Évier à trois bacs Winholt WS3T2020 de 175 cm (69 po) de long x 65 cm (25,5 po) de large
Évier à trois bacs Winholt WS3T2020
Améliorez la station de lavage de la vaisselle de votre cuisine commerciale avec l'évier à trois bacs robuste et fiable Winholt WS3T2020. Conçu pour une utilisation intensive, cet évier est un composant essentiel pour tout restaurant, bar ou établissement de restauration qui se consacre au maintien des normes les plus élevées de propreté et d'efficacité. Sa construction durable et sa conception bien pensée en font un investissement à long terme pour votre entreprise.
Fabriqué en acier inoxydable robuste de calibre 16, série 304, le WS3T2020 est conçu pour résister aux rigueurs d'un environnement de cuisine très actif, résistant à la rouille, à la corrosion et aux bosses. L'unité est dotée de trois cuves spacieuses de 20 po x 20 po x 12 po de profondeur, offrant amplement d'espace pour un cycle complet de lavage, de rinçage et de désinfection. Un dosseret intégré aide à protéger vos murs des éclaboussures, assurant un espace de travail plus propre et plus sûr. L'évier est soutenu par de solides pieds en acier inoxydable avec des pieds pare-balles réglables et non marquants, permettant une installation stable sur des sols inégaux. Cet évier est certifié NSF, garantissant qu'il répond aux normes strictes de santé publique et de sécurité.
Caractéristiques principales :
- Construction durable en acier inoxydable de calibre 16, série 304 pour une longue durée de vie.
- Trois compartiments spacieux, chacun mesurant 20"L x 20"l x 12"P.
- Dimensions hors tout de 69"L x 25,5"l pour une capacité substantielle.
- Dosseret intégré pour maintenir une zone de travail propre et sèche.
- Pieds robustes en acier inoxydable avec pieds pare-balles réglables pour la stabilité.
- Certifié NSF pour les applications de restauration commerciale.
Évier à trois bacs Winholt WS3T2020 de 175 cm (69 po) de long x 65 cm (25,5 po) de large Specifications
Winholt is a premier American manufacturer of high-quality stainless steel and aluminum equipment for the foodservice, retail, and material handling industries. Known for their durable material handling carts, high-performance heated holding cabinets, and specialized food prep solutions, Winholt is supported in Canada through a network of specialized culinary equipment partners and regional hubs in Mississauga, Ontario, and Calgary, Alberta.
Shipping
Winholt products are high-density, heavy-duty stainless steel and aluminum equipment. Because they feature delicate glass or plastic components and precision-aligned metal frames, they are handled as high-density, fragile cargo.
Winholt maintains its primary Canadian inventory and logistical oversight through specialized culinary distributors in Mississauga, with secondary stock often maintained in Calgary to service Western Canadian regional dealers and high-volume project orders.
- Standard in-stock models (e.g., universal pan racks, utility carts, and stainless steel tables) are typically processed and dispatched within 2 to 4 business days.
- For specialized configurations or high-volume custom orders, lead times generally range from 4 to 6 weeks, shipping directly from one of Winholt’s primary manufacturing facilities in Grand Prairie, Texas, or San Bernardino, California.
- All equipment is professionally crated or reinforced with heavy-duty cardboard and secured to reinforced skids for LTL (Less-Than-Truckload) freight.
- A meticulous visual inspection of the casters and corner bracing is mandatory upon delivery to document any potential transit damage on the Bill of Lading.
Warranty
Winholt provides a manufacturer warranty that reflects the industrial-grade durability and high-performance engineering of their American-made products.
Winholt offers a 1-year limited parts and labour warranty on most professional equipment from the original date of purchase (not to exceed 18 months from the date of shipment).
- The warranty covers critical mechanical and electronic parts, including the heating elements and thermostats in holding cabinets, as well as the structural integrity of the stainless steel or aluminum frames.
- All warranty-related service must be pre-authorized by Winholt’s service department and performed by an authorized service provider.
- Most commercial Winholt units qualify for on-site service within a specific radius of major Canadian urban centers like Mississauga and Calgary.
Service & Support
Technical support in Canada is focused on ensuring that high-volume food service and organization environments maintain consistent equipment uptime and food safety standards.
Repairs and warranty work are performed by a national network of factory-trained technicians. In the Mississauga and Calgary regions, specialized culinary equipment partners serve as primary providers for on-site repairs and maintenance.
- A comprehensive inventory of genuine Winholt OEM replacement parts—including heavy-duty casters, heating elements, thermostats, and gaskets—is maintained through national parts distributors like Parts Town Canada.
- Support teams assist kitchen managers and facility directors with initial holding cabinet calibration and optimizing airflow parameters for different product types.
Exceptions and Exclusions
To maintain the validity of the warranty, the equipment must be operated and maintained according to professional food service and organization standards.
- Failures caused by a lack of proper routine maintenance, specifically the regular cleaning of the heating elements and the inspection of the casters, are not covered under the manufacturer's warranty.
- The use of non-approved, highly corrosive cleaning agents that damage the stainless steel finish or the electronic components may void the warranty.
- Damage to the heating mechanism or glass/plastic components caused by dropping the unit or improper handling is considered operator error and is not covered.
- Wearable items such as casters, O-rings, and light bulbs are classified as maintenance items and are generally excluded from the primary warranty after an initial defect period.
- Any damage sustained during transportation is a freight matter and must be reported immediately to the carrier at the time of delivery to facilitate a claim.
About Winholt
Key Features of Évier à trois bacs Winholt WS3T2020 de 175 cm (69 po) de long x 65 cm (25,5 po) de large
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