Free Shipping
USAIN STOCK

Évier à deux compartiments Winholt WS2T1620LD18 138,43 cm L x 64,77 cm l

Prix ​​de vente $4,439.41 Prix ​​habituel $3,963.76 SAVE $475.65
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $38.05/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
Évier à deux compartiments Winholt WS2T1620LD18 138,43 cm L x 64,77 cm l
Évier à deux compartiments Winholt WS2T1620LD18 138,43 cm L x 64,77 cm l
Prix ​​de vente $4,439.41 Prix ​​habituel $3,963.76
SAVE $475.65
Ajouté à votre panier !
Évier à deux compartiments Winholt WS2T1620LD18 138,43 cm L x 64,77 cm l
Évier à deux compartiments Winholt WS2T1620LD18 138,43 cm L x 64,77 cm l
$4,439.41 $3,963.76 Économisez $475.65
Voir le panier

Évier à deux bacs Winholt WS2T1620LD18 avec égouttoir gauche

Améliorez l'efficacité de votre cuisine commerciale avec l'évier à deux bacs Winholt WS2T1620LD18. Fabriqué de main de maître aux États-Unis à partir d'acier inoxydable de calibre 16, série 304, de forte épaisseur, cet évier est conçu pour résister aux rigueurs d'un environnement de service alimentaire achalandé. Il est doté de deux bacs généreux de 16 po x 20 po x 12 po de profondeur, offrant amplement d'espace pour le lavage, le rinçage et la désinfection. L'égouttoir gauche intégré de 18 pouces offre une zone pratique pour le séchage à l'air de la vaisselle ou pour un espace de préparation supplémentaire. Un dosseret intégré aide à maintenir un espace de travail propre et sanitaire en empêchant l'eau d'éclabousser les murs. Soutenu par des pieds robustes en acier inoxydable avec des pieds réglables et non corrosifs, cette unité reste stable sur n'importe quelle surface. Certifié NSF, cet évier Winholt répond à des normes strictes en matière de protection de la santé publique, ce qui en fait un ajout essentiel et fiable à tout restaurant, bar ou institution.

Caractéristiques principales :

  • Construction durable : Fabriqué en acier inoxydable 304 de calibre 16 de haute qualité pour une résistance maximale à la corrosion et une longue durée de vie.
  • Deux grands compartiments : Comprend deux bacs de 16 po de largeur x 20 po de l'avant à l'arrière x 12 po de profondeur pour accueillir de grandes casseroles et poêles.
  • Égouttoir pratique : Comprend un égouttoir spacieux de 18 pouces sur le côté gauche pour un séchage efficace et un flux de travail optimisé.
  • Conception sanitaire : Un dosseret intégré protège les murs des éclaboussures, assurant un environnement de cuisine plus propre.
  • Support stable : Livré avec des pieds robustes en acier inoxydable et des pieds à balle réglables pour la mise à niveau sur des sols inégaux.
  • Certifié NSF : Garantit la conformité aux normes les plus élevées en matière de sécurité et d'hygiène dans les environnements commerciaux.

Évier à deux compartiments Winholt WS2T1620LD18 138,43 cm L x 64,77 cm l Specifications

Physical Dimensions
ExteriorDepth
25.5
ExteriorWidth
54.5
InteriorDepth
20.0
InteriorHeight
12.0
InteriorWidth
16.0
NetWeight
85.0

Winholt is a premier American manufacturer of high-quality stainless steel and aluminum equipment for the foodservice, retail, and material handling industries. Known for their durable material handling carts, high-performance heated holding cabinets, and specialized food prep solutions, Winholt is supported in Canada through a network of specialized culinary equipment partners and regional hubs in Mississauga, Ontario, and Calgary, Alberta.

Shipping

Winholt products are high-density, heavy-duty stainless steel and aluminum equipment. Because they feature delicate glass or plastic components and precision-aligned metal frames, they are handled as high-density, fragile cargo.

Winholt maintains its primary Canadian inventory and logistical oversight through specialized culinary distributors in Mississauga, with secondary stock often maintained in Calgary to service Western Canadian regional dealers and high-volume project orders.

