True 48 Inch Refrigerated Sandwich Prep Table With Open Lid And Fresh Ingredients For Food Preparation
48 Inch Refrigerated Sandwich Prep Table With Two Doors And Fresh Ingredients Ready For Use
True 48 Inch Refrigerated Sandwich Prep Table With Open Lid And Fresh Ingredients For Food Preparation
48 Inch Refrigerated Sandwich Prep Table With Two Doors And Fresh Ingredients Ready For Use
États-UnisIN STOCK

Table de préparation réfrigérée à deux portes de 48 pouces pour sandwiches et salades

Prix ​​de vente $5,807.24 Prix ​​habituel $5,185.04 SAVE $622.20
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True 48 Inch Refrigerated Sandwich Prep Table With Open Lid And Fresh Ingredients For Food Preparation
Table de préparation réfrigérée à deux portes de 48 pouces pour sandwiches et salades
Prix ​​de vente $5,807.24 Prix ​​habituel $5,185.04
SAVE $622.20
True 48 Inch Refrigerated Sandwich Prep Table With Open Lid And Fresh Ingredients For Food Preparation
48 Inch Refrigerated Sandwich Prep Table With Two Doors And Fresh Ingredients Ready For Use
True 48 Inch Refrigerated Sandwich Prep Table With Open Lid And Fresh Ingredients For Food Preparation
48 Inch Refrigerated Sandwich Prep Table With Two Doors And Fresh Ingredients Ready For Use
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True 48 Inch Refrigerated Sandwich Prep Table With Open Lid And Fresh Ingredients For Food Preparation
Table de préparation réfrigérée à deux portes de 48 pouces pour sandwiches et salades
$5,807.24 $5,185.04 Économisez $622.20
Voir le panier

La table de préparation de sandwichs réfrigérée à deux portes de 48 pouces est conçue pour maintenir les ingrédients à forte rotation au froid, organisés et à portée de main afin que votre équipe puisse assembler des sandwichs et des salades à une vitesse constante pendant les périodes de pointe.

Conçu pour les lignes de préparation commerciales très fréquentées, ce type d'unité combine un stockage de base réfrigéré avec un rail à ingrédients supérieur et une surface de coupe sur toute la longueur. Cela signifie moins de temps pour atteindre les produits de remplacement et plus de temps consacré à un portionnement précis et à une présentation soignée. Une approche de réfrigération à air forcé (courante dans cette catégorie) est destinée à aider à maintenir des températures d'armoire plus uniformes et à soutenir la conservation des aliments en toute sécurité lorsque l'unité est correctement installée, chargée et entretenue.

Avantages clés pour le service quotidien

  • Flux de travail efficace : Gardez les bacs et les produits de remplacement dans une seule station pour réduire les déplacements dans la cuisine et rationaliser les temps de commande.
  • Maintien au froid là où c'est important : Les ingrédients restent préparés sur la ligne pour des assemblages rapides sans sacrifier le contrôle de la température.
  • Surfaces durables et nettoyables : De nombreuses unités de cette catégorie utilisent de l'acier inoxydable pour faciliter le nettoyage et améliorer la résistance à la corrosion dans les cuisines exigeantes.
  • Stockage de base organisé : L'accès à deux portes permet de séparer les produits de remplacement par station ou par groupe d'ingrédients pour des réapprovisionnements plus rapides.

Si vous équipez une épicerie fine, un magasin de sandwichs, un café, une cafétéria ou une cuisine à haut rendement, une table de préparation de sandwichs réfrigérée à deux portes de 48 pouces offre un équilibre pratique entre capacité et encombrement tout en maintenant votre mise en place serrée et cohérente. Elle est particulièrement utile pour les menus avec plusieurs garnitures froides, des personnalisations fréquentes et un service continu tout au long de la journée.

FAQ

Comment choisir la bonne taille de table de préparation ? Commencez par votre volume de pointe, le nombre de bacs dont vous avez besoin sur le rail et l'espace de comptoir que vous pouvez consacrer à la station. Une table de préparation de sandwichs réfrigérée à deux portes de 48 pouces est souvent une excellente option de taille moyenne pour les lignes très fréquentées.

Quel entretien aide à maintenir une performance constante ? Gardez les zones du condenseur propres, ne surchargez pas les produits (laissez l'air circuler) et suivez les pratiques de chargement sûres afin que la réfrigération puisse fonctionner comme prévu.

Convient-elle pour un service toute la journée ? Cette catégorie d'équipements est couramment utilisée pour un fonctionnement commercial continu lorsqu'elle est correctement installée et régulièrement entretenue.

