Commercial Kitchen Equipment Delivering Reliability and Rapid Availability

Atosa

Atosa has rapidly established itself as a global powerhouse in the commercial kitchen industry since its founding in 2003 by Alan Cheng. Headquartered in Hangzhou, China, with extensive North American operations based in Brea, California, and Milton, Ontario, the company has grown into one of the world’s largest manufacturers of commercial refrigeration and cooking equipment. Atosa—a name derived from the Farsi word for "beautiful body"—operates with a mission to blend high-aesthetic industrial design with mechanical reliability, serving a diverse clientele that includes national restaurant chains, educational institutions, and healthcare facilities.

The brand’s market identity is defined by its massive manufacturing scale and vertical integration. Operating out of a production site spanning over 400,000 square meters, Atosa manages the entire lifecycle of its products, from in-house engineering and CNC fabrication to final assembly. This industrial capacity allows the company to maintain high fill rates and competitive pricing while utilizing premium global components, such as Embraco compressors and Dixell digital controllers. Their refrigeration portfolio is particularly robust, featuring reach-ins, prep tables, and merchandisers that utilize R290 Hydrocarbon refrigerants to achieve significant energy savings and Energy Star certification.

Beyond refrigeration, Atosa has expanded its footprint through a multi-brand strategy that covers the full spectrum of kitchen operations. This includes the CookRite line of heavy-duty gas ranges, fryers, and charbroilers, the MixRite series of planetary mixers, and PrepPal food preparation equipment. A defining modern characteristic of the company is its aggressive move into kitchen automation and robotics. Atosa has pioneered award-winning robotic solutions for high-volume tasks, such as automated French fry dispensing and seasoning systems, designed to address labor shortages and ensure consistent product quality in fast-paced quick-service environments.

The strategic value of Atosa lies in its commitment to "ready-to-ship" availability supported by a vast network of corporate warehouses across North America. This logistical infrastructure, combined with a comprehensive warranty program—often including two years of parts and labor and five years of compressor coverage—provides operators with a low-risk, high-value investment. By combining cutting-edge automation with a foundational range of reliable, stainless steel workhorses, Atosa remains a primary choice for foodservice professionals seeking to modernize their facilities through efficient, technology-driven infrastructure.

Founded in 2003

Rapidly established as a global powerhouse in the commercial kitchen industry.

400,000 Square Meters

Massive manufacturing production site managing the entire lifecycle of its products.

Two-Year Standard Warranty

Comprehensive protection covering parts and labor for operator peace of mind.

Five-Year Compressor Coverage

Extended guarantee on core refrigeration components ensuring long-term mechanical reliability.

Massive Manufacturing Scale

Operating from a 400,000-square-meter facility, Atosa manages full lifecycle production, ensuring high fill rates, strict quality control, and competitive pricing for their global customer base.

Ready-to-Ship Availability

Supported by a vast network of corporate warehouses across North America, the company ensures rapid logistics and delivery, minimizing downtime for busy foodservice operators globally.

Kitchen Automation Pioneers

Innovating with award-winning robotic solutions like automated French fry dispensers, Atosa effectively addresses industry labor shortages while maintaining consistent product quality in fast-paced environments.

Comprehensive Warranty Program

Providing a low-risk investment, Atosa backs its equipment with extensive coverage, frequently offering two years for parts and labor alongside a five-year compressor warranty.

Core Specializations

Commercial Refrigeration Units

Robust reach-ins and merchandisers utilizing R290 Hydrocarbon refrigerants and premium components to achieve massive energy savings and trusted Energy Star certifications.

Refrigerated Prep Tables

Highly efficient prep stations blending aesthetic industrial design with Dixell digital controllers and Embraco compressors to keep ingredients fresh in busy kitchens.

CookRite Cooking Equipment

A heavy-duty lineup of reliable stainless steel gas ranges, charbroilers, and fryers designed to serve as the foundational workhorses of modern commercial foodservice facilities.

MixRite Planetary Mixers

High-performance mixing solutions built for durability and consistency, seamlessly supporting high-volume dough and batter preparation for bakeries, national restaurant chains, and educational institutions.

PrepPal Food Preparation

A specialized line of durable, stainless steel food prep equipment engineered to streamline operations and ensure precise ingredient processing for large-scale commercial kitchen environments.

Robotic Automation Systems

Award-winning, cutting-edge automated solutions including French fry dispensing and seasoning systems designed to mitigate labor shortages while ensuring fast, high-quality output for quick-service restaurants.