Alt Tag: American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler AVB-2E economy vertical broiler for gyros shawarma tacos al pastor
Alt Tag: American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler AVB-2E economy vertical broiler for gyros shawarma tacos al pastor
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American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler

SKU: AVB-2E

Sale price $3,540 Regular price $2,950 SAVE $590
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Alt Tag: American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler AVB-2E economy vertical broiler for gyros shawarma tacos al pastor
American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler
Sale price $3,540 Regular price $2,950
SAVE $590
Alt Tag: American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler AVB-2E economy vertical broiler for gyros shawarma tacos al pastor
Alt Tag: American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler AVB-2E economy vertical broiler for gyros shawarma tacos al pastor
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Alt Tag: American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler AVB-2E economy vertical broiler for gyros shawarma tacos al pastor
American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler
$3,540 $2,950 Save $590
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American Range AVB-2E Vertical Broiler (Gyro), Gas

Elevate your culinary offerings with the American Range AVB-2E Economy Vertical Broiler, the perfect solution for crafting delicious gyros, shawarma, tacos al pastor, and more. Designed for countertop use, this gas-powered broiler combines a compact footprint with high-capacity performance, making it an essential piece of equipment for any commercial kitchen looking to serve authentic, evenly-cooked vertical roasted meats. Its robust construction and powerful heating elements ensure reliability and delicious results with every use.

Key Features:

  • High Capacity: Sturdy skewers are designed to hold up to 65 lbs of product, ideal for high-volume service.
  • Powerful Burners: Equipped with two burners, each rated at 20,000 BTU/hr, providing a total of 40,000 BTUs for consistent and efficient cooking.
  • Durable Construction: Features an all-stainless steel front, sides, and top for long-lasting durability and easy cleaning.
  • Even Cooking: A heavy-duty, powerful gear motor ensures smooth and even rotation of the skewer for perfectly cooked meat.
  • Precision Control: Offers manual valve control for each burner and a six-position skewer adjustment, allowing for complete control over the cooking process.
  • User-Friendly Design: Includes a compact design for counter installation, a 15" diameter slide-out grease pan, and a front-panel located toggle on/off switch for ease of use.

Built for the demands of a professional kitchen, the American-made AVB-2E is certified by ETL for both safety and sanitation. It's a reliable and efficient investment for any restaurant wanting to add popular roasted meat dishes to their menu.

American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler Specifications

Physical Dimensions
ExteriorDepth
20.0
ExteriorHeight
34.0
ExteriorWidth
17.0
NetWeight
125.0
Refrigeration System
BurnerBtu
20000
TotalBtu
40000
Capacity & Storage
Capacity
65 lbs
NumberOfBurners
2
NumberOfPans
1
Electrical
Amperage
0.6
ElectricalPhase
1
PlugType
NEMA 5-15P
PowerType
Natural Gas / Liquid Propane
Voltage
120
Wattage
72

Shipping

All American Range products ship FREE from their Oakville, Ontario distribution center. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. Due to the heavy-duty construction and high-performance gas components of these units, they are shipped via specialized freight. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care from the warehouse to your facility.

Standard Warranty

American Range provides a robust manufacturer warranty that reflects the "heavy-duty" nature of their equipment. Most commercial models, including restaurant ranges, griddles, and broilers, feature a 1-year parts and labour warranty. For specialized equipment like deep fryers, the warranty includes 1-year parts and labour with an extended 5-year prorated warranty on the stainless steel fry tank.

Service & Support

Warranty service is coordinated through American Range’s authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Registration of the product within 30 days of installation is required to validate the warranty and ensure seamless access to the service network.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional (gas fitter or electrician) and regular maintenance. Damage resulting from improper gas pressure, incorrect utility connections, or a lack of routine cleaning (such as grease buildup in burners or pilots) is not covered. Coverage excludes "wear parts" such as igniters, pilot light assemblies, and light bulbs. Standard warranties apply to commercial installations only; residential use or mobile/food truck applications will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About American Range

American Range has functioned as a primary manufacturer of high-performance commercial cooking equipment since its inception in 1982. Founded by Shane Demirjian with roots in mid-century thermal engineering, the company has evolved into a leading global brand recognized for its commitment to heavy-duty domestic manufacturing. Now a member of the Hatco Corporation family, American Range maintains significant production facilities in Pacoima, California, and Las Vegas, Nevada, ensuring that its extensive portfolio of ranges, ovens, and broilers meets the rigorous demands of professional chefs and high-volume culinary establishments.

The brand is specifically distinguished by its innovation in gas cooking technology, most notably through its Green Flame series. This system utilizes a pilotless electronic ignition that eliminates standing pilots, significantly reducing ambient kitchen heat and lowering energy consumption by thousands of BTUs daily. This focus on efficiency is paired with industrial-grade construction, featuring high-output burners and infrared technology in their charbroilers and salamanders. These units are engineered to provide the rapid heat recovery and consistent searing temperatures essential for maintaining speed and quality in fast-paced line cooking environments.

In the realm of baking and roasting, American Range is defined by its patented Innovection technology and the Majestic convection oven series. Innovection ovens utilize a unique forced-air system and a specialized baffled interior to ensure a uniform heating pattern without the need for high-speed fans that can dehydrate delicate products. This balanced thermal environment allows for faster cook times and more consistent results across multiple oven racks. By combining this precision with heavy-duty components like porcelain enamel interiors and spring-assisted doors, the brand delivers "workhorse" machinery that maintains peak performance under continuous duty cycles.

The strategic synergy between American Range and Hatco has further strengthened the brand’s logistical scale and after-sales support infrastructure. This partnership ensures that culinary professionals have access to a robust domestic supply chain and a comprehensive network of authorized service providers, minimizing downtime for critical kitchen operations. By maintaining a focus on "chef-inspired" design and mechanical simplicity, American Range provides a reliable foundation for operators seeking equipment that balances innovative energy-saving technology with the raw power required for professional-grade food production.

44Years in Business
300+# of Products Available
USACountry of Brand Headquarters

Key Features of American Range 65 lbs. Capacity Gas Countertop Vertical Gyro Broiler

American Manufacturing

Every piece of equipment is built in the USA using high-quality materials.

Consistent Heat

Provides the powerful, consistent heat required by the most demanding professional kitchens.

Green Flame Ignition

thoughtful cost-saving features like the Green Flame ignition system are standard.

Easy Maintenance

Features like easy-to-remove Pop-Off Shelves simplify daily kitchen workflows.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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