Free ShippingFRANCEIN STOCK

Dorégrill MAG 58/8 Gas Rotisserie Oven 48-56 Chicken Capacity

SKU: MAG 58/8 GAS

Sale price $63,573 Regular price $56,762 SAVE $6,811
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $544.91/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
Dorégrill MAG 58/8 Gas Rotisserie Oven 48-56 Chicken Capacity
Dorégrill MAG 58/8 Gas Rotisserie Oven 48-56 Chicken Capacity
Sale price $63,573 Regular price $56,762
SAVE $6,811
Added to your cart!
Dorégrill MAG 58/8 Gas Rotisserie Oven 48-56 Chicken Capacity
Dorégrill MAG 58/8 Gas Rotisserie Oven 48-56 Chicken Capacity
$63,573 $56,762 Save $6,811
View cart

Dorégrill MAG 58/8 Gas Rotisserie Oven

Elevate your culinary offerings with the Dorégrill MAG 58/8 Gas Rotisserie Oven, a high-performance cooking solution designed for commercial kitchens. This traditional rotisserie combines powerful functionality with a striking design, featuring a durable Porcelain Enamel finish and a decorative roof with a lighted sign to attract customers. Engineered for speed and consistency, it can cook 48 to 56 chickens to perfection in less than an hour, making it an invaluable asset for high-volume establishments. The unique individual burner system ensures even cooking, while the ingenious spit adjustment allows for versatile cooking of various products, from poultry to lamb and vegetables.

Key Features:

  • High Capacity: Features 8 spits capable of holding up to 48 (3 lbs) or 56 (2 lbs) chickens, ideal for busy operations.
  • Efficient Cooking System: Each spit is equipped with its own unique burner and individual motor, providing constant heat and precise control for a perfect cook every time.
  • Durable Construction: Built with a porcelain enamel finish that offers a non-stick, highly durable surface, and features four tempered glass doors for product visibility.
  • Easy to Clean: Designed for simple maintenance with removable back/burner panels, splash guards for each burner, rounded corners, and a bottom drip pan with a drain valve.
  • User-Friendly & Mobile: Equipped with manual pilots for straightforward operation and four casters with front brakes for easy mobility and secure placement.
  • Powerful Performance: Delivers a total of 195,000 BTU (Natural Gas) to handle demanding cooking tasks efficiently.

Dorégrill MAG 58/8 Gas Rotisserie Oven 48-56 Chicken Capacity Specifications

Physical Dimensions
ExteriorDepth
27.0
ExteriorHeight
77.5
ExteriorWidth
58.25
NetWeight
750.0
Electrical
Amperage
5.0
ElectricalPhase
1
PowerType
Natural Gas / Liquid Propane
Refrigeration System
TotalBtu
195000
Capacity & Storage
Capacity
48 (3 lbs) to 56 (2 lbs) chickens
DoorMaterial
Glass
DoorType
Swinging
NumberOfBurners
8
NumberOfDoors
4
NumberOfPans
1
NumberOfRacks
8
Other
CookingModes
Roast
GasInletSize
0.75
HeatingSource
Burner
NumberOfOvens
1

1515 Design & Manufacturing is the exclusive North American importer and distributor for Doregrill, the premier French manufacturer of high-performance rotisserie ovens and heated displays. While their North American headquarters is in Inglewood, California, they support a massive footprint across Canada, particularly within high-end grocery chains like Whole Foods and premium rotisserie-focused restaurants.

Shipping

1515 Design acts as the gateway for Doregrill’s French-engineered equipment into Canada. Because these units are specialized industrial machines—often featuring integrated self-cleaning systems or gas-infrared technology—they are fulfilled as high-precision, heavy-duty freight.

  • Factory Fulfillment: While standard parts and specific popular models (like the MAG or MAGFLAM series) may be staged in North American distribution hubs such as Mississauga or Brampton for Canadian clients, many units are imported directly from the Doregrill factory in France.
  • Production Lead Times: Custom-configured rotisseries or those with specialized finishes typically have a lead time of 8 to 12 weeks to account for manufacturing in France and international sea freight.
  • Logistics and Crating: To protect the tempered glass doors, ceramic infrared burners, and sensitive motor assemblies, all rotisseries are shipped in heavy-duty wooden crates and secured to reinforced skids for LTL (Less-Than-Truckload) transport.
  • Inspection Requirement: Due to the high value and sensitive glass components of Doregrill units, a meticulous inspection is mandatory upon arrival. Any evidence of transit damage must be documented on the carrier's bill of lading to preserve freight claim rights, as the manufacturer's warranty does not cover shipping damage.

