Professional beverage systems delivering precision thermal management.
Bloomfield
Founded in 1933
Established by Samuel Bloomfield in Chicago as a display case manufacturer.
±1°F Temperature Tolerance
Tight temperature accuracy prevents bitterness and extracts the full flavor profile.
1961 Strategic Shift
Acquired the Proctor-Silex commercial division to become a professional brewing leader.
24/7 Commercial Duty
Designed for mechanical simplicity and high durability across continuous daily operations.
Electronic Brewer Control
Energy-Efficient ECO Series
Plug-and-Play Installation
Extensive Support Network
Core Specializations
Automatic Pourover Brewers
Available in decanter, airpot, and thermal server configurations, these versatile brewing systems are designed to seamlessly accommodate diverse service styles in varying commercial environments.
High-Volume Tea Brewers
High-volume iced tea brewing equipment specifically engineered for rapid throughput, ensuring consistent quality and reliable performance in demanding commercial food service settings.
Concentrated Tea Dispensers
Specialized beverage dispensers designed for high-capacity environments, providing rapid throughput and consistent dilution to maintain excellent flavor profiles during peak service periods.
Hot Water Machines
Dedicated specialized dispensers that supply a constant, reliable stream of near-boiling water perfectly suited for preparing teas, instant soups, and hot cereals.
Patented Glass Decanters
Distinctive glass decanters featuring a patented teardrop shape and permanently bonded handles, meticulously designed to maximize heat retention while simplifying daily sanitation procedures.
ECO Series Brewers
Energy-efficient brewing systems utilizing fresh water heat pumps and an After Hours Mode to reduce energy consumption and significantly extend operational equipment lifespan.
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