EFI Sales TB2460 60" Stainless Steel Work Table with Backsplash
SKU: TB2460
Sale price
$570
Regular price
$496
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EFI Sales TB2460 60" Stainless Steel Work Table with Backsplash
Sale price
$570
Regular price
$496
SAVE $74
Added to your cart!
EFI Sales TB2460 60" Stainless Steel Work Table with Backsplash
$570
$496
Save $74
EFI Sales TB2460 60" Stainless Steel Work Table with Backsplash
Elevate your commercial kitchen's efficiency and workflow with the EFI Sales TB2460 Stainless Steel Work Table. This 60-inch wide table provides a robust and spacious surface for all your food preparation needs. Constructed with a heavy-duty, 18-gauge Type 430 stainless steel top, it is designed to withstand the rigors of a busy kitchen environment while being easy to clean and sanitize. The integrated 4-inch backsplash helps maintain a hygienic workspace by preventing spills and splashes from reaching the wall. Supported by durable galvanized legs and a convenient undershelf, this table offers both a reliable work surface and valuable storage space for ingredients, tools, and small equipment. Certified by NSF, this workstation is the ideal choice for restaurants, bakeries, and any food service operation seeking durability and functionality.
- Durable Construction: Features a heavy-duty, 18-gauge, Type 430 stainless steel top for longevity and corrosion resistance.
- Ample Storage: Equipped with a galvanized undershelf, providing extra storage space to keep your kitchen organized and efficient.
- Hygienic Design: A seamless 4-inch high backsplash protects walls from spills, and the machine-polished satin finish is easy to clean.
- Stable and Adjustable: Supported by 1 5/8" diameter galvanized legs with plastic adjustable bullet feet to ensure stability on uneven floors.
- Safety First: Designed with hemmed edges for added strength and to prevent injuries from sharp corners. The top is TIG welded for a clean, seamless finish.
EFI Sales TB2460 60" Stainless Steel Work Table with Backsplash Specifications
Physical Dimensions
ExteriorDepth
24.0
ExteriorHeight
39.0
ExteriorWidth
60.0
InteriorDepth
15.0
InteriorWidth
50.63
NetWeight
60.0
Capacity & Storage
Capacity
Top: 583 lbs, Undershelf: 462 lbs
Documents
Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.
Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.
Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.
Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.
Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.
About EFI
21Years in Business
1000+# of Products Available
CanadaCountry of Brand Headquarters
Key Features of EFI Sales TB2460 60" Stainless Steel Work Table with Backsplash
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.
