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Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case With Premium Food Display Under LED Lighting
Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case With Premium Food Display Under LED Lighting
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Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case

Prix ​​de vente $36,755.62 Prix ​​habituel $32,817.52 ÉCONOMISER $3,938.10
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Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case With Premium Food Display Under LED Lighting
Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case
Prix ​​de vente $36,755.62 Prix ​​habituel $32,817.52
ÉCONOMISER $3,938.10
Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case With Premium Food Display Under LED Lighting
Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case With Premium Food Display Under LED Lighting
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Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case With Premium Food Display Under LED Lighting
Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case
$36,755.62 $32,817.52 Économisez $3,938.10
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Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case

Elevate your foodservice profits and enhance your food presentation with the Alto-Shaam ED3SYS-96 heated deli display case. This 96-inch, full-service floor model is expertly designed to boost impulse sales by showcasing your delicious offerings under modern, brilliant overhead LED lighting. The mirrored sliding rear doors further amplify the visual appeal, making your food the star of the show.

At its core, this display case features the innovative fanless, waterless Halo Heat® technology, which provides a gentle, precise, and even heat source. This ensures your food not only looks great but tastes fresh and is held at the optimal temperature for hours without drying out. Complemented by top-mounted ceramic heaters, this unit offers three individually controlled heat zones, giving you complete control over the holding environment for different products. The full-service design with a self-supporting tempered glass front, removable glass sides, and a hinged rear work shelf ensures effortless loading, serving, and cleaning for your staff.

Key Features:

  • Halo Heat® Technology: Gentle, fanless, and waterless heating keeps food at a precise temperature without drying out.
  • Three Independent Heat Zones: Top and bottom heat controlled separately in three zones for ultimate versatility.
  • Superior Presentation: Overhead LED lighting and mirrored sliding glass doors enhance food appearance.
  • Spacious Capacity: Features seven pan sections to accommodate a variety of pan sizes, holding up to 112 lbs of product.
  • Operator Convenience: Includes a hinged rear work shelf, removable doors, and side panels for easy access and cleaning.
  • Durable Construction: Built with a tempered glass front and a sturdy stationary base for long-lasting performance in any commercial setting.

Spécifications de Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case

Physical Dimensions
ExteriorDepth
47.44
ExteriorHeight
48.19
ExteriorWidth
95.31
InteriorDepth
27.25
InteriorHeight
4.5
InteriorWidth
93.31
NetWeight
716.0
Capacity & Storage
Capacity
7 Pans
DoorMaterial
Glass
DoorType
Sliding
NumberOfDoors
2
NumberOfPans
7
Electrical
ElectricalPhase
1
PlugType
No cord, no plug
PowerType
Electric
Wattage
4640

Shipping

Alto-Shaam equipment ships from the primary manufacturing facility in Menomonee Falls, Wisconsin, with logistics often coordinated through dedicated Canadian distribution hubs in the Mississauga and Concord regions of Ontario. As a pioneer in Halo Heat technology and high-performance combi ovens, Alto-Shaam units—ranging from Cook & Hold ovens to Vector multi-cook systems—are high-mass, industrial-grade appliances. They are transported via specialized freight carriers on heavy-duty skids to protect sensitive internal electronics, heating cables, and glass components. Every shipment is professionally crated and fully insured to ensure the equipment arrives in factory-perfect condition for commercial installation.

Warranty

Alto-Shaam provides a multi-tiered manufacturer warranty designed to support their specialized heating and cooking technologies in high-utilization environments.

  • Standard Protection: Most Alto-Shaam equipment is covered by a 1-year parts and labour warranty. This coverage remains in effect for 12 months from the date of installation or 15 months from the date of shipment, whichever occurs first.
  • Heating Elements: For units featuring Halo Heat technology, such as Cook & Hold ovens, the heating elements carry a limited lifetime warranty for the original owner. This reflects the durability of the low-density thermal cable design.
  • Refrigeration Compressors: On applicable models like Quickchillers, the refrigeration compressor is protected by an extended 5-year parts-only warranty.
  • Replacement Parts: Genuine replacement parts carry a 90-day warranty from the date of installation.

To validate the warranty, equipment should be registered through the Alto-Shaam online portal within 30 days of installation. All units must be installed by a licensed professional and, for steam-generating equipment, must meet specific water quality standards to maintain active coverage.

Service & Support

Technical service and warranty repairs are managed through an extensive national network of factory-authorized service providers across Canada. Because Alto-Shaam equipment—particularly the Prodigi combi ovens and Vector series—utilizes sophisticated software and precise moisture control systems, all warranty-related service must be performed by authorized technicians. Canadian distribution hubs maintain a comprehensive inventory of genuine OEM parts, including control boards, heating cables, and probes, to facilitate rapid response times and minimize kitchen downtime.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Water Quality: Damage resulting from poor water quality, scale buildup, or a failure to maintain steam generators according to the published maintenance schedule is a primary exclusion.
  • Maintenance Responsibilities: Routine cleaning, calibration, and the replacement of consumable items are the responsibility of the owner.
  • Wearable Items: Consumable parts such as light bulbs, rubber gaskets, air filters, and glass panels (unless damaged during shipping) are considered wear items and are not covered under the primary warranty.
  • Cleaning Agents: Damage caused by using cleaning agents other than those specifically recommended by Alto-Shaam is excluded.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the crate or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

À propos Alto-Shaam

Founded in 1955Decades of pioneering leadership within the commercial foodservice equipment industry.
90+ Countries ServedProviding premium equipment solutions globally while maintaining strict domestic manufacturing.
Reduced Operating CostsLowers labor and energy expenses through efficient lights-out overnight cooking.
Zero Flavor TransferAllows simultaneous preparation of diverse menu items in independent chambers.

Fonctionnalités clés de Alto-Shaam ED3SYS-96 96" Floor Model Heated Deli Display Case

Alto-Shaam Halo Heat Technology Image 1
Halo Heat Technology

Utilizes low-density thermal cables to provide gentle, radiant heat, reducing protein shrinkage and avoiding harsh temperatures to maximize food yields and quality.

Alto-Shaam Structured Air Technology Image 2
Structured Air Technology

Features independent chambers allowing simultaneous cooking of diverse menu items with zero flavor transfer, enabling air-frying, baking, and steaming in a ventless footprint.

Alto-Shaam ChefLinc Remote Management Image 3
ChefLinc Remote Management

A cloud-based system that allows operators to easily manage recipes and monitor equipment data across multiple locations, ensuring standardized performance and workflow optimization.

Alto-Shaam Lights-Out Overnight Cooking Image 4
Lights-Out Overnight Cooking

Integrated into Cook and Hold ovens, this capability reduces labor and energy costs while ensuring consistent, high-quality results for high-volume foodservice environments overnight.

See It In Action

Découvrez l'histoire de notre marque pour savoir comment ChefStop est devenu le partenaire de confiance du Canada en matière d'équipement de cuisine commerciale depuis 1985. Renseignez-vous sur notre engagement envers la qualité, le service et le soutien des professionnels de la restauration à travers le pays.

  • Approuvé par les restaurants et les exploitants de tout le pays
  • Un accompagnement expert et un soutien dévoué
  • Équipements haut de gamme des principaux fabricants
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