American Range M 5 Pan Capacity Gas Bakery Depth Convection Oven
SKU: M
American Range M Gas Convection Oven
Elevate your baking and roasting capabilities with the American Range M Gas Convection Oven. Engineered for high-volume commercial kitchens, this bakery depth oven delivers an impressive 90,000 BTU of total heat, ensuring consistent and even cooking results every time. The robust stainless steel construction on the front, sides, and top guarantees durability and longevity in the busiest environments. Inside, the porcelainized interior is easy to clean and features five chrome racks with 12 placement positions, accommodating up to five 18" x 26" sheet pans. The powerful 1/2 H.P. two-speed fan motor provides optimal heat circulation for perfect baking and roasting. User-friendly controls, including a thermostat ranging from 200°F to 500°F and a 1-hour timer, make operation simple and precise. The 50/50 dependent glass doors with a 135° swing offer easy access and product visibility, enhancing kitchen workflow.
Key Features:
- Powerful Performance: 90,000 BTU/hr total heat output for rapid preheating and recovery.
- Spacious & Versatile: Bakery depth interior holds five 18" x 26" sheet pans with 5 racks and 12 rack positions.
- Durable Construction: Features an all-stainless steel front, sides, and top with a porcelainized oven interior for easy cleaning.
- Efficient Airflow: A 1/2 H.P. two-speed fan motor ensures even heat distribution for consistent baking and roasting.
- Precise Control: Thermostat control from 200°F to 500°F, a 1-hour timer, and an electronic spark igniter for reliable operation.
- User-Friendly Design: Equipped with 50/50 dependent glass doors, a burner "on" light, and an oven cool-down switch.
American Range M 5 Pan Capacity Gas Bakery Depth Convection Oven Specifications
Shipping
All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.
Standard Warranty
American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.
Service & Support
Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.
Exceptions & Exclusions
Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.
About American Range
Key Features of American Range M 5 Pan Capacity Gas Bakery Depth Convection Oven
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