Free Shipping
Alto-Shaam CTX4-10EC Electric Combi Oven Designed For Versatile Cooking In Professional Kitchens.
Alto-Shaam CTX4-10EC Electric Combi Oven Designed For Versatile Cooking In Professional Kitchens.
USAIN STOCK

Alto-Shaam CTX4-10EC Electric Combi Oven (10) Half-Size Pan Capacity

Prix ​​de vente $20,760.14 Prix ​​habituel $18,535.84 SAVE $2,224.30
Pricing Notice

Some manufacturers restrict how low we can show pricing online. Contact us directly to unlock our best price.

Finance it for as low as $177.94/week
Interested in financing? Learn More After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Canada Wide Shipping
Expert Customer Support
Financing Options Available
Price Match Guarantee
Alto-Shaam CTX4-10EC Electric Combi Oven Designed For Versatile Cooking In Professional Kitchens.
Alto-Shaam CTX4-10EC Electric Combi Oven (10) Half-Size Pan Capacity
Prix ​​de vente $20,760.14 Prix ​​habituel $18,535.84
SAVE $2,224.30
Alto-Shaam CTX4-10EC Electric Combi Oven Designed For Versatile Cooking In Professional Kitchens.
Alto-Shaam CTX4-10EC Electric Combi Oven Designed For Versatile Cooking In Professional Kitchens.
Ajouté à votre panier !
Alto-Shaam CTX4-10EC Electric Combi Oven Designed For Versatile Cooking In Professional Kitchens.
Alto-Shaam CTX4-10EC Electric Combi Oven (10) Half-Size Pan Capacity
$20,760.14 $18,535.84 Économisez $2,224.30
Voir le panier

Alto-Shaam CTX4-10EC Combitherm Electric Combi Oven

Elevate your kitchen's capabilities with the Alto-Shaam CTX4-10EC Combitherm Combi Oven. This countertop electric model is a powerhouse of versatility and efficiency, designed for the modern professional kitchen. Thanks to its integrated catalytic converter, this oven offers UL-certified ventless operation, saving you valuable hood space and installation costs. The EcoSmart® technology ensures it uses less electricity than competitive models, reducing your energy bills without compromising on performance. With a generous capacity for five full-size hotel pans or ten half-size sheet pans, this oven is ready to handle the demands of any service.

The user-friendly ExpressTouch control panel puts a wide array of cooking options at your fingertips. From roasting and steaming to baking and oven-frying, the CTX4-10EC delivers consistent, high-quality results. Features like a two-speed reversing fan for even baking, six browning levels, moisture injection, and a retherm mode make it easy to achieve the perfect finish on every dish. Maintenance is simplified with the boiler-free flash-steam generation and the included CombiClean® system, which offers four different cleaning levels. Constructed from durable stainless steel and equipped with convenient features like a USB port for recipe management and a hand sprayer kit, this CombiOven is built for performance, convenience, and reliability.

  • Ventless Operation: Integrated catalytic converter allows for operation without a traditional kitchen hood, providing installation flexibility.
  • ExpressTouch Control: Intuitive touchscreen control with features like retherm mode, moisture injection, 6 browning levels, and a USB port for easy recipe programming.
  • Versatile Capacity: Holds up to (5) 12" x 20" full-size hotel pans or (10) 18" x 13" half-size sheet pans.
  • Energy Efficient: EcoSmart® technology reduces electricity consumption compared to conventional cooking methods.
  • Easy Maintenance: Features a boiler-free design to eliminate boiler maintenance and an automated CombiClean® system for simple cleanup.

Alto-Shaam CTX4-10EC Electric Combi Oven (10) Half-Size Pan Capacity Specifications

Physical Dimensions
ExteriorDepth
37.25
ExteriorHeight
33.5
ExteriorWidth
24.38
InteriorDepth
22.63
InteriorWidth
13.0
NetWeight
180.0
Electrical
Amperage
23.6
ElectricalPhase
1
PlugType
NEMA L6-30P
PowerType
Electric
Voltage
208
Wattage
4910
Capacity & Storage
Capacity
(5) 12" x 20" full size hotel pans or (10) 18" x 13" half size sheet pans
DoorMaterial
Glass
DoorType
Swinging
NumberOfDoors
1
NumberOfPans
10
NumberOfRacks
2
NumberOfSpeeds
2
Refrigeration System
TemperatureRange
85°F - 485°F
Other
CookingModes
Bake, Roast, Steam, Fry, Proof, Combi
HeatingSource
Electric Element
NumberOfOvens
1
WaterInletSize
0.75

Shipping

Alto-Shaam equipment ships from the primary manufacturing facility in Menomonee Falls, Wisconsin, with logistics often coordinated through dedicated Canadian distribution hubs in the Mississauga and Concord regions of Ontario. As a pioneer in Halo Heat technology and high-performance combi ovens, Alto-Shaam units—ranging from Cook & Hold ovens to Vector multi-cook systems—are high-mass, industrial-grade appliances. They are transported via specialized freight carriers on heavy-duty skids to protect sensitive internal electronics, heating cables, and glass components. Every shipment is professionally crated and fully insured to ensure the equipment arrives in factory-perfect condition for commercial installation.