Warranty

1515 Design facilitates the manufacturer warranty for Doregrill equipment, ensuring that Canadian operators are protected by European engineering standards.

  • Standard Coverage: Most new Doregrill rotisseries and heated displays carry a 1-year limited parts and labour warranty from the date of purchase or installation.
  • Component Protection: The warranty covers the internal drive motors, infrared burners, and electronic control boards against defects in materials and workmanship.
  • Service Coordination: Warranty claims and technical service in Canada are managed through authorized service partners. In Ontario, these are typically coordinated through the Mississauga/GTA service network to ensure rapid response.
  • Maintenance Clause: To maintain valid warranty coverage, the unit must be operated and cleaned daily according to the technical manual. Many operators choose to participate in 1515 Design’s specialized biannual preventative maintenance program.

Service & Support

Technical support for 1515 Design is focused on the specialized mechanics of spit-roast cooking and display temperature management.

  • Authorized Technicians: Repairs and warranty work are performed by factory-trained technicians who specialize in French rotisserie engineering, particularly the precise alignment of drive chains and motor gearboxes.
  • Parts Availability: A robust inventory of genuine Doregrill OEM parts—including spits, baskets, motor assemblies, and high-temperature seals—is maintained in North American hubs to reduce downtime for Canadian supermarkets and delis.
  • Maintenance Programs: 1515 Design offers a unique "Night Service" maintenance program for grocery stores, where technicians perform deep cleanings and component checks during off-hours to prevent operational disruptions.

Exceptions and Exclusions

To keep the warranty in effect, equipment must be maintained to rigorous hygiene and operational standards.

  • Improper Cleaning: Damage to the motor housing or control panels caused by high-pressure hosing or "flooding" the unit is explicitly excluded. Only the designated removable parts and the self-cleaning cycle (on applicable models) should be used for sanitation.
  • Daily Residue: Failures caused by a buildup of polymerized grease or carbonized chicken drippings on the burners or drive gears are considered maintenance issues rather than manufacturing defects.
  • Improper Utilities: Failures caused by incorrect gas pressure (for MAGFLAM models) or incorrect electrical phase/voltage (for electric units) are not covered.
  • Wearable Items: Components that naturally degrade, such as light bulbs, glass door gaskets, and scraper blades, are considered maintenance items.
  • Non-Original Parts: The use of third-party motors, burners, or spits will void the manufacturer's warranty and release the distributor from liability.
  • Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage to the crate or glass must be documented with the carrier at the time of delivery to facilitate a claim.

About 1515 Design

Established in 2010, 1515 Design & Manufacturing serves as a specialized gateway for European culinary innovation within the North American market. Based in Los Angeles, the company was founded by industry veterans Francis Delpech and Eric Maurice, who brought over two decades of experience in importing sophisticated kitchen technology. The organization has built its reputation on a curated approach to equipment sourcing, focusing on the intersection of high-end aesthetics and operational efficiency for grocery stores, high-volume delis, and premium hospitality venues.

A primary pillar of the company’s portfolio is its exclusive partnership with Doregrill, the European leader in rotisserie manufacturing since 1963. As the sole importer and distributor for North America, 1515 Design provides access to advanced gas and electric rotisseries that are engineered for precision and durability. These units are characterized by their independent motor systems, energy-efficient infrared burners, and enameled finishes that facilitate rapid cleaning. This specialized focus allows operators to achieve consistent, high-quality roasting results while maintaining a theater-style presentation that is essential for modern retail environments.

Beyond its focus on rotisserie technology, the company integrates high-end European display solutions to enhance food merchandising and preservation. This includes a strategic emphasis on Italian-designed refrigeration and heated merchandisers, such as the Criocabin line, which prioritize sleek profiles and thermal stability. By providing equipment that emphasizes visual appeal alongside technical performance, 1515 Design enables businesses to create modern, inviting environments that elevate the customer experience. This holistic view of the "front-of-house" ensures that every piece of equipment serves both a functional and a promotional purpose.

The organization further distinguishes itself through a comprehensive commitment to equipment longevity and after-sales support. 1515 Design maintains a specialized preventative maintenance program, employing technicians who provide national service coverage to ensure that critical machinery remains in optimal condition. This infrastructure is designed to minimize mechanical failures and extend the lifespan of high-investment equipment through scheduled inspections and specialized cleaning protocols. By combining exclusive international sourcing with a dedicated domestic service framework, the company provides a reliable foundation for operators seeking to implement world-class culinary solutions.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
Need Help Choosing Equipment?

Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.