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EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting in Butcheries and Restaurants
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for efficient butchery applications.
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting in Butcheries and Restaurants
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for efficient butchery applications.
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting
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Scie à os électrique EFI SA-BS80 23,5 po l. x 27,2 po P

Prix ​​de vente $4,758.88 Prix ​​habituel $4,249.00 SAVE $509.88
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EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting in Butcheries and Restaurants
Scie à os électrique EFI SA-BS80 23,5 po l. x 27,2 po P
Prix ​​de vente $4,758.88 Prix ​​habituel $4,249.00
SAVE $509.88
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting in Butcheries and Restaurants
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for efficient butchery applications.
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting in Butcheries and Restaurants
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for efficient butchery applications.
EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting
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EFI SA-BS80 23.5"W x 27.2"D Electric Meat Bone Saw for Efficient Meat and Bone Cutting in Butcheries and Restaurants
Scie à os électrique EFI SA-BS80 23,5 po l. x 27,2 po P
$4,758.88 $4,249.00 Économisez $509.88
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Scie à os électrique industrielle EFI SA-BS80

Équipez votre boucherie, supermarché ou restaurant avec la puissante et fiable scie à os industrielle EFI SA-BS80. Conçue pour l'efficacité et la durabilité, cette scie à os électrique est parfaite pour les applications légères à moyennes, coupant rapidement la viande et les os frais ou congelés. Son corps robuste en aluminium et sa table spacieuse en acier inoxydable offrent un espace de travail solide et hygiénique. La lame en acier à haute teneur en carbone, mesurant 80 pouces, fonctionne à 1400 tr/min pour des coupes précises et nettes à chaque fois. Avec une épaisseur de coupe maximale de 8 pouces et un bouton de tension de lame facile à utiliser, vous avez un contrôle total sur vos tâches de traitement. Cet appareil est certifié par NSF, ETL et cETLus, garantissant qu'il répond aux normes les plus élevées de sécurité et d'assainissement pour un usage commercial.

  • Construction durable : Dispose d'un corps en aluminium moulé et d'une table en acier inoxydable pour une longévité et un nettoyage faciles.
  • Lame haute performance : Livré avec une lame de 80" en acier à haute teneur en carbone conçue pour des coupes nettes et constantes.
  • Moteur puissant : Fonctionne à 1400 rotations par minute pour gérer efficacement les tâches de coupe exigeantes.
  • Capacité de coupe généreuse : Offre une épaisseur de coupe maximale de 8" pour traiter de plus grandes portions de viande.
  • Conception conviviale : Équipé d'un bouton de tension de lame pour des réglages simples et des performances optimales.
  • Certifié pour un usage commercial : Homologué NSF, ETL et cETLus, répondant aux normes strictes de santé publique et de sécurité.

Scie à os électrique EFI SA-BS80 23,5 po l. x 27,2 po P Specifications

Physical Dimensions
ExteriorDepth
27.2
ExteriorHeight
62.6
ExteriorWidth
23.5
NetWeight
265.4
Capacity & Storage
Rpm
1400
Electrical
Amperage
6.5
ElectricalPhase
1
PlugType
NEMA 5-15P
PowerType
Électrique
Voltage
120

Shipping: All EFI products ship in 1–2 business days from the closest distribution center - Guelph Ontario or Vancouver BC - depending on stock availability. Freight and white-glove delivery options are available across Canada.

Standard Warranty: Most EFI refrigeration products include a 2-year parts and labor warranty and a 5-year compressor (parts only) warranty. Some small countertop or specialty units carry a 1-year parts and labor warranty with 5-year compressor coverage.

Service & Support: Warranty service is handled through EFI’s authorized Canadian service network. Customers can contact ChefStop for assistance with warranty coordination, technician dispatch, or parts replacement. Model number, serial number, and proof of purchase are required for all claims.

Extended Coverage: Extended warranty options may be available for select EFI models; please contact ChefStop for eligibility and pricing.

Exceptions & Exclusions: Warranty does not cover misuse, improper installation, electrical issues, or unauthorized modifications. Cosmetic damage or routine maintenance items are excluded. Some accessory items, such as wire shelving, may carry separate limited warranties.

About EFI

Founded in 2005A leading Canadian authority in commercial kitchen infrastructure and refrigeration systems.
Two Logistics HubsStrategically located distribution hubs in Guelph, Ontario, and Langley, British Columbia.
2-Year Parts WarrantyComprehensive parts and labor warranty covering commercial refrigeration equipment lines.
5-Year Compressor WarrantyExtended coverage on heavy-duty Embraco compressors ensuring long-term operational reliability.

Key Features of Scie à os électrique EFI SA-BS80 23,5 po l. x 27,2 po P

EFI Cold Connect

A 2026-standard IoT monitoring service using Bluetooth and Wi-Fi to provide real-time temperature alerts, ensuring HACCP compliance and preventing product loss.

Versa-Chill and Premier

Specialized refrigeration featuring front-breathing designs, top-mounted compressors, and self-closing doors engineered for high-ambient-heat environments and efficient restocking.

Cool-It Merchandising Series

High-visibility display units utilizing triple-pane tempered glass and Brilliant LED lighting systems to maximize product presentation while significantly minimizing thermal leakage.

Pro-Series Cooking Equipment

High-output gas equipment featuring heavy-duty cast iron burners and welded tank fryers that eliminate high-stress seam points common in lower-tier machinery.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

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Rated 4.8/5 on Google
Customer reviews for Ancaster Food Equipment
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See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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