Table de préparation réfrigérée à deux portes de 48 pouces pour sandwiches et salades Specifications

Physical Dimensions
ExteriorDepth
30.13
ExteriorHeight
36.75
ExteriorWidth
48.38
InteriorDepth
18.31
InteriorHeight
29.75
InteriorWidth
44.44
NetWeight
340.0
Refrigeration System
Refrigerant
R290
TemperatureRange
33°F à 41°F
Capacity & Storage
Capacity
12 casseroles
DoorMaterial
Solide
DoorType
Balançoire
NumberOfDoors
2
NumberOfPans
12
NumberOfRacks
4
Electrical
Amperage
5.8
ElectricalPhase
1
Horsepower
0.33
PlugType
5-15P
PowerType
Électrique
Voltage
115
Wattage
667

Shipping: True Manufacturing

True equipment is distributed via a strategic regional hub system designed to minimize lead times for mission-critical refrigeration. Units typically ship from the closest regional distribution center—either Vancouver, British Columbia, or Toronto, Ontario—depending on model availability and proximity to the delivery site. High-volume Core Models (such as the T-series and GDM glass door merchandisers) are prioritized for local stocking to ensure rapid 2–5 day transit. Specialty configurations, custom finishes, or low-volume models ship directly from True’s primary manufacturing headquarters in O'Fallon, Missouri.

As high-mass commercial appliances, all units are transported via specialized LTL (Less-Than-Truckload) freight carriers on heavy-duty wooden skids. Every shipment is professionally crated to protect the high-grade stainless steel exterior and sensitive refrigeration components. To ensure factory-perfect arrival, all units should be inspected immediately upon delivery before signing the Bill of Lading.

Warranty

True offers one of the most comprehensive warranties in the commercial refrigeration industry, reflecting the durability of their over-engineered systems.

Commercial Foodservice Units

For most new units (specifically Hydrocarbon models), True provides a 7-year parts and labour warranty, which includes the compressor. This industry-leading 7-7-7 coverage ensures the entire refrigeration system is protected against manufacturing defects.

Residential & Specialty

Specific lines may carry a 5-year parts and labour warranty with extended compressor coverage.

Ice Machines

These units are typically covered by a 3-year parts and labour warranty, with an extended 5-year parts-only warranty on the compressor.

Replacement Parts

Genuine True OEM parts carry a 90-day warranty from the date of purchase.

The warranty period begins on the date of installation (not to exceed 39 months from the original ship date from the factory). To validate coverage, units must be installed by a qualified technician in accordance with True’s installation manuals.

Service & Support

Technical service and warranty repairs are facilitated through an extensive national network of factory-authorized service providers across Canada. Because True equipment utilizes advanced R290 (Hydrocarbon) refrigerants and precision-tuned capillary tube systems, all warranty-related work must be performed by these authorized professionals to ensure safety and performance standards. True maintains a massive inventory of genuine OEM parts in both Vancouver, British Columbia, and Toronto, Ontario distribution hubs, allowing for rapid dispatch of compressors, fan motors, and control boards to minimize business downtime. The use of non-OEM parts or unauthorized service agents will immediately void the manufacturer's warranty.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the unit being used and maintained according to True’s Good Refrigeration Practices. Specific exclusions include:

  • Condenser Maintenance: Failure to clean the condenser coil regularly is the leading cause of compressor failure. Damage resulting from a dirty or clogged condenser is not covered under warranty.
  • Environmental & Installation: Units must be installed in a climate-controlled environment with proper clearance for airflow. Damage caused by unstable voltage, use of extension cords, or installation in high-heat outdoor areas is excluded.
  • Wearable Items: Standard wear items, including door gaskets, light bulbs (incandescent or fluorescent), and chrome plating on shelves, are not covered under the primary parts and labour warranty.
  • Consequential Loss: True is not responsible for economic loss or profit loss, including the loss of food product or ice, resulting from a refrigeration failure.
  • Freight Damage: As with all heavy equipment, damage sustained during transit is the responsibility of the carrier. Any visible damage must be noted on the shipping documents at the time of delivery to facilitate a freight claim.

About True Refrigeration

99.9% System UptimeDelivers a high-reliability operational foundation for consistency-driven commercial franchise operators.
50-60% Retained ValueMaintains remarkable equipment resale value even after a decade of commercial use.
7-Year Compressor WarrantyProvides an industry-leading guarantee, ensuring long-term mission-critical cold storage equipment reliability.
Near-Zero GWP RefrigerantsUtilizes natural R290 propane refrigerants to provide unmatched industry environmental compliance.

Key Features of Table de préparation réfrigérée à deux portes de 48 pouces pour sandwiches et salades

True Refrigeration Patented Reversing Fan Image 1
Patented Reversing Fan

Reverses the fan motor every compressor cycle to remove dirt and dust, reducing energy consumption and extending compressor life by neutralizing a primary failure cause.

True Refrigeration Oversized Balanced Systems Image 2
Oversized Balanced Systems

Utilizes larger motors, evaporators, and condensers than competitors to ensure rapid temperature pull-down, maintaining safe holding environments even during intense commercial kitchen rushes.

True Refrigeration True Precision Control Image 3
True Precision Control

A digital interface offering sub-degree accuracy that dynamically adjusts defrost cycles based on door openings and ambient humidity to prevent evaporator icing in high-moisture settings.

True Refrigeration High-Density Ecomate Insulation Image 4
High-Density Ecomate Insulation

Employs specialized, CFC-free foamed-in-place insulation providing superior structural rigidity and exceptional thermal inertia to keep food safe for hours during total power failures.

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