Carpigiani UF 263 G/A Double Flavor Soft Serve Machine, 36 Qt.
Carpigiani UF 263 G/A Soft Serve Machine (IC822114001)
Elevate your dessert offerings with the Carpigiani UF 263 G/A, a high-performance, gravity-fed soft serve machine designed for high-volume production. This floor model is the perfect addition to any busy ice cream parlor, cafe, or restaurant, delivering consistently delicious soft serve, custard, or sorbet. Its dual-flavor and twist capability allow you to serve two individual flavors or a perfectly balanced combination, satisfying a wide range of customer preferences. The simple and efficient design, combined with robust stainless steel construction, ensures durability and ease of use.
The UF 263 G/A is engineered for convenience and quality. Featuring two generous 18-quart hoppers, this machine minimizes the need for frequent refills. Independent touchpad controls for each cylinder provide ultimate flexibility, even allowing for the use of mixtures with different consistencies. An intelligent mix indicator light and audible signal alert you when it's time to add more product, while the built-in Teorema remote monitoring system allows for off-site diagnostics and management. With features like a power-saving standby mode and a unique freezing cylinder design, this machine optimizes refrigeration efficiency and reduces operational costs.
Key Features:
- Dual Flavor & Twist: Serve two separate flavors or a classic twist cone from a single, three-spigot head.
- High Capacity Hoppers: Equipped with two 18-quart (17-liter) hoppers to handle high demand with fewer refills.
- Independent Cylinder Control: Separate touchpad controls allow each cylinder to run independently, accommodating different product consistencies.
- Smart Operation: Features mix indicator lights with audible alerts, a self-monitoring system, and built-in memory to facilitate repairs.
- Energy Efficient: A standby mode maintains safe product temperatures during idle periods, reducing energy consumption.
- Durable & Hygienic: Built with a stainless steel construction and designed with the fewest parts in the industry to clean for simplified maintenance.
- Advanced Monitoring: Includes the Teorema remote-monitoring system for easy off-site management and troubleshooting.
Spécifications de Carpigiani UF 263 G/A Double Flavor Soft Serve Machine, 36 Qt.
Shipping
- Fulfillment Hubs: Carpigiani equipment is engineered in Italy and fulfilled for the Canadian market through authorized distribution partners, with primary inventory and parts hubs located in Mississauga and Boucherville.
- Lead Times: Standard in-stock items, such as countertop soft-serve units or batch freezers, are typically dispatched within 3 to 5 business days. For high-capacity industrial systems or custom-configured pasteurizers not held in domestic inventory, international lead times from the Italian factory generally range from 10 to 14 weeks.
- Logistics and Handling: Because these machines contain high-precision gear pumps, sensitive cooling cylinders, and heavy-duty compressors, all units are professionally crated and secured to reinforced skids for LTL (Less-Than-Truckload) freight.
- Inspection Requirement: A thorough visual inspection is mandatory upon delivery. Any transit-related damage, particularly to the stainless steel exterior or the sensitive control panels, must be documented on the carrier's bill of lading to preserve freight claim rights.
Warranty
- Standard Coverage: New Carpigiani commercial equipment typically carries a 1-year limited parts and labour warranty from the original date of professional installation.
- Component Protection: The sealed refrigeration system often features an extended warranty on the compressor part, typically providing up to 5 years of coverage against manufacturing defects.
- Professional Commissioning: To activate the full warranty, many models require installation and start-up by a factory-certified technician who ensures the refrigeration pressures and motor rotations are calibrated correctly.
- Replacement Parts: Genuine Carpigiani OEM parts replaced under warranty are covered for the remainder of the original equipment warranty period or a standard 90-day window.
Service & Support
- Authorized Technicians: Specialized repairs and warranty work are performed by a network of factory-trained technicians across Canada who are skilled in the unique scraping and freezing technologies used in Italian gelato equipment.
- Parts Availability: A robust inventory of genuine OEM replacement parts—including beater blades, pump gears, and high-performance seals—is maintained in the Mississauga and Boucherville hubs to minimize downtime for Canadian operators.
- Technical Consultations: Support is available to assist facility managers with ensuring proper ventilation, electrical phase requirements, and water-cooling connections, which are critical for high-output batch freezers.
Exceptions and Exclusions
- Maintenance and Hygiene: Failure to perform daily cleaning and lubrication of the internal seals with food-grade lubricant is the leading cause of seal failure and motor damage; such issues are not covered by the warranty.
- Consumables: Wearable items such as O-rings, scraper blades, and plastic gaskets are classified as maintenance items and are generally not covered under the primary warranty.
- Water Quality: For water-cooled models, damage resulting from scale buildup or mineral deposits in the condenser is explicitly excluded. The use of proper water filtration or a closed-loop cooling system is often required.
- Improper Utilities: Failures caused by incorrect electrical voltage, improper phase rotation, or inadequate airflow around air-cooled units are not considered manufacturing defects.
- Freight Damage: Any damage sustained during transportation is a freight matter. Visible damage to the packaging or unit must be documented with the carrier at the time of delivery to facilitate a claim with the logistics provider.
À propos Carpigiani
Fonctionnalités clés de Carpigiani UF 263 G/A Double Flavor Soft Serve Machine, 36 Qt.
Soutenu par Ancaster Food Equipment
ChefStop, une nouvelle expérience qui s'appuie sur une expertise confirmée.
ChefStop a été créé pour faciliter l'achat d'équipements de restauration commerciale en ligne, soutenu par l'équipe derrière Ancaster Food Equipment. Découvrez les témoignages de clients d'entreprises qui ont travaillé avec les experts en équipement derrière la marque.
See It In Action
Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.
- Approuvé par les restaurants et les exploitants de tout le pays
- Un accompagnement expert et un soutien dévoué
- Équipements haut de gamme des principaux fabricants
Besoin d'aide pour choisir votre équipement ?
Nos spécialistes des cuisines commerciales sont là pour vous aider à trouver l'équipement adapté à votre espace, votre budget et votre flux de travail.