OMCAN 12383 Professional Grade 4.5-Inch Poultry Boning Knife Black Handle
SKU: 12383
OMCAN 12383 4.5" Poultry & Boning Knife
Equip your commercial kitchen or butcher shop with the precision and durability of the OMCAN 12383 Poultry Knife. Expertly designed for deboning and processing poultry, this knife is an essential tool for chefs and butchers who demand performance and reliability. Its sharp, narrow 4.5-inch blade allows for intricate cuts, making it easy to separate meat from bone with minimal waste. The ergonomic black handle ensures a comfortable and secure grip, reducing hand fatigue during extended use. Crafted from high-quality materials, this knife is built to withstand the rigors of a busy food service environment, ensuring long-lasting sharpness and performance.
Key Features:
- Blade Length: 4.5 inches, ideal for precise poultry work.
- Blade Width: Approximately 0.75 inches for excellent maneuverability.
- Handle: Features a durable and comfortable black handle for a secure grip.
- Application: Perfectly suited for boning chicken, turkey, and other poultry.
- Professional Quality: Designed for the demanding environment of commercial kitchens and butcher shops.
OMCAN 12383 Professional Grade 4.5-Inch Poultry Boning Knife Black Handle Specifications
Shipping
All Omcan products ship FREE from their primary distribution center in Mississauga, Ontario. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. As Omcan maintains one of the largest inventories of foodservice equipment in North America, many items are available for quick-ship delivery, though lead times may vary for specialized or high-demand models. Due to the diverse range of equipment sizes, units are shipped via specialized freight or secure parcel services. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care.
Standard Warranty
Omcan equipment is backed by a reliable manufacturer warranty tailored to the specific product category. Most commercial food machinery and preparation equipment include a 1-year parts and labour warranty. For refrigeration products, Omcan typically provides an enhanced 2-year parts and labour warranty, with an additional 5-year parts-only warranty on the compressor. Smaller countertop "bench" items may be subject to a carry-in or ship-back warranty for specialized repair.
Service & Support
Warranty service is coordinated through Omcan’s extensive authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Using an authorized service agency is required to ensure your equipment is repaired to factory standards. Omcan also offers a dedicated technical support team and an online parts store to assist with maintenance and minimize operational downtime.
Exceptions & Exclusions
Warranty coverage is contingent upon installation by a licensed professional and regular maintenance. Damage resulting from improper electrical supply, lack of routine cleaning, or unauthorized modifications is not covered. Coverage excludes "wear parts" such as light bulbs, glass panels, and door gaskets, which are subject to normal operational wear. Standard warranties apply to commercial installations only; residential use or use in non-commercial settings will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.
About Omcan
Key Features of OMCAN 12383 Professional Grade 4.5-Inch Poultry Boning Knife Black Handle
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.