UNOX XEVTL-2021 40-Pan Capacity Oven Steamer Combi Retherm Trolley
UNOX XEVTL-2021 Trolley
Enhance your kitchen's workflow and efficiency with the UNOX XEVTL-2021 Trolley, meticulously designed for compatibility with CHEFTOP MIND.Maps™ BIG OVENS. Constructed from thick AISI 316L stainless steel, this robust combi retherm trolley delivers exceptional corrosion resistance and is engineered to withstand high load demands in busy commercial environments.
- High Capacity: Safely accommodates up to forty 2.5" hotel pans (12" x 20") or twenty GN 2/1 pans, maximizing your food holding and transport capabilities.
- Premium Construction: Crafted from heavy-duty 316L stainless steel to ensure maximum durability and high corrosion resistance.
- Secure Transport: Equipped with reliable front and back tray stoppers and a removable safety handle for secure maneuvering.
- Smooth Mobility: Features four 3-15/16" (100 mm) twin wheels; the two front wheels include built-in brakes for stable, locked positioning.
- Smart Design Elements: Built-in magnets for presence detection and a convenient lower water tray with a drain that is easily removable and washable.
- Customizable Pitch: Standard pan spacing is 2-5/8", but the tray pitch can be customized upon request to suit your specific needs.
UNOX XEVTL-2021 40-Pan Capacity Oven Steamer Combi Retherm Trolley Specifications
Unox is a leading global manufacturer of high-performance commercial ovens, known for their advanced technologies in convection, combi, and specialized food preservation (EVEREO®). In the Canadian market, Unox is supported through a sophisticated national infrastructure with its primary headquarters and national distribution hub centered in Mississauga, Ontario, and regional support in Calgary and Montreal.
Shipping
Unox products are high-precision units containing delicate electronic control systems and precision heating elements that require specialized handling.
- The primary Canadian inventory is managed at the Unox Canada facility in Mississauga, with secondary stock maintained in Calgary to service Western Canadian dealers.
- Standard in-stock models like the CHEFTOP or BAKERTOP series are typically processed and dispatched within 2 to 4 business days.
- For custom factory orders or specialized configurations, lead times generally range from 6 to 10 weeks as units ship directly from the manufacturing facility in Padua, Italy.
- All ovens are professionally crated and secured to reinforced skids for LTL (Less-Than-Truckload) freight to protect delicate electronics and heating elements.
- A meticulous visual inspection is mandatory upon delivery to document any potential transit damage on the Bill of Lading.
Warranty
Unox provides a robust commercial warranty that reflects the high-performance engineering and durability of their Italian-made products.
- Most new professional units carry a 1-year limited parts and labour warranty from the original date of purchase.
- The LONG.Life4 program offers an extended warranty of up to 4 years on parts and 2 years on labour for kitchens that connect their oven to the internet and register within 30 days.
- All warranty-related work must be pre-authorized by Unox’s service department and performed by a factory-certified technician.
- Most commercial units qualify for on-site service within a specific radius of major Canadian urban centers like Mississauga and Calgary.
Service & Support
Technical support in Canada is focused on maintaining consistent food quality and equipment uptime through a national network of factory-trained technicians.
- Repairs are performed by specialized service partners in Mississauga and Calgary who provide primary on-site support and emergency repairs.
- A comprehensive inventory of genuine Unox OEM replacement parts is maintained at the Mississauga hub and through partners like Parts Town Canada.
- Support teams assist chefs and facility managers with initial oven calibration, internet connectivity for warranty compliance, and optimizing cooking parameters.
Exceptions and Exclusions
To maintain warranty validity, the equipment must be installed and operated according to strict professional plumbing and electrical standards.
- Failure to meet water quality specifications (specifically regarding TDS and hardness levels) resulting in scale buildup is the most common cause for warranty denial.
- The warranty is automatically void if the oven is not installed by a qualified service technician or if it is connected to improper utilities.
- Lack of routine maintenance, such as regular cavity cleaning or inspection of door gaskets, is excluded from coverage.
- Wearable consumables like gaskets, air filters, and light bulbs are generally limited to a 90-day manufacturing defect window.
- Any damage sustained during transportation is a freight matter and must be reported immediately to the carrier at the time of delivery.
About Unox
Key Features of UNOX XEVTL-2021 40-Pan Capacity Oven Steamer Combi Retherm Trolley
Backed by Ancaster Food Equipment
ChefStop Is New. The Experience Behind It Isn’t.
ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.
See It In Action
Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.
- Trusted by restaurants and operators nationwide
- Expert guidance and dedicated support
- Premium equipment from leading manufacturers
Need Help Choosing Equipment?
Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.