Eurodib XAF013 LineMicro Half-Size Electric Convection Oven 1.4 Cu.Ft.
Prix de vente
$1,937.83
Prix habituel
$1,685.07
ÉCONOMISER $252.76
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Eurodib XAF013 LineMicro Half-Size Electric Convection Oven 1.4 Cu.Ft.
Prix de vente
$1,937.83
Prix habituel
$1,685.07
ÉCONOMISER $252.76
Ajouté à votre panier !
Eurodib XAF013 LineMicro Half-Size Electric Convection Oven 1.4 Cu.Ft.
$1,937.83
$1,685.07
Économisez $252.76
Eurodib UNOX XAF013 LineMicro "Lisa" Commercial Convection Oven
Elevate your baking with the Eurodib UNOX XAF013 LineMicro "Lisa" Commercial Convection Oven. This compact, countertop unit is expertly designed to support confectionery and bakery processes, perfect for baking off frozen goods and delicate pastries. Its efficient half-size design accommodates up to three 18" x 13" pans, making it an ideal choice for cafes, small bakeries, and kitchens with limited space. The durable stainless steel construction ensures longevity, while the double-pane glass door provides excellent thermal efficiency and allows for easy monitoring of your products. Featuring manual controls, a wide temperature range, and innovative DRY.PLUS technology, the XAF013 "Lisa" oven delivers consistently perfect textures and results every time.
- Capacity: Generous 1.4 cubic foot interior holds up to three half-size (18" x 13") sheet pans.
- Temperature Control: Offers a wide temperature range from 32°F to 500°F (0°C to 260°C) to handle a variety of baking needs.
- User-Friendly Operation: Features simple manual controls with a 60-minute timer or a continuous-on function for flexible baking schedules.
- DRY.PLUS Technology: Actively removes humidity from the baking chamber, helping to create a perfectly crisp and golden-brown texture.
- Durable & Efficient: Built with a robust stainless steel housing and cooking chamber, and an insulated baking cavity for superior thermal performance.
- Power: Operates on a standard 120V electrical connection with a NEMA 5-15P plug, making it easy to install in any commercial kitchen.
Documents
Spécifications de Eurodib XAF013 LineMicro Half-Size Electric Convection Oven 1.4 Cu.Ft.
Physical Dimensions
ExteriorDepth
24.7
ExteriorHeight
15.8
ExteriorWidth
23.6
InteriorDepth
13.9
InteriorHeight
9.0
InteriorWidth
18.9
NetWeight
55.0
Refrigeration System
TemperatureRange
32°F - 500°F
Capacity & Storage
Capacity
1.4 cu. ft. / (3) 18" x 13" Pans
DoorMaterial
Glass
DoorType
Swinging
NumberOfDoors
1
NumberOfPans
3
NumberOfRacks
3
Electrical
Amperage
12.0
ElectricalPhase
1
PlugType
NEMA 5-15P
PowerType
Electric
Voltage
120
Wattage
1440
Documents
Unox is a leading global manufacturer of high-performance commercial ovens, known for their advanced technologies in convection, combi, and specialized food preservation (EVEREO®). In the Canadian market, Unox is supported through a sophisticated national infrastructure with its primary headquarters and national distribution hub centered in Mississauga, Ontario, and regional support in Calgary and Montreal.
Shipping
Unox products are high-precision units containing delicate electronic control systems and precision heating elements that require specialized handling.
- The primary Canadian inventory is managed at the Unox Canada facility in Mississauga, with secondary stock maintained in Calgary to service Western Canadian dealers.
- Standard in-stock models like the CHEFTOP or BAKERTOP series are typically processed and dispatched within 2 to 4 business days.
- For custom factory orders or specialized configurations, lead times generally range from 6 to 10 weeks as units ship directly from the manufacturing facility in Padua, Italy.
- All ovens are professionally crated and secured to reinforced skids for LTL (Less-Than-Truckload) freight to protect delicate electronics and heating elements.
- A meticulous visual inspection is mandatory upon delivery to document any potential transit damage on the Bill of Lading.
Warranty
Unox provides a robust commercial warranty that reflects the high-performance engineering and durability of their Italian-made products.
- Most new professional units carry a 1-year limited parts and labour warranty from the original date of purchase.
- The LONG.Life4 program offers an extended warranty of up to 4 years on parts and 2 years on labour for kitchens that connect their oven to the internet and register within 30 days.
- All warranty-related work must be pre-authorized by Unox’s service department and performed by a factory-certified technician.
- Most commercial units qualify for on-site service within a specific radius of major Canadian urban centers like Mississauga and Calgary.
Service & Support
Technical support in Canada is focused on maintaining consistent food quality and equipment uptime through a national network of factory-trained technicians.
- Repairs are performed by specialized service partners in Mississauga and Calgary who provide primary on-site support and emergency repairs.
- A comprehensive inventory of genuine Unox OEM replacement parts is maintained at the Mississauga hub and through partners like Parts Town Canada.
- Support teams assist chefs and facility managers with initial oven calibration, internet connectivity for warranty compliance, and optimizing cooking parameters.
Exceptions and Exclusions
To maintain warranty validity, the equipment must be installed and operated according to strict professional plumbing and electrical standards.
- Failure to meet water quality specifications (specifically regarding TDS and hardness levels) resulting in scale buildup is the most common cause for warranty denial.
- The warranty is automatically void if the oven is not installed by a qualified service technician or if it is connected to improper utilities.
- Lack of routine maintenance, such as regular cavity cleaning or inspection of door gaskets, is excluded from coverage.
- Wearable consumables like gaskets, air filters, and light bulbs are generally limited to a 90-day manufacturing defect window.
- Any damage sustained during transportation is a freight matter and must be reported immediately to the carrier at the time of delivery.
À propos Unox
Established in 1990Serving as the definitive Italian authority in intelligent thermal processing.
1% Humidity PrecisionMaintains exact climate control for highly delicate baking and dehydrating tasks.
72-Hour Food PreservationEVEREO safely holds cooked food at serving temperatures to eliminate waste.
Total Vertical IntegrationManufacturing nearly every component in-house to guarantee complete software-hardware operational synergy.
Fonctionnalités clés de Eurodib XAF013 LineMicro Half-Size Electric Convection Oven 1.4 Cu.Ft.
See It In Action
Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.
- Approuvé par les restaurants et les exploitants de tout le pays
- Un accompagnement expert et un soutien dévoué
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