Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer stainless steel commercial floor fryer with dual baskets
Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer stainless steel commercial floor fryer with dual baskets
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Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer

SKU: ATFS-40-NG

Sale price $31 Regular price $2,343 SAVE $-2,312
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Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer stainless steel commercial floor fryer with dual baskets
Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer
Sale price $31 Regular price $2,343
SAVE $-2,312
Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer stainless steel commercial floor fryer with dual baskets
Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer stainless steel commercial floor fryer with dual baskets
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Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer stainless steel commercial floor fryer with dual baskets
Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer
$2,343
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Cook Rite by Atosa ATFS-40-NG 40 lb. Gas Floor Fryer

Elevate your kitchen's frying capabilities with the Cook Rite by Atosa ATFS-40-NG Gas Floor Fryer. Designed for high-performance and reliability in demanding commercial environments, this full pot fryer is an essential asset for any restaurant, concession stand, or cafeteria. Constructed with a durable stainless steel exterior, interior, and a welded tank, it is built to withstand the rigors of daily use while being easy to clean and maintain. Its powerful 102,000 BTU heating system ensures rapid temperature recovery, allowing you to cook a variety of fried foods to crispy perfection.

The ATFS-40-NG features a high-quality millivolt thermostat that provides precise temperature control from 200°F to 400°F, ensuring consistent results every time. An innovative oil cooling zone at the bottom of the tank traps food particles, extending the life of your cooking oil and improving food quality. For operator safety, the unit is equipped with a safety valve, an automatic voltage stabilizer, and a self-reset high-temperature limiting device. It comes standard with two nickel-plated fry baskets, a basket hanger, and four casters for easy mobility and cleaning.

Key Features:

  • Durable stainless steel exterior, interior, and welded tank
  • Three heavy-duty burners delivering a total of 102,000 BTU
  • Thermostatic controls for a temperature range of 200°F - 400°F
  • Oil cooling zone in the tank extends oil life
  • Includes two nickel-plated baskets with coated handles
  • Safety features include a high-limit shut-off and safety valve
  • Mounted on four (4) casters for easy movement

Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer Specifications

Physical Dimensions
ExteriorDepth
30.1
ExteriorHeight
44.4
ExteriorWidth
15.6
NetWeight
131.0
Electrical
PowerType
Natural Gas
Other
CookingModes
Fry
GasInletSize
0.75
HeatingSource
Gas
Capacity & Storage
Capacity
40 lbs
NumberOfBurners
3
NumberOfFryBaskets
2
NumberOfFryPots
1
Refrigeration System
BurnerBtu
34000
TemperatureRange
200°F - 400°F
TotalBtu
102000

Shipping

All CookRite products ship free from the Canadian distribution hubs in Milton, Ontario, and Surrey, British Columbia. As the specialized cooking division of Atosa, CookRite focuses on heavy-duty gas equipment including ranges, fryers, griddles, and charbroilers. Because these units are constructed with heavy-gauge stainless steel and cast-iron components, they are shipped via specialized heavy-duty freight carriers. Every shipment is professionally palletized and fully insured to protect the precision gas valves and structural integrity during transit. Liftgate delivery is standard for freight shipments across Canada to ensure safe offloading at your facility.

Warranty

Standard 1-Year Coverage

CookRite equipment is backed by a dependable manufacturer warranty tailored to high-heat commercial environments. The standard coverage includes a 1-year parts and labour warranty from the original date of installation. This ensures that all new gas components—including cast-iron grates, burners, stainless steel radiants, and thermostats—are free from defects in materials or workmanship. To maintain the validity of this warranty, the unit must be registered within 30 days of installation and must be installed by a licensed gas technician in accordance with local codes.

Specialized Fryer Tank Protection

For CookRite gas fryers, the warranty provides additional long-term security for the most critical component. While the standard 1-year parts and labour warranty applies to the whole unit, the stainless steel oil drum (fry tank) carries an extended 5-year limited warranty. This reflects the industrial build quality of the equipment and protects against leaks or structural failure of the tank under normal operating conditions.

Extended Warranty Program

Similar to the Atosa refrigeration line, CookRite equipment may qualify for factory-backed extended warranty programs. These programs allow operators to extend the standard 1-year parts and labour coverage to a total of 5 years.

  • Purchase Requirement: The extended warranty must be purchased at the same time as the equipment.
  • Total Protection: This upgrade provides 5 years of full parts and labour coverage, offering predictable maintenance costs for high-volume kitchens.
  • Registration: Online registration is mandatory within 30 days of installation to activate the extended protection.

Service & Support

Warranty and technical service are managed through a comprehensive network of factory-authorized service agents across Canada. Because gas cooking equipment requires specialized expertise for safety and calibration, all warranty service is performed on-site at your facility. To initiate a claim, you must provide the model and serial number along with proof of professional installation. Using authorized technicians is mandatory to ensure the use of genuine CookRite OEM parts and to keep your warranty in good standing.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon proper installation by a licensed professional. Initial adjustments—such as leveling, pilot light calibration, and air shutter adjustments—are part of the standard installation process and are not covered under warranty. Damage resulting from improper gas pressure, incorrect orifice sizes (gas conversions), or lack of regular cleaning is excluded. Coverage does not apply to consumable wear items such as light bulbs, fuses, or porcelain-coated items. Damage caused by hosing down the equipment or using abrasive chemicals is not covered. Standard warranties apply to commercial installations only; residential use or unauthorized modifications will void the manufacturer’s warranty. Freight damage must be noted on the bill of lading at the time of delivery to be eligible for a claim.

About CookRite by Atosa

CookRite is a high-performance cooking equipment brand manufactured by Atosa Catering Equipment. designed to meet the rigorous demands of busy commercial kitchens, the brand specializes in durable gas ranges, griddles, and fryers. Their products are recognized for combining heavy-duty construction, like stainless steel exteriors, with safety certifications such as cETL and ETL-Sanitation.

20+Years in Business
100+# of Products Available
USACountry of Brand Headquarters

Key Features of Cook Rite by Atosa ATFS-40-NG 40 lb. Capacity Floor Model Gas Fryer

High-BTU Burners

Features powerful burners (up to 32,000 BTU) with standing pilots for rapid cooking.

All-Stainless Build

Stainless steel exterior and interior construction ensures long-lasting durability and easy maintenance.

Certified Safety

Ranges include oven pilots with safety shut-offs and cETL/ETL-Sanitation certifications.

Standard Casters

Most floor models come standard with casters for easy movement and kitchen cleaning.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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