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Omcan 46028 60 inch Commercial Natural Gas Restaurant Range with Ovens for High-Volume Cooking
Omcan 46028 60" Commercial Natural Gas Restaurant Range With Ovens For High-Volume Cooking
Commercial Natural Gas Restaurant Range Featuring Six Burners And Two Ovens For Efficient Cooking
Omcan 46028 60 inch Commercial Natural Gas Restaurant Range with Ovens for High-Volume Cooking
Omcan 46028 60" Commercial Natural Gas Restaurant Range With Ovens For High-Volume Cooking
Commercial Natural Gas Restaurant Range Featuring Six Burners And Two Ovens For Efficient Cooking
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Cuisinière de restaurant au gaz naturel commerciale Omcan 46028 de 60 po avec fours

Prix ​​de vente $5,015.25 Prix ​​habituel $4,477.90 SAVE $537.35
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Cuisinière de restaurant au gaz naturel commerciale Omcan 46028 de 60 po avec fours
Cuisinière de restaurant au gaz naturel commerciale Omcan 46028 de 60 po avec fours
Prix ​​de vente $5,015.25 Prix ​​habituel $4,477.90
SAVE $537.35
Omcan 46028 60 inch Commercial Natural Gas Restaurant Range with Ovens for High-Volume Cooking
Omcan 46028 60" Commercial Natural Gas Restaurant Range With Ovens For High-Volume Cooking
Commercial Natural Gas Restaurant Range Featuring Six Burners And Two Ovens For Efficient Cooking
Omcan 46028 60 inch Commercial Natural Gas Restaurant Range with Ovens for High-Volume Cooking
Omcan 46028 60" Commercial Natural Gas Restaurant Range With Ovens For High-Volume Cooking
Commercial Natural Gas Restaurant Range Featuring Six Burners And Two Ovens For Efficient Cooking
Ajouté à votre panier !
Cuisinière de restaurant au gaz naturel commerciale Omcan 46028 de 60 po avec fours
Cuisinière de restaurant au gaz naturel commerciale Omcan 46028 de 60 po avec fours
$5,015.25 $4,477.90 Économisez $537.35
Voir le panier

La cuisinière professionnelle à gaz naturel Omcan 46028 de 60 pouces avec fours est conçue pour rationaliser la cuisson à grand volume avec un seul encombrement efficace qui permet de sauter, saisir, griller et cuire en même temps.

Conçue pour les flux de travail exigeants de la restauration, cette cuisinière combine plusieurs zones de chaleur afin que votre ligne puisse se déplacer plus rapidement pendant le service de pointe tout en gardant les tâches de préparation et de finition organisées. La disposition est idéale pour les opérations qui nécessitent une exécution de menu flexible — pensez aux articles de petit-déjeuner sur la plaque, au travail en casserole à haute température et aux performances constantes du four sans jongler avec des appareils séparés.

Pourquoi cette cuisinière convient à une cuisine occupée

  • Polyvalence multi-stations : Faites fonctionner les brûleurs, l'espace de la plaque et deux fours simultanément pour que les commandes circulent et réduire les goulots d'étranglement.
  • Conception prête pour le commerce : Une construction robuste et des fonctionnalités faciles à nettoyer facilitent les nettoyages quotidiens et l'entretien de fin de quart.
  • Flux de travail cohérent : Des zones de cuisson séparées facilitent la dédication de stations pour les sauces, les protéines et les accompagnements.
  • Efficacité de l'espace : Consolide les fonctions de ligne chaude de base en une seule unité pour simplifier la planification de l'aménagement de la cuisine.

Ce qu'il faut prendre en compte avant de commander

  • Type de gaz et raccordement : Confirmez les exigences des services publics du site, la taille du raccordement et la conformité aux codes locaux avant l'installation.
  • Ventilation : Assurez-vous que votre système de hotte est dimensionné de manière appropriée pour les équipements à gaz commerciaux.
  • Besoins d'utilisation quotidiens : Choisissez ce format si vous souhaitez la flexibilité de la cuisson à ciel ouvert et de la production sur plaque en une seule ligne.

FAQ

La cuisinière professionnelle à gaz naturel Omcan 46028 de 60 pouces avec fours convient-elle aux restaurants et aux cafétérias ? Oui, ce style de cuisinière commerciale est couramment choisi pour les cuisines à haut rendement qui nécessitent plusieurs zones de cuisson et une capacité de four fiable.

La cuisinière professionnelle à gaz naturel Omcan 46028 de 60 pouces avec fours peut-elle prendre en charge un menu mixte ? Oui, les brûleurs et l'espace de la plaque aident à gérer diverses techniques de cuisson, tandis que les fours prennent en charge les tâches de cuisson, de rôtissage et de maintien au chaud.

