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Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler
Alt Tag: Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler, stainless steel vertical broiler with heating elements and skewer
Alt Tag: Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler, stainless steel vertical broiler with heating elements and skewer
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Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler

SKU: DG6AN

Sale price $4,157 Regular price $3,712 SAVE $445
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Alt Tag: Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler, stainless steel vertical broiler with heating elements and skewer
Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler
Sale price $4,157 Regular price $3,712
SAVE $445
Alt Tag: Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler, stainless steel vertical broiler with heating elements and skewer
Alt Tag: Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler, stainless steel vertical broiler with heating elements and skewer
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Alt Tag: Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler, stainless steel vertical broiler with heating elements and skewer
Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler
$4,157 $3,712 Save $445
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Visvardis DG6A Vertical Gas Gyro Broiler

Bring the authentic taste of Greece to your restaurant with the Visvardis DG6A Vertical Gas Gyro Broiler. Manufactured and imported directly from the home of the gyro, this machine is engineered for performance and durability. Its patented moveable rear heating elements are a standout feature, allowing the burners to maintain the optimal distance from the meat as it cooks, ensuring perfect results every time without having to move the spit. Constructed from high-quality AISI 304 stainless steel, this broiler is built to last, resisting rust and corrosion in the busiest kitchen environments. Ideal for cooking gyros, shawarma, doner kebab, and tacos al pastor, the DG6A is a versatile and essential addition for any establishment looking to serve delicious, vertically-roasted meats.

  • Large Capacity: Capable of handling a meat capacity of 66-100 lbs, perfect for high-volume service.
  • Powerful Heating: Equipped with three double burners, delivering a total of 36,000 BTUs for fast and even roasting.
  • Patented Moveable Burners: The entire main body with burners moves forwards and backwards, allowing you to control the cooking distance for precision roasting.
  • Durable Construction: Made from AISI 304 stainless steel for longevity and easy cleaning.
  • User-Friendly Design: Features a front control panel for easy operation, a removable grease drawer to prevent spills, and a burner protection net for simple maintenance.

Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler Specifications

Physical Dimensions
ExteriorDepth
25.25
ExteriorHeight
32.63
ExteriorWidth
20.88
NetWeight
82.0
Refrigeration System
TotalBtu
36000
Capacity & Storage
Capacity
66-100 lbs
NumberOfBurners
3
Electrical
PowerType
Natural Gas / Liquid Propane
Voltage
110
Documents
View Eurodib DG6AN cutsheet

Shipping: All Visvardis products ship in 1–2 business days, depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most Visvardis grills, rotisseries, and gyro machines include a 1-year parts and labor warranty, covering manufacturing defects under normal commercial use. Select heavy-duty or multi-burner models may include extended coverage on motors or heating elements.

Service & Support: Warranty service in Canada is coordinated through Eurodib’s authorized national service network. Customers can contact Eurodib for warranty claims, technician scheduling, or replacement parts. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty or preventative maintenance programs may be available for select Visvardis models. Please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical or gas connection issues, or unauthorized modifications. Consumable parts such as skewers, burners, and gaskets are excluded from coverage.

About Visvardis

Visvardis is a Greek manufacturer of professional cooking and foodservice equipment, headquartered in Athens, Greece. Established in 1968, the company has specialized for over five decades in gyro machines, rotisseries, grills, and kebab broilers designed for restaurants, quick-service outlets, and Mediterranean cuisine operations worldwide.

All Visvardis products are engineered and manufactured in Greece, built with high-grade stainless-steel construction, precision gas and electric heating elements, and user-focused design to ensure reliable performance and ease of operation. The company’s products are exported to more than 70 countries and are recognized for their durability, safety, and authentic cooking results.

As part of Eurodib’s import portfolio in North America, Visvardis equipment combines traditional Greek craftsmanship with Canadian distribution and after-sales support, offering operators dependable, high-performance solutions for professional kitchens.

ChefStop proudly distributes Visvardis equipment across Canada, providing genuine OEM parts, full factory warranty coverage, and nationwide service coordination through Eurodib’s authorized network.

GreeceHeadquarters & Manufacturing
ULC / NSFCertified for Canadian Safety & Hygiene
Since 1968Gyro Equipment Specialist
100% AISI 304 Stainless SteelIndustrial Durability

Key Features of Visvardis DG6A 66-100 lb Capacity Vertical Gas Gyro Broiler

Gas Gyro Machines

High-capacity units with powerful infrared double burners.

Electric Broilers

Precision units for kitchens without gas hookups.

Meat Shovels & Accessories

Professional tools for slicing and handling roasted meats.

Patented Motor Systems

High-torque, protected motors for heavy meat cones and continuous operation.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers

Industry Resources

Expert insights and tips for commercial food service operations

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