Omcan 23520 Adjustable Bullet Foot for Worktable -Plastic Inside and Stainless Steel Outside
SKU: 23520
Omcan 23520 Hybrid Plastic and Stainless Steel Bullet Foot
Ensure the stability and longevity of your commercial kitchen equipment with the Omcan 23520 Bullet Foot. This essential accessory is expertly designed as a replacement part for Omcan's standard series work tables. Featuring a unique hybrid construction with a durable plastic interior and a sleek stainless steel exterior, this bullet foot offers the perfect balance of strength and floor protection. It helps to level your work surface on uneven floors, preventing wobbling and ensuring a safe, efficient prep area. Easy to install, this component is crucial for maintaining your NSF-certified equipment standards and keeping your workspace in optimal condition.
Key Features:
- Hybrid Construction: Combines a plastic core with a stainless steel outer shell for durability and corrosion resistance.
- Stabilizing Design: Helps to level work tables on uneven surfaces, providing a stable and secure workspace.
- Floor Protection: The plastic component prevents scratching and damage to your kitchen floors.
- OEM Replacement Part: Specifically designed for compatibility with Omcan standard work tables.
- Easy Installation: Simple screw-in design allows for quick and effortless replacement.
Omcan 23520 Adjustable Bullet Foot for Worktable -Plastic Inside and Stainless Steel Outside Specifications
Shipping
All Omcan products ship FREE from their primary distribution center in Mississauga, Ontario. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. As Omcan maintains one of the largest inventories of foodservice equipment in North America, many items are available for quick-ship delivery, though lead times may vary for specialized or high-demand models. Due to the diverse range of equipment sizes, units are shipped via specialized freight or secure parcel services. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care.
Standard Warranty
Omcan equipment is backed by a reliable manufacturer warranty tailored to the specific product category. Most commercial food machinery and preparation equipment include a 1-year parts and labour warranty. For refrigeration products, Omcan typically provides an enhanced 2-year parts and labour warranty, with an additional 5-year parts-only warranty on the compressor. Smaller countertop "bench" items may be subject to a carry-in or ship-back warranty for specialized repair.
Service & Support
Warranty service is coordinated through Omcan’s extensive authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Using an authorized service agency is required to ensure your equipment is repaired to factory standards. Omcan also offers a dedicated technical support team and an online parts store to assist with maintenance and minimize operational downtime.
Exceptions & Exclusions
Warranty coverage is contingent upon installation by a licensed professional and regular maintenance. Damage resulting from improper electrical supply, lack of routine cleaning, or unauthorized modifications is not covered. Coverage excludes "wear parts" such as light bulbs, glass panels, and door gaskets, which are subject to normal operational wear. Standard warranties apply to commercial installations only; residential use or use in non-commercial settings will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.
About Omcan
Key Features of Omcan 23520 Adjustable Bullet Foot for Worktable -Plastic Inside and Stainless Steel Outside
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
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