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American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
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American Range ADJF-60 60" Gas Floor Model Radiant Charbroiler

Sale price $19,322.99 Regular price $16,102.49 SAVE $3,220.50
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American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60" Gas Floor Model Radiant Charbroiler
Sale price $19,322.99 Regular price $16,102.49
SAVE $3,220.50
American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
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American Range ADJF-60 60 Inch Gas Charbroiler For Commercial Kitchens With Stainless Steel Finish
American Range ADJF-60 60" Gas Floor Model Radiant Charbroiler
$19,322.99 $16,102.49 Save $3,220.50
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American Range ADJF-60 60" Gas Floor Model Radiant Charbroiler

Elevate your grilling capabilities with the American Range ADJF-60, a robust 60-inch floor model gas charbroiler designed for high-performance cooking in demanding commercial kitchens. Proudly made in the USA, this unit features a durable stainless steel exterior built to withstand the rigors of daily use. Its powerful heating system delivers an impressive 200,000 BTU across ten individually controlled burners, ensuring precise temperature management and perfectly even heat distribution for consistently delicious results. The radiant-type heating and heavy-duty cast-iron top grates are engineered to produce authentic, flavorful char-marks on steaks, burgers, and vegetables.

Flexibility is at the core of the ADJF-60's design. It comes equipped with two independent, adjustable racks and 3-position tilting grates, allowing chefs to easily alter the cooking surface angle for different food products and desired temperature control. An adjustable easy-lift handle simplifies grate positioning, even under heavy loads. The integrated cabinet base provides convenient storage for pans and utensils, optimizing your kitchen workspace. For safety and cleanliness, the unit includes a 4" splash guard and a full-size grease tray for simple maintenance. Certified by ETL for safety and sanitation, this charbroiler is a reliable and efficient addition to any professional culinary environment.

  • High-Power Performance: Features 10 burners with a total output of 200,000 BTU for rapid and even heating.
  • Durable Construction: Built with a rugged stainless steel exterior and heavy-duty cast-iron top grates.
  • Ultimate Cooking Control: Includes two independent adjustable racks and 3-position grates for versatile temperature management.
  • User-Friendly Design: Equipped with an easy-lift handle, a full-size grease tray for simple cleaning, and a convenient cabinet base for storage.
  • Certified & Reliable: ETL certified for safety and sanitation and made in the USA, backed by a two-year warranty.

American Range ADJF-60 60" Gas Floor Model Radiant Charbroiler Specifications

Physical Dimensions
ExteriorDepth
32.38
ExteriorHeight
45.5
ExteriorWidth
60.0
NetWeight
560.0
Refrigeration System
BurnerBtu
20000
TotalBtu
200000
Capacity & Storage
NumberOfBurners
10
NumberOfRacks
2
Electrical
PowerType
Natural Gas, Liquid Propane
Wattage
59000

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

Founded in 1982Functioning as a primary manufacturer of commercial cooking equipment since inception.
Two Manufacturing FacilitiesMaintains significant domestic production facilities in Pacoima, California, and Las Vegas.
Thousands of BTUsSaved daily by the Green Flame series pilotless electronic ignition system.
Zero Standing PilotsEliminated through innovative Green Flame technology to reduce ambient kitchen heat.

Key Features of American Range ADJF-60 60" Gas Floor Model Radiant Charbroiler

Green Flame Technology

Utilizes a pilotless electronic ignition to eliminate standing pilots, significantly lowering ambient kitchen heat and reducing daily energy consumption by thousands of BTUs.

Patented Innovection System

Features a unique forced-air system and baffled interior for uniform heating without high-speed fans, ensuring faster cook times and preventing dehydration of delicate products.

Industrial-Grade Construction

Built with heavy-duty components like porcelain enamel interiors and spring-assisted doors, providing raw power, rapid heat recovery, and reliable performance under continuous duty cycles.

Robust Service Infrastructure

Backed by Hatco Corporation, it offers a strong domestic supply chain and a comprehensive network of authorized service providers to minimize downtime for critical operations.

Backed by Ancaster Food Equipment

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Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
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