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American Range ME-1 Electric Convection Oven 40 Inch On A Cart With Stainless Steel Design
American Range ME-1 Electric Convection Oven 40 Inch On Rolling Base, Ideal For Commercial Kitchens
American Range ME-1 Electric Convection Oven 40 Inch On A Cart With Stainless Steel Design
American Range ME-1 Electric Convection Oven 40 Inch On Rolling Base, Ideal For Commercial Kitchens
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American Range ME-1 Electric Single-Deck Convection Oven 40"W

Sale price $10,587.58 Regular price $8,822.98 SAVE $1,764.60
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American Range ME-1 Electric Convection Oven 40 Inch On A Cart With Stainless Steel Design
American Range ME-1 Electric Single-Deck Convection Oven 40"W
Sale price $10,587.58 Regular price $8,822.98
SAVE $1,764.60
American Range ME-1 Electric Convection Oven 40 Inch On A Cart With Stainless Steel Design
American Range ME-1 Electric Convection Oven 40 Inch On Rolling Base, Ideal For Commercial Kitchens
American Range ME-1 Electric Convection Oven 40 Inch On A Cart With Stainless Steel Design
American Range ME-1 Electric Convection Oven 40 Inch On Rolling Base, Ideal For Commercial Kitchens
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American Range ME-1 Electric Convection Oven 40 Inch On A Cart With Stainless Steel Design
American Range ME-1 Electric Single-Deck Convection Oven 40"W
$10,587.58 $8,822.98 Save $1,764.60
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American Range ME-1 Electric Convection Oven

Elevate your baking and roasting capabilities with the American Range ME-1 Majestic Electric Convection Oven. Expertly designed and built in the USA, this single-deck, bakery-depth oven is a powerhouse for any commercial kitchen, from bakeries to high-volume restaurants. Its durable stainless steel construction on the front, sides, and top ensures longevity and easy maintenance, while the porcelainized oven interior provides a non-stick surface for simple cleaning.

The ME-1 is engineered for precision and versatility. The powerful 12 kW heating system and a thermostatic control offer a wide temperature range, perfect for a variety of recipes. The two-speed, 1/2 HP fan ensures even heat distribution, delivering consistently perfect results whether you're baking delicate pastries or roasting savory meats. The 50/50 dependent glass doors allow for easy monitoring of your products without losing heat, and the one-hour timer helps you keep track of cooking cycles with ease.

Key Features:

  • Powerful Performance: 12 kW heating elements provide reliable and consistent power for demanding kitchen environments.
  • Versatile Cooking: Features a wide temperature range from 200°F to 500°F and a two-speed fan for perfect baking and roasting.
  • Spacious & Flexible: The bakery-depth cavity includes five chrome racks on a 12-position guide, accommodating full-size sheet pans.
  • Durable Construction: Built with a stainless steel front, sides, and top, and a porcelainized interior for easy cleaning and long-lasting use.
  • User-Friendly Design: Equipped with 50/50 glass doors for product visibility, a one-hour timer, and a rapid cool-down switch.

American Range ME-1 Electric Single-Deck Convection Oven 40"W Specifications

Physical Dimensions
ExteriorDepth
46.63
ExteriorHeight
61.13
ExteriorWidth
40.0
InteriorDepth
26.0
InteriorHeight
24.0
InteriorWidth
27.0
NetWeight
640.0
Electrical
Amperage
50.0
ElectricalPhase
1
Horsepower
0.5
PowerType
Electric
Voltage
208
Wattage
12000
Capacity & Storage
Capacity
5 full-size sheet pans
DoorMaterial
Glass
DoorType
Swinging
NumberOfDoors
2
NumberOfPans
5
NumberOfRacks
5
NumberOfSpeeds
2
Refrigeration System
TemperatureRange
200-500 F
Other
CookingModes
Bake / Roast
HeatingSource
Electric Elements
NumberOfOvens
1

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

Founded in 1982Functioning as a primary manufacturer of commercial cooking equipment since inception.
Two Manufacturing FacilitiesMaintains significant domestic production facilities in Pacoima, California, and Las Vegas.
Thousands of BTUsSaved daily by the Green Flame series pilotless electronic ignition system.
Zero Standing PilotsEliminated through innovative Green Flame technology to reduce ambient kitchen heat.

Key Features of American Range ME-1 Electric Single-Deck Convection Oven 40"W

Green Flame Technology

Utilizes a pilotless electronic ignition to eliminate standing pilots, significantly lowering ambient kitchen heat and reducing daily energy consumption by thousands of BTUs.

Patented Innovection System

Features a unique forced-air system and baffled interior for uniform heating without high-speed fans, ensuring faster cook times and preventing dehydration of delicate products.

Industrial-Grade Construction

Built with heavy-duty components like porcelain enamel interiors and spring-assisted doors, providing raw power, rapid heat recovery, and reliable performance under continuous duty cycles.

Robust Service Infrastructure

Backed by Hatco Corporation, it offers a strong domestic supply chain and a comprehensive network of authorized service providers to minimize downtime for critical operations.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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