Value-driven ice-making technology delivering high mechanical reliability.
Simag
50-Year Engineering Legacy
Delivering definitive European authority in value-driven ice-making technology since the 1970s.
15% Energy Efficiency
Improved energy savings compared to legacy HFC models using R290 refrigerant.
Zero GWP Refrigerant
Transitioned to Propane R290 to reduce Global Warming Potential to nearly zero.
700kg Daily Capacity
Massive volume production available through the vertical, space-saving SVD Dice Ice series.
Agion Antimicrobial Integration
Electronic PCB Control
Double Defrosting Logic
Easy-Scaling Cleaning System
Core Specializations
Hollow Cube Ice Machines
Engineered for global bars, producing finger ice with a large surface area for rapid beverage cooling and maximum durability in high-traffic pub environments.
Gourmet Full Cube Machines
Designed for high-end hospitality, producing crystal-clear, slow-melting solid cubes with minimal dilution, ideal for premium cocktails and premium spirits requiring aesthetic clarity.
SPR Flake Ice Machines
Produces dry, granular flake ice specifically optimized for healthcare facilities, laboratories, and food displays like fishmongers requiring reliable and consistent cooling utility.
SPN Nugget Ice Machines
Provides the soft, chewable ice highly preferred in the Quick Service Restaurant and clinical nursing sectors, balancing reliable cooling with overall user satisfaction.
SVD Dice Ice Modulars
High-capacity modular heads designed for separate storage bins, perfect for stadium concessions and large-scale catering needing massive volume in a space-saving, vertical footprint.
Eco-Friendly R290 Machines
A specialized range optimizing natural Propane refrigerants to improve energy efficiency by fifteen percent while lowering Global Warming Potential to nearly zero for sustainable operations.
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