EFI HRG48-24CH-4B-P Versa-Heat 48" Restaurant Gas Range with Charbroiler
SKU: HRG48-24CH-4B-P
Sale price
$5,482
Regular price
$4,895
SAVE $587
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EFI HRG48-24CH-4B-P Versa-Heat 48" Restaurant Gas Range with Charbroiler
Sale price
$5,482
Regular price
$4,895
SAVE $587
Added to your cart!
EFI HRG48-24CH-4B-P Versa-Heat 48" Restaurant Gas Range with Charbroiler
$5,482
$4,895
Save $587
EFI Versa-Heat HRG48-24CH-4B-P 48" Gas Restaurant Range
Elevate your commercial kitchen's performance with the EFI Versa-Heat HRG48-24CH-4B-P 48" Restaurant Range. Engineered for demanding cooking applications, this versatile unit combines four powerful open burners with a 24" charbroiler and two static ovens, all in a durable, space-saving footprint. Constructed from high-quality stainless steel, this range is built to withstand the rigors of a busy kitchen while offering simple, user-friendly controls for precise cooking. Whether you're simmering, searing, broiling, or baking, this range provides the power and flexibility needed to create exceptional dishes. This model operates on Liquid Propane and includes a Natural Gas conversion kit for added versatility.
Key Features:
- Powerful Combination: Features four 30,000 BTU top burners and a 24" charbroiler with 35,000 BTU per 12" for versatile cooking options.
- Dual Static Ovens: Two spacious static ovens, each providing 28,000 BTU, are perfect for baking, roasting, and finishing dishes.
- Precise Temperature Control: Oven thermostats are adjustable from 200°F to 500°F, allowing for a wide range of cooking applications.
- Durable Construction: Built with a stainless steel front, back riser, and a lift-off high shelf for lasting durability and easy cleaning.
- User-Friendly Design: Features a porcelain-coated oven interior, cool-touch edge and handle, and simple manual controls for safe and easy operation.
- LP Gas with Conversion Kit: Shipped standard for Liquid Propane, with a Natural Gas conversion kit included for flexible installation.
- Certified for Commercial Use: NSF and CSA certified, ensuring compliance with health and safety standards.
EFI HRG48-24CH-4B-P Versa-Heat 48" Restaurant Gas Range with Charbroiler Specifications
Physical Dimensions
ExteriorDepth
31.4
ExteriorHeight
60.0
ExteriorWidth
48.0
InteriorDepth
22.5
InteriorHeight
13.3
InteriorWidth
20.0
NetWeight
536.8
Capacity & Storage
DoorMaterial
Solid
DoorType
Swinging
NumberOfBurners
4
NumberOfDoors
2
NumberOfRacks
2
Electrical
PowerType
Liquid Propane
Refrigeration System
BurnerBtu
30000
OvenBtu
28000
TemperatureRange
200°F to 500°F
TotalBtu
234000
Documents
Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.
Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.
Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.
Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.
Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.
About EFI
21Years in Business
1000+# of Products Available
CanadaCountry of Brand Headquarters
Key Features of EFI HRG48-24CH-4B-P Versa-Heat 48" Restaurant Gas Range with Charbroiler
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
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