Free Shipping
États-UnisEN STOCK

Balance numérique à pizza Edlund EPZ-5F, capacité de 5000 g avec fonction tare

Prix ​​de vente $2,890.90 Prix ​​habituel $2,513.83 ÉCONOMISER [montant]
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $24.13/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
Liquid error (snippets/A-product-block-sticky-atc line 168): invalid url input
Balance numérique à pizza Edlund EPZ-5F, capacité de 5000 g avec fonction tare
Prix ​​de vente $2,890.90 Prix ​​habituel $2,513.83
ÉCONOMISER [montant]
Ajouté à votre panier !
Liquid error (snippets/A-product-block-added-modal line 55): invalid url input
Balance numérique à pizza Edlund EPZ-5F, capacité de 5000 g avec fonction tare
$2,890.90 $2,513.83 Économisez $377.07
Voir le panier

Balance numérique pour pizza Edlund EPZ-5F 57340

Obtenez une précision et une efficacité inégalées dans votre pizzeria ou votre cuisine commerciale grâce à la balance numérique pour pizza Edlund EPZ-5F. Cette balance certifiée NSF est spécialement conçue pour les mesures métriques, offrant une capacité de 5 000 grammes avec une précision de 2 grammes, garantissant des portions parfaites à chaque fois. L'EPZ-5F est conçue pour les environnements à rythme rapide, avec un bouton de tare avant pratique monté sur la base qui permet une remise à zéro rapide, simplifiant votre processus de garnissage et de portionnement. Sa construction robuste en acier inoxydable garantit durabilité et nettoyage facile, tandis que sa grande plateforme de 12,5" x 12,5" peut accueillir une variété de tailles de pizzas et d'autres aliments. L'écran LCD lumineux de 1 pouce, facile à lire, assure une visibilité claire, et le support de montage mural inclus offre des options de placement polyvalentes. Alimentée par 6 piles AA, cette balance est portable et peut être utilisée n'importe où dans votre cuisine. Améliorez la précision et la cohérence de votre préparation alimentaire avec cette balance numérique fiable et conviviale.

Caractéristiques principales :

  • Modèle : EPZ-5F
  • Capacité : 5 000 g x 2 g
  • Construction : Acier inoxydable durable pour une longue durée de vie et une désinfection facile
  • Taille de la plateforme : Surface de pesée généreuse de 12,5" x 12,5"
  • Tare pratique : Dotée d'un bouton de tare avant monté sur la base pour une utilisation rapide
  • Affichage clair : Écran LCD lumineux de 1" pour une lecture facile des poids
  • Alimentation : Fonctionnement portable avec 6 piles AA (non incluses)
  • Certification : Certifiée NSF, répondant à des normes élevées en matière de santé publique et de sécurité
  • Montage : Comprend un support de montage mural pour une installation flexible

Spécifications de Balance numérique à pizza Edlund EPZ-5F, capacité de 5000 g avec fonction tare

Physical Dimensions
ExteriorDepth
12.5
ExteriorWidth
12.5
NetWeight
11.0
Capacity & Storage
Capacity
5000 g / 11,02 livres
Electrical
PowerType
Électrique

Edlund (an Ali Group company) is a global leader in high-performance food preparation equipment, specialized in commercial can openers, digital and mechanical scales, and high-volume knife sharpening systems. In the Canadian market, Edlund is supported through a national network of specialized culinary equipment partners, with primary logistical oversight centered in Mississauga, Ontario, and regional support in Calgary and Montreal.

Shipping

Edlund units are high-precision, heavy-duty food preparation equipment. Because they feature delicate load cells, precision-aligned cutting blades, and high-torque motors, they are handled as high-density, fragile cargo.

  • Fulfillment Hub: The primary Canadian inventory is managed through the Ali Group distribution facility in Mississauga. Secondary stock and service support are maintained in Calgary to service Western Canadian regional dealers and high-volume project orders.
  • Lead Times: * In-Stock Units: Standard models (e.g., S-11 manual can openers, EDL digital scales, and KSR knife racks) are typically processed and dispatched within 2 to 4 business days.Factory Orders: For specialized configurations or high-volume custom orders, lead times generally range from 4 to 6 weeks, shipping directly from the primary manufacturing facility in Burlington, Vermont.
  • Logistics: To protect the high-polish stainless steel finishes and internal electronic components, all units are professionally packaged in reinforced, double-walled boxing or secured to reinforced skids for LTL (Less-Than-Truckload) freight.
  • Inspection Requirement: A meticulous visual inspection is mandatory upon delivery. You must check for any "blade misalignment" or damage to the digital display and load cell. Any transit-related damage must be documented on the shipping manifest to preserve freight claim rights.

