Primax

Primax

Primax is a premier Italian manufacturer specialized in professional ovens and blast chillers. Recognized as "Your Professional Partner in the Kitchen," Primax combines Italian culinary tradition with modern combi technology. For Canadian gastronomes and pastry shops, Primax offers the "Easy Line" and "Fast Line"—highly intuitive ovens that provide precision steaming and roasting in any professional layout.

20+
Years in Business
20
Max GN Capacity (PDE-220)
Italy
Country of Brand Headquarters
Primax
Easy Line Simplicity

designed for rapid learning with intuitive controls while maintaining professional results.

AISI 304 Construction

Built with high-grade stainless steel to meet the strictest international food safety standards.

Dynamic Venting

features specialized extraction and condensation hoods specifically designed to fit Primax ovens.

Gastronomy & Pastry Dualism

Ovens engineered to handle both delicate pastry browning and high-heat meat roasting with ease.

Core Specializations

Professional Combi Ovens
The Professional Line for high-volume steaming, baking, and roasting.
Blast Chillers & Shock Freezers
High-performance units designed for food preservation and cook-and-chill workflows.
Pizza & Bakery Ovens
stone hearth deck ovens for pizzerias and high-end pastry shops.
Extraction Hoods
specialized hoods with motor and speed regulators for kitchen ventilation.
GN Container Systems
comprehensive tray and rack systems designed for the Primax oven line.
Compact Convection Ovens
space-saving "Fast Line" units for rapid snack and protein preparation.

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