Pro-Cut CI-22-1/4" Meat Grinder Plate #22 Size 1/4" Hole
Pro-Cut CI-22-1/4" Meat Chopper / Grinder Plate
Elevate your meat processing with the genuine Pro-Cut CI-22-1/4" Grinder Plate, the perfect replacement or accessory for your #22 size meat chopper. This high-quality plate is engineered for precision and durability, ensuring a consistent and efficient grind for all your commercial kitchen, butcher shop, or restaurant needs. The 1/4-inch hole size is ideal for creating a versatile medium-coarse grind, perfect for crafting flavorful sausages, hearty chili, or premium ground beef for burgers.
Constructed from robust, high-grade steel, this plate is built to withstand the rigors of heavy-duty use while maintaining its sharp cutting edge. Investing in a genuine Pro-Cut part guarantees a perfect fit, optimal performance, and the longevity of your grinding equipment. Don't let a worn-out plate compromise your product's texture and quality. Upgrade to the CI-22-1/4" plate to ensure a uniform, clean cut every time.
Key Features:
- Perfect Compatibility: Specifically designed to fit all #22 size commercial meat grinders and choppers.
- Optimal Grind Size: Features 1/4" (approx. 6mm) holes, delivering a consistent medium-coarse grind.
- Versatile Application: Ideal for preparing meat for chili, coarse sausages, and gourmet burgers.
- Durable Construction: Made from high-quality, hardened steel for long-lasting sharpness and reliable performance.
- Genuine OEM Part: Ensures a perfect fit and maintains the operational integrity of your Pro-Cut equipment.
Pro-Cut CI-22-1/4" Meat Grinder Plate #22 Size 1/4" Hole Specifications
Shipping
Pro-Cut machinery consists of high-density, cast-iron and stainless steel assemblies that require careful palletization to protect high-torque motors and heavy gear transmissions.
- Distribution points are completely dealer-dependent rather than centralized; an order may ship from major supply warehouses in Ontario, kitchen supply hubs in Quebec, or independent dealer docks in Western Canada.
- Standard in-stock models (like the KG-22-W or KG-32 grinders and KS-116 band saws) typically process and ship within 2 to 5 business days from your chosen supplier's local warehouse.
- For specialized, non-stocked machinery or heavy industrial floor-model mixer-grinders, lead times can stretch from 4 to 8 weeks as units are brought in directly from the manufacturing facilities.
- Due to the massive weight of these items (bench grinders routinely exceed 100 lbs and floor saws top 300 lbs), they are exclusively handled via LTL (Less-Than-Truckload) freight.
- A strict inspection of the motor housing, carriage alignment, and safety guards is required immediately upon receipt before signing the Bill of Lading.
Warranty
Pro-Cut equipment is protected by a standard commercial warranty that emphasizes structural integrity and motor dependability under heavy loads.
- Most new Pro-Cut professional machines carry a 1-year limited parts and labour warranty starting from the original date of invoice.
- The warranty strictly covers manufacturing defects in critical drive components, such as the precision-engineered steel gear transmissions and high-torque motors.
- All warranty claims and dispatch services are managed directly through authorized independent service providers or the specific commercial supply channel that sold the machine.
- Because of the physical size and weight variations, bench models typically require depot service (carrying the unit to a certified local repair shop), while heavy floor-model band saws qualify for on-site repair.
Service & Support
Technical assistance is localized across Canada to ensure quick turnaround times for grocery stores, delis, and meat processors.
- Maintenance, tuning, and emergency repairs are performed by authorized commercial food equipment service networks trained in heavy gear-driven systems.
- A massive inventory of high-wear OEM replacement parts—including cutting knives, stainless steel plates (#12, #22, and #32 sizes), bandsaw blades, and nylon washers—is heavily stocked across the country and easily sourced through national parts distributors.
- Service groups and technicians provide critical advice on electrical configurations, ensuring your venue meets the proper single-phase (110V/220V) or heavy 3-phase requirements before dropping a high-horsepower motor into your space.
Exceptions and Exclusions
The warranty is contingent upon operating the machinery within strict mechanical capacities and maintaining rigid food-safety hygiene schedules.
- Failures caused by processing meat containing hard foreign objects (like frozen bone fragments on standard blades, metal clips, or hooks) that damage the gear transmission or dull the knives are not covered.
- The warranty does not cover motor burnouts resulting from running the unit on incorrect electrical voltage or using light-duty extension cords that cause severe voltage drops.
- Damage to the internal gear seals or electrical switches caused by improper washdown techniques—such as spraying the motor housing directly with high-pressure power washers or using highly corrosive chemical sanitizers—is excluded.
- Overloading the feed tray or forcing product down the throat beyond the machine's rated hourly grinding capacity is classified as operator abuse.
- Standard consumable wear items—including grinder knives, plates, slicing blades, tension cleaners, and plastic meat pushers—are viewed as regular maintenance expenses and are excluded from coverage.
About Pro-Cut by Torrey
Backed by Ancaster Food Equipment
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