Warranty

Alto-Shaam provides a multi-tiered manufacturer warranty designed to support their specialized heating and cooking technologies in high-utilization environments.

  • Standard Protection: Most Alto-Shaam equipment is covered by a 1-year parts and labour warranty. This coverage remains in effect for 12 months from the date of installation or 15 months from the date of shipment, whichever occurs first.
  • Heating Elements: For units featuring Halo Heat technology, such as Cook & Hold ovens, the heating elements carry a limited lifetime warranty for the original owner. This reflects the durability of the low-density thermal cable design.
  • Refrigeration Compressors: On applicable models like Quickchillers, the refrigeration compressor is protected by an extended 5-year parts-only warranty.
  • Replacement Parts: Genuine replacement parts carry a 90-day warranty from the date of installation.

To validate the warranty, equipment should be registered through the Alto-Shaam online portal within 30 days of installation. All units must be installed by a licensed professional and, for steam-generating equipment, must meet specific water quality standards to maintain active coverage.

Service & Support

Technical service and warranty repairs are managed through an extensive national network of factory-authorized service providers across Canada. Because Alto-Shaam equipment—particularly the Prodigi combi ovens and Vector series—utilizes sophisticated software and precise moisture control systems, all warranty-related service must be performed by authorized technicians. Canadian distribution hubs maintain a comprehensive inventory of genuine OEM parts, including control boards, heating cables, and probes, to facilitate rapid response times and minimize kitchen downtime.

Exceptions & Exclusions

Warranty coverage is strictly contingent upon the equipment being operated and maintained according to the provided manuals. Specific exclusions include:

  • Water Quality: Damage resulting from poor water quality, scale buildup, or a failure to maintain steam generators according to the published maintenance schedule is a primary exclusion.
  • Maintenance Responsibilities: Routine cleaning, calibration, and the replacement of consumable items are the responsibility of the owner.
  • Wearable Items: Consumable parts such as light bulbs, rubber gaskets, air filters, and glass panels (unless damaged during shipping) are considered wear items and are not covered under the primary warranty.
  • Cleaning Agents: Damage caused by using cleaning agents other than those specifically recommended by Alto-Shaam is excluded.
  • Documentation: Freight damage is not a warranty issue; any visible damage to the crate or unit must be clearly noted on the bill of lading at the time of delivery to be eligible for a claim.

About Alto-Shaam

Founded in 1955Decades of pioneering leadership within the commercial foodservice equipment industry.
90+ Countries ServedProviding premium equipment solutions globally while maintaining strict domestic manufacturing.
Reduced Operating CostsLowers labor and energy expenses through efficient lights-out overnight cooking.
Zero Flavor TransferAllows simultaneous preparation of diverse menu items in independent chambers.

Key Features of Alto-Shaam CTX4-10EC Electric Combi Oven (10) Half-Size Pan Capacity

Alto-Shaam Halo Heat Technology Image 1
Halo Heat Technology

Utilizes low-density thermal cables to provide gentle, radiant heat, reducing protein shrinkage and avoiding harsh temperatures to maximize food yields and quality.

Alto-Shaam Structured Air Technology Image 2
Structured Air Technology

Features independent chambers allowing simultaneous cooking of diverse menu items with zero flavor transfer, enabling air-frying, baking, and steaming in a ventless footprint.

Alto-Shaam ChefLinc Remote Management Image 3
ChefLinc Remote Management

A cloud-based system that allows operators to easily manage recipes and monitor equipment data across multiple locations, ensuring standardized performance and workflow optimization.

Alto-Shaam Lights-Out Overnight Cooking Image 4
Lights-Out Overnight Cooking

Integrated into Cook and Hold ovens, this capability reduces labor and energy costs while ensuring consistent, high-quality results for high-volume foodservice environments overnight.

See It In Action

Watch our brand story to discover how ChefStop has been Canada’s trusted partner for commercial kitchen equipment since 1985. Learn about our commitment to quality, service, and supporting foodservice professionals across the country.

  • Trusted by restaurants and operators nationwide
  • Expert guidance and dedicated support
  • Premium equipment from leading manufacturers
Need Help Choosing Equipment?

Our commercial kitchen specialists are here to help you find the right equipment for your space, budget, and workflow.