Quel entretien est typique pour ce type de cuisinière ? Le nettoyage de routine des surfaces, des zones d'égouttement/miettes et des vérifications régulières des brûleurs et des raccordements sont des meilleures pratiques standard pour les équipements à gaz commerciaux.

Pour les cuisines à la recherche d'un appareil de cuisson tout-en-un, la cuisinière professionnelle à gaz naturel Omcan 46028 de 60 pouces avec fours offre rapidité, flexibilité et simplicité opérationnelle dans le service quotidien.

Cuisinière de restaurant au gaz naturel commerciale Omcan 46028 de 60 po avec fours Specifications

Physical Dimensions
ExteriorDepth
32.6
ExteriorHeight
60.4
ExteriorWidth
60.0
InteriorDepth
23.5
InteriorHeight
13.9
InteriorWidth
26.6
NetWeight
683.0
Other
CookingModes
Cuire au four / Rôtir
Download
Omcan_46028_Specs.pdf,Omcan_46028_warranty_sheet.pdf
GasInletSize
0.75
NumberOfOvens
2
Capacity & Storage
DoorMaterial
Solide
DoorType
Balançoire
NumberOfBurners
6
NumberOfDoors
2
Electrical
PowerType
Gaz naturel
Refrigeration System
BurnerBtu
30000
OvenBtu
31000
TemperatureRange
250 - 550 °F
TotalBtu
282000

Shipping

All Omcan products ship FREE from their primary distribution center in Mississauga, Ontario. Every shipment includes comprehensive shipping insurance at no additional cost to protect your investment during transit. As Omcan maintains one of the largest inventories of foodservice equipment in North America, many items are available for quick-ship delivery, though lead times may vary for specialized or high-demand models. Due to the diverse range of equipment sizes, units are shipped via specialized freight or secure parcel services. Liftgate and white-glove delivery options are available across Canada to ensure your equipment is handled with care.

Standard Warranty

Omcan equipment is backed by a reliable manufacturer warranty tailored to the specific product category. Most commercial food machinery and preparation equipment include a 1-year parts and labour warranty. For refrigeration products, Omcan typically provides an enhanced 2-year parts and labour warranty, with an additional 5-year parts-only warranty on the compressor. Smaller countertop "bench" items may be subject to a carry-in or ship-back warranty for specialized repair.

Service & Support

Warranty service is coordinated through Omcan’s extensive authorized Canadian service network. For assistance with warranty claims, technical service, or technician dispatch, please have your model number, serial number, and proof of purchase ready. Using an authorized service agency is required to ensure your equipment is repaired to factory standards. Omcan also offers a dedicated technical support team and an online parts store to assist with maintenance and minimize operational downtime.

Exceptions & Exclusions

Warranty coverage is contingent upon installation by a licensed professional and regular maintenance. Damage resulting from improper electrical supply, lack of routine cleaning, or unauthorized modifications is not covered. Coverage excludes "wear parts" such as light bulbs, glass panels, and door gaskets, which are subject to normal operational wear. Standard warranties apply to commercial installations only; residential use or use in non-commercial settings will void the manufacturer’s warranty. Cosmetic damage occurring after delivery is not covered.

About Omcan

Founded in 1951Serving as a cornerstone of the North American food service industry.
Over 6,500 ProductsExpansive inventory designed to meet diverse commercial kitchen equipment needs.
Multiple Distribution CentersOperating logistical facilities across Canada and the United States for efficiency.
100% Vetted MachineryCurating high-performance tools vetted for rigorous North American market standards.

Key Features of Cuisinière de restaurant au gaz naturel commerciale Omcan 46028 de 60 po avec fours

Omcan Strategic Sourcing Model Image 1
Strategic Sourcing Model

Sources equipment from leading international manufacturers, ensuring culinary professionals have access to a wide array of functional, high-performance tools that balance efficiency and durability.

Omcan Robust Logistical Infrastructure Image 2
Robust Logistical Infrastructure

Operates multiple distribution centers across Canada and the United States, providing a reliable foundation and fast delivery for businesses seeking scalable equipment solutions.

Omcan Trento Premium Line Image 3
Trento Premium Line

Features authentic Italian craftsmanship and European-engineered machinery, bridging traditional artisanal techniques with modern industrial requirements for establishments prioritizing specialized culinary performance.

Omcan Extensive Support Framework Image 4
Extensive Support Framework

Maintains a broad service framework and a massive inventory of replacement parts to ensure long-term equipment uptime and reliable support for commercial kitchen operators.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
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