TRENTO 48580 Automatic Dough Divider Rounder 12.1 lb Capacity

TRENTO 48580 Automatic Dough Divider Rounder

Streamline your bakery, restaurant, or catering service operations with the TRENTO 48580 Automatic Dough and Bun Rounding Machine. Engineered for precision and efficiency, this hydraulic machine expertly cuts and shapes raw dough into perfectly uniform balls, ideal for creating consistent buns, rolls, and other baked goods. Its robust construction and user-friendly features make it an invaluable asset for any professional kitchen aiming for high-quality, repeatable results.

The TRENTO 48580 is designed with a powerful hydraulic system featuring two dedicated cylinders—one for pressing and cutting, and another for rounding—ensuring optimal performance. The intuitive control panel allows for precise adjustments of pressing, rounding, and shaping chamber opening times, giving you complete control over the final product. With the ability to store up to 9 different programs, you can easily recall your favorite settings for various recipes, saving time and reducing manual effort. Maintenance is simplified with a convenient knife cleaning button, ensuring your machine remains in top condition. Made in Italy, this dough rounder combines superior craftsmanship with advanced technology to elevate your culinary excellence.

• Hydraulic System: Features two cylinders for efficient pressing, cutting, and rounding of dough.
• Programmable Controls: An advanced control panel allows for adjustable cycle times and can store up to 9 custom programs for consistent results.
• Versatile Capacity: Processes up to 12.1 lbs of dough, dividing it into 15 uniform portions ranging from 150g to 360g.
• User-Friendly Operation: Includes a simple knife cleaning button for easy maintenance and is designed for straightforward use.
• Durable Construction: Built for commercial use, ensuring reliability and longevity in a busy kitchen environment.