EFI 60-Inch Gas Restaurant Range with Eight Burners & Griddle
SKU: RCTRS-8B-12G-P
EFI 60-Inch Gas Restaurant Range with Eight Burners & 12-inch Griddle (Model: RCTRS-8B-12G-P)
Elevate your commercial kitchen's efficiency and output with the powerful EFI 60-inch Gas Restaurant Range. Designed for demanding environments, this robust range combines a comprehensive cooking surface with dual spacious ovens, making it an indispensable asset for busy restaurants, hotels, and catering operations. Its superior construction and high-performance components ensure reliable service and consistent results for every dish.
Experience unparalleled versatility with eight independently controlled open burners, perfect for boiling, simmering, and sautéing, complemented by a dedicated griddle for grilling pancakes, burgers, or eggs. The two spacious ovens provide ample capacity for baking, roasting, or warming multiple items simultaneously. Constructed with durable stainless steel and heavy-duty cast iron, this EFI range is built to withstand the rigors of daily commercial use while being easy to clean and maintain, boosting your kitchen's productivity.
Key Features:
- Powerful Cooking Surface: Features eight 32,000 BTU heavy-duty cast iron open burners for maximum heat and durability.
- Integrated Griddle: Includes a 12-inch wide, 20,000 BTU manual griddle, perfect for a variety of flat-top cooking tasks.
- Dual Standard Ovens: Two spacious standard ovens, each with 35,000 BTU, providing ample capacity for roasting and baking.
- Durable Construction: Crafted with a sleek stainless steel front, sides, backriser, and high shelf for longevity and easy cleaning.
- Precision Control: Chrome-plated oven thermostat controls and continuously lit pilot for instant burner ignition.
- User-Friendly Design: Equipped with a full-width, removable crumb tray for effortless cleaning and adjustable stainless steel legs for stable positioning.
The EFI RCTRS-8B-12G-P gas range is engineered for professional chefs who require reliability, power, and versatility in one compact footprint. Invest in a cooking solution that meets the challenges of your busiest hours and delivers exceptional culinary results every time, making it an ideal choice for any high-volume foodservice establishment.
EFI 60-Inch Gas Restaurant Range with Eight Burners & Griddle Specifications
Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.
Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.
Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.
Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.
Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.
About EFI
Key Features of EFI 60-Inch Gas Restaurant Range with Eight Burners & Griddle
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
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- Premium equipment from leading manufacturers
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