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Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board
Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board, rigid commercial kitchen cutting board for food prep
Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board, rigid commercial kitchen cutting board for food prep
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Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board

SKU: 41203

Sale price $105 Regular price $91 SAVE $14
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Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board, rigid commercial kitchen cutting board for food prep
Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board
Sale price $105 Regular price $91
SAVE $14
Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board, rigid commercial kitchen cutting board for food prep
Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board, rigid commercial kitchen cutting board for food prep
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Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board, rigid commercial kitchen cutting board for food prep
Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board
$105 $91 Save $14
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Restaurant Essential 41203 Blue Polyethylene Rigid Cutting Board

Enhance food safety and efficiency in your commercial kitchen with the Restaurant Essential 41203 Rigid Cutting Board. This 15" x 20" board is crafted from high-quality, durable polyethylene, a material renowned for its resistance to cracking, chipping, and rotting. Designed to withstand the rigors of a busy culinary environment, its non-porous surface prevents absorption of liquids and odors, ensuring a sanitary preparation area. The vibrant blue color is perfect for implementing a color-coded HACCP system to prevent cross-contamination, typically designated for raw fish and seafood. This board is also engineered to be gentle on your knives, preventing blades from dulling prematurely. Easy to clean and NSF certified, it's the ideal choice for chefs who prioritize hygiene, durability, and performance.

Key Features:

  • Optimal Dimensions: Sized at 15" x 20" with a 1/2" thickness for a stable and ample cutting surface.
  • Durable Polyethylene: Made from high-density polyethylene that will not crack, chip, or rot.
  • Color-Coded for Safety: Blue color aids in preventing cross-contamination in compliance with HACCP standards.
  • Knife-Friendly Surface: Designed to not blunt or dull your knife blades, extending their lifespan.
  • Sanitary & Certified: Safe, hygienic, easy to clean, and meets NSF standards for food safety.

Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board Specifications

Physical Dimensions
ExteriorDepth
15.0
ExteriorHeight
0.5
ExteriorWidth
20.0
Documents
View Omcan 41203 catalog page View Omcan 41203 warranty sheet

Shipping

All Omcan products ship FREE from their primary distribution center in Mississauga, Ontario. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. As Omcan maintains one of the largest inventories of foodservice equipment in North America, many items are available for quick-ship delivery, though lead times may vary for specialized or high-demand models. Due to the diverse range of equipment sizes, units are shipped via specialized freight or secure parcel services. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care.

Standard Warranty

Omcan equipment is backed by a reliable manufacturer warranty tailored to the specific product category. Most commercial food machinery and preparation equipment include a 1-year parts and labour warranty. For refrigeration products, Omcan typically provides an enhanced 2-year parts and labour warranty, with an additional 5-year parts-only warranty on the compressor. Smaller countertop "bench" items may be subject to a carry-in or ship-back warranty for specialized repair.

Service & Support

Warranty service is coordinated through Omcan’s extensive authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Using an authorized service agency is required to ensure your equipment is repaired to factory standards. Omcan also offers a dedicated technical support team and an online parts store to assist with maintenance and minimize operational downtime.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional and regular maintenance. Damage resulting from improper electrical supply, lack of routine cleaning, or unauthorized modifications is not covered. Coverage excludes "wear parts" such as light bulbs, glass panels, and door gaskets, which are subject to normal operational wear. Standard warranties apply to commercial installations only; residential use or use in non-commercial settings will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About Omcan

Omcan has functioned as a cornerstone of the North American food service industry since its founding in 1951. Operating as a premier global distributor, the company maintains an expansive inventory of over 6,500 products designed to meet the diverse needs of commercial kitchens. By sourcing equipment from leading international manufacturers, Omcan provides a comprehensive procurement solution that allows operators to outfit entire facilities with dependable machinery and smallwares.

The brand is recognized for its extensive range of food processing technology, refrigeration, and stainless steel fabrication. As a master distributor, Omcan curates a selection of high-torque meat grinders, precision slicers, and industrial mixers that are specifically vetted for the rigorous standards of the North American market. This strategic sourcing model ensures that culinary professionals have access to a wide array of functional, high-performance tools that balance operational efficiency with mechanical durability.

In addition to its core catalog, the company features the Trento line to provide access to premium European-engineered equipment. This specialized brand focuses on authentic Italian craftsmanship, offering exclusive distribution of high-end machinery such as pasta extruders, pizza ovens, and heritage flywheel slicers. The Trento collection bridges the gap between traditional artisanal techniques and modern industrial requirements, catering to establishments that prioritize specialized culinary performance and aesthetic design.

Beyond its product offerings, Omcan maintains a robust logistical infrastructure that includes multiple distribution centers across Canada and the United States. This network is supported by a comprehensive inventory of replacement parts and a broad service framework intended to ensure long-term equipment uptime. By combining global procurement capabilities with a dedicated local support system, the company provides a reliable foundation for food service businesses seeking scalable and cost-effective equipment solutions.

74Years in Business
6,500+Products in Stock
CanadaCountry of Brand Headquarters

Key Features of Restaurant Essential 41203 15 x 20 Inch Blue Polyethylene Cutting Board

Massive Logistics Hubs

operates over 250,000 sq. ft. of warehouse space across North America for rapid delivery.

Global Sourcing Power

Curates high-quality equipment from world-class manufacturers to provide the best value to Canada.

Trento Premium Line

provides exclusive access to elite European brands (like Omas and Stagionello) through the Trento vertical.

Bilingual Canadian Support

Supported by a knowledgeable national technical team available from 8:30 am to 8:00 pm EST.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers

Industry Resources

Expert insights and tips for commercial food service operations

Need Help Choosing Equipment?

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