EFI RCTRS-4B-12G-N 36-inch Heavy-Duty Gas Restaurant Range 4-Burner
SKU: RCTRS-4B-12G-N
EFI RCTRS-4B-12G-N 36-inch Heavy-Duty Gas Restaurant Range 4-Burner
Elevate your commercial kitchen's efficiency and cooking capabilities with the EFI RCTRS-4B-12G-N 36-inch Heavy-Duty Gas Restaurant Range. Designed for rigorous daily use in bustling restaurants, cafes, and diners, this powerful gas range combines four high-performance open burners with a versatile 12-inch griddle and a robust oven, making it an indispensable asset for any professional chef. Its durable construction, intuitive controls, and precise temperature management ensure exceptional culinary results every time. Experience reliability and consistent performance that EFI is known for, engineered to meet the demands of fast-paced food service environments.
Key Features:
- Powerful Open Burners: Equipped with four 30,000 BTU/hr cast iron open burners, perfect for high-speed boiling, sautéing, and frying. Each burner features individual pilot lights and heavy-duty brass valves for precise control.
- Integrated 12-inch Griddle: A 3/4" thick polished steel griddle plate with a dedicated 20,000 BTU/hr burner provides consistent, even heat for perfect pancakes, burgers, and eggs. Includes 3" side and rear splash guards for a cleaner workspace.
- Robust Oven Capacity: The spacious oven, powered by a 35,000 BTU/hr burner, offers an adjustable thermostat from 250°F to 550°F, ideal for baking, roasting, and warming. Features a durable porcelain oven bottom and one chrome rack with two-position rack guides.
- Durable Stainless Steel Construction: Built to withstand the demands of a commercial kitchen, featuring a stainless steel front, back riser, and high shelf for superior longevity and easy cleaning.
- Optimized for Natural Gas: This model is specifically configured for natural gas operation, ensuring efficient and reliable energy usage.
- Easy Maintenance: Lift-off burner heads and removable 12" x 12" cast iron top grates simplify cleaning, keeping your kitchen hygienic and operational.
- Stable & Secure: Six-inch adjustable stainless steel legs ensure stability on uneven surfaces, while a 3/4" rear gas connection provides a secure utility hook-up.
- Total Performance: A combined total of 175,000 BTU/hr ensures rapid heat-up and consistent cooking performance across all zones.
Invest in the EFI RCTRS-4B-12G-N range and bring unparalleled versatility and power to your kitchen. Perfect for establishments seeking a comprehensive cooking solution that prioritizes durability, performance, and ease of use.
EFI RCTRS-4B-12G-N 36-inch Heavy-Duty Gas Restaurant Range 4-Burner Specifications
Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.
Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.
Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.
Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.
Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.
About EFI
Key Features of EFI RCTRS-4B-12G-N 36-inch Heavy-Duty Gas Restaurant Range 4-Burner
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
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