Alt Tag: ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags, clear chamber vacuum sealer bags for food storage and freshness
Alt Tag: ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags, clear chamber vacuum sealer bags for food storage and freshness
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ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags

SKU: ATVSB901014

Sale price $60 Regular price $51 SAVE $9
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Alt Tag: ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags, clear chamber vacuum sealer bags for food storage and freshness
ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags
Sale price $60 Regular price $51
SAVE $9
Alt Tag: ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags, clear chamber vacuum sealer bags for food storage and freshness
Alt Tag: ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags, clear chamber vacuum sealer bags for food storage and freshness
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Alt Tag: ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags, clear chamber vacuum sealer bags for food storage and freshness
ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags
$60 $51 Save $9
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ATMOVAC ATVSB901014 10" x 14" Smooth Vacuum Sealer Chamber Bags

Extend the life of your food and preserve its freshness, flavor, and nutritional value with the ATMOVAC ATVSB901014 Smooth Chamber Vacuum Sealer Bags. Specially designed for chamber vacuum machines, these 10" x 14" bags are the perfect solution for professional kitchens, delis, and home chefs who demand reliability and performance. Their robust construction makes them ideal for a wide range of applications, from long-term freezer storage to precision sous-vide cooking. Keep your ingredients pristine and reduce food waste with these premium quality vacuum bags.

Key Features:

  • Superior Construction: Made from a coextruded 7-layer film (PA/TIE/PE), offering exceptional strength, durability, and puncture resistance to protect your food.
  • Optimal Size: The 10" x 14" dimensions are versatile for sealing a variety of food items, from cuts of meat and fish to vegetables and prepared meals.
  • Heavy-Duty Thickness: A 90 micron (3.5 mil) thickness ensures a reliable seal and protects contents from freezer burn and dehydration.
  • Wide Temperature Range: These bags are built to withstand extreme temperatures, safe for use from -40°F to 221°F (-40°C to 105°C), making them perfect for freezing, refrigeration, and sous-vide cooking.
  • User-Convenient Design: Features EZ-Tear notches for effortless opening after sealing, enhancing the user experience.
  • Certified Food Safe: Rest assured with bags that are BPA/Phthalate-free, FDA approved, and TUV certified, ensuring your food is stored safely.

ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags Specifications

Physical Dimensions
ExteriorDepth
14.0
ExteriorWidth
10.0
NetWeight
3.7
Refrigeration System
TemperatureRange
-40 to 221°F

Shipping: Most Atmovac products ship in 1–2 business days, depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most Atmovac vacuum sealers and sous-vide equipment include a 1-year parts and labor warranty, covering manufacturing defects under normal commercial use. Select heavy-duty or digital chamber models may include extended coverage on vacuum pumps or electronic boards.

Service & Support: Warranty service in Canada is coordinated through Atmovac’s authorized national service network. Customers can contact Eurodib for warranty claims, technician scheduling, or replacement parts. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty or preventative maintenance programs may be available for select Atmovac models. Please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical damage, or unauthorized modifications. Consumable parts such as seal wires, gaskets, and vacuum oil are excluded from coverage.

About Atmovac

Atmovac has functioned as a premier specialist in vacuum packaging and sous-vide technology since its inception as the proprietary brand of Eurodib Inc. Based in Boucherville, Quebec, the company leverages decades of expertise in food preservation to provide a comprehensive range of commercial-grade machinery designed for North American culinary environments. By focusing on the intersection of technical precision and operational value, Atmovac serves as a primary resource for establishments seeking to implement "cook-and-chill" programs, reduce food waste, and optimize flavor extraction.

The brand is internationally recognized for its diverse lineup of chamber vacuum machines, which are categorized to meet varying scales of production. Their entry-level Diablo series provides an economical solution for smaller kitchens, while the Arctic and Chinook lines represent superior European engineering with advanced interfaces. The Chinook series is particularly notable for its "Liquid Control" technology, which utilizes sensors to detect the boiling point of liquids during the vacuum process. This prevents spills and moisture loss, protecting both the product and the machine’s internal pump—a feature essential for sealing soups, sauces, and marinated proteins.

Atmovac’s technical leadership extends into the industrial sector with its Cyclone, Pampero, and Solar series. These high-capacity units often feature dual chambers and heavy-duty Busch pumps, enabling continuous, high-volume duty cycles for food processing facilities. Many of these premium models are equipped with the Advanced Control System (ACS), which includes a full-color LCD panel, multi-program memory, and USB connectivity for HACCP data logging. This digital integration ensures that operators can maintain strict safety standards while achieving consistent results across a wide variety of menu items.

Beyond preservation, Atmovac provides a complete ecosystem for sous-vide cooking, including a range of thermal immersion circulators like the SV-EZ, SV-PRO, and high-performance Softcooker units. These devices are engineered to maintain water temperatures with an accuracy of 0.1°C, ensuring perfectly uniform results for delicate ingredients. Supported by Eurodib’s robust logistical network and extensive inventory of FDA-approved vacuum bags, Atmovac provides a reliable, all-in-one foundation for modern kitchens focused on culinary innovation and long-term cost savings.

15+Years in Business
50+# of Products Available
CanadaCountry of Brand Headquarters

Key Features of ATMOVAC ATVSB901014 10" x 14" Smooth Coextruded Vacuum Sealer Bags

Freshness Preservation

Vacuum sealing removes air to prevent oxidation and bacteria growth, retaining taste and nutrients.

Sous-Vide Ready

provides advanced equipment essential for professional sous-vide cooking.

Waste Reduction

Vacuum sealing extends shelf life, allowing for bulk purchases and significantly reducing food waste.

Optimized Storage

Vacuum bags take up less space than traditional containers, ideal for kitchens with limited storage.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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