded in 1996Operates as a premier countertop foodservice equipment specialist in Connecticut.
3-Way Tri-Heat TechnologyUses convection, conduction, and infrared heat for microwave-free high-speed cooking.
Zero Microwave EnergyVariKwik proprietary ovens completely preserve natural food texture and surface crispness.
Dual Industry CertificationsEquipment maintains strict compliance with rigorous UL and NSF manufacturing standards.

Key Features of Cadco BLS-3HTD-2 6-Pan Double Stack Electric Convection Oven

Cadco Tri-Heat Cooking Technology Image 1
Tri-Heat Cooking Technology

The VariKwik series utilizes convection, conduction, and infrared heat to rapidly cook food without microwaves, perfectly preserving natural texture and crispy finishes.

Cadco Space-Saving Ventless Design Image 2
Space-Saving Ventless Design

Engineered specifically for cafes and satellite kitchens, these ventless stations allow operators to expand menus safely without requiring expensive structural renovations or large hood systems.

Cadco Domestic Manufacturing Support Image 3
Domestic Manufacturing Support

Producing many warming trays and mobile carts in the USA ensures strict quality control, adherence to UL and NSF standards, and highly responsive technical support.

Cadco Strategic International Partnerships Image 4
Strategic International Partnerships

A unique partnership with Italian manufacturer UNOX brings the heavy-duty Bakerlux convection oven series to North America, featuring advanced airflow and precise humidity controls.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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