Warranty

Edlund provides a manufacturer warranty that reflects the industrial-grade durability and high-performance engineering of their American-made products.

  • Standard Coverage: Most new Edlund professional equipment carries a 1-year limited parts and labour warranty from the original date of purchase (not to exceed 18 months from the date of shipment).
  • Extended Protection: High-performance models like the Global series can openers often feature a 2-year parts and labour warranty for increased reliability in high-volume environments.
  • Service Authorization: All warranty-related service must be pre-authorized by Edlund’s service department and performed by an authorized service provider.
  • On-Site Service: Because Edlund manufactures floor-model and countertop equipment, most units qualify for on-site service within a specific radius of major urban centers like Mississauga and Calgary.

Service & Support

Technical support for Edlund in Canada is focused on ensuring that high-volume kitchens and processing environments maintain consistent product quality and food safety standards.

  • Authorized Technicians: Repairs and calibration work are performed by a national network of factory-trained technicians. In the Mississauga and Calgary regions, specialized culinary equipment partners serve as primary providers for initial assembly and calibration.
  • Parts Availability: A comprehensive inventory of genuine Edlund OEM replacement parts—including cutting blades, load cells, gear assemblies, and gaskets—is maintained through national parts distributors like Parts Town Canada.
  • Technical Consultations: Support is available to assist chefs and facility managers with initial scale calibration and optimizing knife sharpening parameters for different blade types.

Exceptions and Exclusions

To maintain the validity of the warranty, the equipment must be operated and maintained according to professional food preparation and hygiene standards.

  • Calibration Neglect: Failures caused by a lack of proper routine calibration, specifically for digital and mechanical scales, resulting in measurement inaccuracy, are not covered under the manufacturer's warranty.
  • Sanitization Neglect: Failures caused by inadequate cleaning, resulting in product buildup and damage to the cutting mechanism or electronic components, are excluded.
  • Improper Utilities: Failures caused by incorrect electrical voltage, improper grounding, or power surges are not covered.
  • Mechanical Damage: Damage to the cutting blades or load cell caused by dropping the unit or improper handling (e.g., using a scale beyond its rated weight capacity) is considered operator error and is not covered.
  • Consumables: Wearable items such as cutting blades, gears, and sharpening wheels are classified as maintenance items and are generally excluded from the primary warranty after an initial defect period.
  • Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage must be reported to the carrier at the time of delivery to facilitate a claim with the logistics provider.

À propos Edlund

Founded in 1925Functioning as the definitive American authority in prep and scaling.
Up To 3,000 CansDaily opening capacity achieved by automated high-speed and Crown Punch systems.
Sub-Gram Scale AccuracyMaintained by robust digital scales despite the heavy impact shock of kitchens.
Century of Vermont EngineeringBacked by localized manufacturing expertise and the global Ali Group network.

Fonctionnalités clés de Balance numérique à pizza Edlund EPZ-5F, capacité de 5000 g avec fonction tare

Stainless Steel Gear Logic

Utilizes specialized stainless steel gear and knife assemblies to prevent metal shavings, avoiding rust and flaking while ensuring high-hygiene clean-cut integrity.

Precision Load Cell Technology

Engineered to withstand kitchen impact shock while maintaining sub-gram accuracy, featuring NSF-certified washdown protection required for high-hygiene protein portioning standards.

Tongs & Gripper Ergonomics

Patented flat-spring gripper tongs retain bounce after thousands of cycles, providing chefs with tactile feedback for high-speed precision handling of delicate proteins.

Automated High-Volume Opening

High-speed electric and Crown Punch systems utilize dual-cut technology to remove lids in a single stroke, opening up to three thousand cans without operator fatigue.

Soutenu par Ancaster Food Equipment

ChefStop, une nouvelle expérience qui s'appuie sur une expertise confirmée.

ChefStop a été créé pour faciliter l'achat d'équipements de restauration commerciale en ligne, soutenu par l'équipe derrière Ancaster Food Equipment. Découvrez les témoignages de clients d'entreprises qui ont travaillé avec les experts en équipement derrière la marque.

★★★★★
Noté 4,8/5 sur Google
Avis des clients pour Ancaster Food Equipment
View Google reviews

See It In Action

Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.

  • Approuvé par les restaurants et les exploitants de tout le pays
  • Un accompagnement expert et un soutien dévoué
  • Équipements haut de gamme des principaux fabricants
Besoin d'aide pour choisir votre équipement ?

Nos spécialistes des cuisines commerciales sont là pour vous aider à trouver l'équipement adapté à votre espace, votre budget et votre flux de travail.