  • Standard in-stock models (e.g., universal pan racks, utility carts, and stainless steel tables) are typically processed and dispatched within 2 to 4 business days.
  • For specialized configurations or high-volume custom orders, lead times generally range from 4 to 6 weeks, shipping directly from one of Winholt’s primary manufacturing facilities in Grand Prairie, Texas, or San Bernardino, California.
  • All equipment is professionally crated or reinforced with heavy-duty cardboard and secured to reinforced skids for LTL (Less-Than-Truckload) freight.
  • A meticulous visual inspection of the casters and corner bracing is mandatory upon delivery to document any potential transit damage on the Bill of Lading.

Warranty

Winholt provides a manufacturer warranty that reflects the industrial-grade durability and high-performance engineering of their American-made products.

Winholt offers a 1-year limited parts and labour warranty on most professional equipment from the original date of purchase (not to exceed 18 months from the date of shipment).

  • The warranty covers critical mechanical and electronic parts, including the heating elements and thermostats in holding cabinets, as well as the structural integrity of the stainless steel or aluminum frames.
  • All warranty-related service must be pre-authorized by Winholt’s service department and performed by an authorized service provider.
  • Most commercial Winholt units qualify for on-site service within a specific radius of major Canadian urban centers like Mississauga and Calgary.

Service & Support

Technical support in Canada is focused on ensuring that high-volume food service and organization environments maintain consistent equipment uptime and food safety standards.

Repairs and warranty work are performed by a national network of factory-trained technicians. In the Mississauga and Calgary regions, specialized culinary equipment partners serve as primary providers for on-site repairs and maintenance.

  • A comprehensive inventory of genuine Winholt OEM replacement parts—including heavy-duty casters, heating elements, thermostats, and gaskets—is maintained through national parts distributors like Parts Town Canada.
  • Support teams assist kitchen managers and facility directors with initial holding cabinet calibration and optimizing airflow parameters for different product types.

Exceptions and Exclusions

To maintain the validity of the warranty, the equipment must be operated and maintained according to professional food service and organization standards.

  • Failures caused by a lack of proper routine maintenance, specifically the regular cleaning of the heating elements and the inspection of the casters, are not covered under the manufacturer's warranty.
  • The use of non-approved, highly corrosive cleaning agents that damage the stainless steel finish or the electronic components may void the warranty.
  • Damage to the heating mechanism or glass/plastic components caused by dropping the unit or improper handling is considered operator error and is not covered.
  • Wearable items such as casters, O-rings, and light bulbs are classified as maintenance items and are generally excluded from the primary warranty after an initial defect period.
  • Any damage sustained during transportation is a freight matter and must be reported immediately to the carrier at the time of delivery to facilitate a claim.

About Winholt

Founded in 1946Serving as a definitive American authority in logistics and food handling.
Three Manufacturing FacilitiesNational manufacturing footprint across Pennsylvania, Texas, and California reduces lead times.
300 Series StainlessUtilizes premium stainless steel featuring a highly hygienic 3B reflective finish.
Sub-Millimeter Fabrication AccuracyAchieved through automated robotic welding and advanced CNC punch press systems.

Key Features of Évier à deux compartiments Winholt WS2T1620LD18 138,43 cm L x 64,77 cm l

Winholt Robotic CNC Precision Image 1
Robotic CNC Precision

Utilizes automated robotic welding and CNC punch presses to achieve sub-millimeter accuracy, ensuring strong-bond integrity that withstands rigorous continuous distribution and warehouse environments.

Winholt 3-D Modeling Customization Image 2
3-D Modeling Customization

Leverages advanced computer-aided design to simulate performance prior to fabrication, delivering site-specific engineering tailored perfectly to the exact workflow constraints of client facilities.

Winholt Forced-Air Thermal Logic Image 3
Forced-Air Thermal Logic

Employs high-velocity blowers in heating cabinets to ensure even heat distribution across all pan levels, effectively preventing cold-pocket stratification and maintaining food integrity.

Winholt Eco-Friendly Powder Coating Image 4
Eco-Friendly Powder Coating

Applies an electrostatic resin finish to equipment, creating a high-abrasion resistance that is significantly more durable than standard paint for high-impact warehouse floors.

Backed by Ancaster Food Equipment

ChefStop Is New. The Experience Behind It Isn’t.

ChefStop was built to make buying commercial foodservice equipment easier online, backed by the team behind Ancaster Food Equipment. Watch customer stories from businesses that have worked with the equipment experts behind the brand.

★★★★★
Rated 4.8/5 on Google
Customer reviews for Ancaster Food Equipment
View Google reviews

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
Need Help Choosing Equipment?

Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.